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  • Pen Thai Restaurant

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Pen Thai Restaurant

(425) 398-7300

We make ordering easy. Learn more

Google map
  • 10107 Main St, Bothell, WA 98011
  • Restaurant website
  • Thai
  • Grubhub.com
  • Pen Thai Restaurant

  • (425) 398-7300

    We make ordering easy.

  • Menu
  • Appetizers
    • Golden Prawns $12.00

      Golden brown tempura prawns, onion and broccoli served with plum sauce.

    • Miang Kum $10.00

      Mild. Toasted coconut, shallot, ginger, lime, peanut, tiny dried shrimp, chili and a signature sauce. Wrap the items in fresh spinach leaves for an explosion of flavor.

    • Fish Cake $10.00

      Fish blended with curry paste and green beans. Served with cucumber salad.

    • Calamari Rings $10.00

      Golden brown fried calamari served with plum sauce.

    • Fresh Salad Rolls $10.00

      Mixed vegetables and rice thread noodles wrapped in steamed rice paper. Served with our homemade sauce.

    • Angel Wings $12.00

      Stuffed chicken wings with mixed vegetables, bean thread noodles and served with plum sauce.

  • Lunch Menu
    Includes steamed Jasmine rice.
    • Phad Bai Graprau $10.00

      Stir-fried onion, mushroom, green bean, carrot and sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Chef's Special Seafood $15.00

      Mild. Stir-fried combination of seafood with onion, carrot, baby corn, bell pepper, sweet basil and a homemade chili paste.

    • Rad Nah $10.00

      Pan-fried wide rice noodles topped with stir-fried broccoli and a yellow bean sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Pen Noodle $11.00

      Stir-fried small rice noodles with small dried tofu, ground peanut, egg, fresh bean sprouts,green onionand a tamarind sauce. Your choice of chicken, pork, or beef. Substitute prawns.

    • Yellow Curry Fried Rice (White or Brown) $13.00

      Stir-fried rice with a touch of yellow curry, pineapple, onion, tomato, carrot, raisins and egg. Your choice of chicken, pork, or beef. Substitute prawns.

    • Garlic Lover's Delight $10.00

      Your choice of chicken, pork, or beef, stir-fried in our specialty garlic sauce. Served on a bed of shredded carrot. Substitute prawns.

    • Princess Favorite Chicken $12.00

      Stir-fried chicken with broccoli, carrotand cashew nuts with a yellow curry sauce. Substitute prawns.

    • Bah Mee Gai $10.00

      Stir-fried egg noodles with chicken, mixed vegetablesand egg.

    • Swimming Rama $10.00

      Mild. Stir-fried your choice of chicken, pork, or beef. Served on a bed of spinach, topped with peanut sauce. Substitute prawns.

    • Chicken Curry $11.00

      Mild. Spicy red curry with coconut milk, chicken, bamboo shootand sweet basil. Substitute prawns.

    • Spicy Eggplant $10.00

      Mild. Stir-fried eggplant and sweet basil in our homemade chili paste. Your choice of chicken, pork or beef. Substitute prawns.

    • Cashew Chicken $10.00

      Stir-fried choice of meat with cashew nut, bell pepper, onion, carrot, celery and homemade chili paste. Substitute prawns.

    • Phad See Iew $10.00

      Stir-fried wide rice noodles with broccoli, egg, sweet soy sauceand homemade chili paste. Your choice of chicken, pork or beef. Substitute prawns.

    • Sweet and Sour $10.00

      Stir-fried cucumber, tomato, onion, pineapple, celery and bell pepper in a sweet and sour sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Fried Rice (White or Brown) $10.00

      Stir-fried rice with onion, tomato, green peas, carrotand egg. Your choice of chicken, pork, or beef. Substitute prawns.

    • Phad Khi Mao $11.00

      Stir-fried wide rice noodles with egg, broccoli, bamboo shoot, onion, carrot, tomatoand sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Emerald Curry $11.00

      Mild. Spicy green curry with coconut milk, eggplant, zucchini, green peas and sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Kha Na $10.00

      Stir-fried broccoli with oyster sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Phug $10.00

      Stir-fried mixed vegetables with oyster sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Panang Curry $12.00

      Mild. Spicy red curry with coconut milk and sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Garlic Fried Rice (White or Brown) $10.00

      Stir-fried rice and egg with your choice of chicken, pork or beef, in a special garlic sauce. Substitute prawns.

    • Phad Khing $10.00

      Stir-fried fresh ginger with onion, mushroom, carrot, baby cornand bell pepper. Your choice of chicken, pork or beef. Substitute prawns.

  • Side Orders
    • Steamed Vegetable $5.00

    • Salad Roll Sauce $5.00

    • Miang Kum Sauce $5.00

    • Curry Sauce (Per Cup) $5.00

    • Steamed Noodle $5.00

    • Cucumber Salad $5.00

    • Plum Sauce (Sweet and Sour Sauce) $5.00

    • Peanut Sauce (Per Cup) $5.00

  • Vegetarian Appetizers
    • Fresh Salad Rolls $10.00

      Mixed vegetables and rice thread noodles wrapped in steamed rice paper and served with our homemade sauce.

    • Fried Rolls $10.00

      Mixed vegetables and bean thread noodles wrapped in thin wheat paper. Deep fried and served with a plum sauce.

    • Fried Tofu $10.00

      Deep fried tofu served with a plum sauce and ground peanut.

    • Miang Kum $10.00

      Mild. Toasted coconut, shallot, ginger, lime, peanut, chili and a signature sauce. Wrap the items in fresh spinach leaves for an explosion of flavor.

    • Satay (Tofu or Vegetables) $10.00

      Grilled tofu or vegetables (zucchini, eggplant, bell pepperand mushroom) served with peanut sauce and a cucumber salad.

  • Soups
    • Tom Yum (Half) $6.00

      Hot and sour soup with lemon grass, chili paste, lime leaves, mushroom and galanga.

    • Tom Yum (Full) $14.00

      Hot and sour soup with lemon grass, chili paste, lime leaves, mushroom and galanga.

    • Tom Kha (Full) $12.00

      Hot and sour soup with coconut milk, lemon grass, chili paste, lime leaves, mushroom and galanga.

    • Pen Special Soup $6.00

      Non-spicy soup with mixed vegetable, calamari, prawns, tofu, ground chicken, bean thread noodles and a touch of garlic oil.

    • Tom Kha (Half) $7.00

      Hot and sour soup with coconut milk, lemon grass, chili paste, lime leaves, mushroom and galanga.

  • Desserts
    • Coconut Paradise $10.00

    • Sweet Sticky Rice with Mango $10.00

    • Fried Banana $10.00

    • Mango On Ice $10.00

    • Fried Ice Cream $10.00

    • Black Rice Pudding $7.00

    • Ice Cream (By The Scoop) $4.00

    • Banana Delight $10.00

  • Salads
    • Royal Salad $11.00

      A fresh layered salad topped with stir-fried chicken, rice noodle, red onion, shredded cucumber and carrot. Topped with ground peanut and served with a sweet soy dressing.

    • Pen Salad $10.00

      A Thai feast of cucumber, baby corn, tomatoand carrot. Served on a bed of mixed greens with a peanut sauce dressing.

    • Larb - Chef's Favorite $14.00

      Mild. Your choice of ground chicken, pork, or beef with lime dressing, rice powder, green and red onion, mint and cilantro. Tomato and cucumber garnish.

    • Som Tam (Papaya Salad) $11.00

      Mild. Sliced raw green papaya mixed with lime juice, fish sauce, cherry tomatoes, green beans and served with a wedge of cabbage.

    • Beef / Pork Salad $13.00

      Mild. Grilled beef or pork slices with lime dressing, rice powder, lemongrass, mint, red onion and cilantro. Served on a bed of lettuce. Cucumber and tomato garnish.

    • Chicken Salad $11.00

      Mild. Shredded chicken, with lime dressing, cashew nuts, mint, green and red onion and cilantro. Served on a bed of lettuce, garnished with cucumber and tomato.

    • Prawn / Calamari Salad $15.00

      Mild. Grilled prawns or calamari mixed with lime dressing, chili paste, lemongrass, mint, green and red onionand cilantro. Served on a bed of lettuce. Garnished with tomato and cucumber.

  • Soft Drinks
    • Strawberry Lemonade $3.00

    • Soda $3.00

      Coke, Diet Coke, Barq's Root Beer, Fanta Orange.

    • Raspberry Ginger Ale $3.00

    • Perrier Sparkling Water $4.00

  • Tea & Coffee
    • Thai Iced Coffee $3.00

    • Hot Coffee $4.00

      Served in a French press.

    • Thai Iced Tea $3.00

    • Hot Tea $4.00

      Served in a shareable teapot.

  • Vegetarian Soups & Salads
    • Pen Salad $10.00

      A Thai feast of cucumber, baby corn, tomato and carrot. Served on a bed of mixed greens with a peanut sauce dressing.

    • Tom Yum Vegetable $7.00

      Mild. Hot and sour soup with mixed vegetables, lemon grass, chili paste, lime leaves, mushroomand galanga.

    • Ginger Salad $10.00

      Crisp mixed greens, carrot, tomatoand red cabbage. Served with a spicy ginger dressing.

    • Tom Yum Tofu $7.00

      Mild. Hot and sour soup with lemon grass, chili paste, lime leaves, soft tofu, mushroom and galanga.

    • Royal Salad $10.00

      A fresh layered salad with rice noodle, red onion, shredded cucumber and carrot. Topped with ground peanut and served with an oriental dressing.

    • Pen Special Soup $8.50

      Non-spicy soup with mixed vegetables, tofu, bean thread noodlesand a touch of garlic oil.

    • Tom Kha $7.00

      Mild. Hot and sour soup with coconut milk, lemon grass, chili paste, lime leaves, soft tofu, mushroomand galanga.

  • Rice
    • Pineapple Fried Rice (White or Brown) $13.00

      Stir-fried rice with pineapple, onion, tomatoes, green peas, carrot and egg. Your choice of chicken, pork, or beef. Substitute prawns.

    • Graprau Fried Rice (White or Brown) $13.00

      Fried rice with onion, egg, carrot, mushroom and sweet basil. Your choice of chicken, pork, or beef. Substitute prawns.

    • Chili Pepper Fried Rice (White or Brown) $13.00

      Stir-fried rice with broccoli, bell pepperand egg. Your choice of chicken, pork, or beef. Substitute prawns.

    • Garlic Fried Rice (White or Brown) $13.00

      Stir-fried rice and egg with your choice of chicken, pork or beef, in a special garlic sauce. Substitute prawns.

    • Pen Special Fried Rice (White or Brown) $18.00

      Stir-fried rice with mixed vegetables and a combination of prawns, calamari,chicken, pork, beef and egg.

    • Yellow Curry Fried Rice (White or Brown) $13.00

      Stir-fried rice with a touch of yellow curry, pineapple, onion, tomato, carrot, raisins and egg. Your choice of chicken, pork, or beef. Substitute prawns.

  • Vegetarian Rice & Noodles
    • Chili Pepper Fried Rice $11.00

      Fried rice with egg, broccoli and bell pepper.

    • Phad Khi Mao $14.00

      Mild. Stir-fried wide rice noodles with egg, broccoli, bamboo shoot, onion, carrot, tomatoand sweet basil.

    • Phad Thai $14.00

      Stir-fried rice noodles with mixed vegetables, dried tofu, fresh bean sprout, egg, ground peanut and green onion.

    • Bah Mee Vegetables $11.00

      Stir-fried egg noodles with mixed vegetables and egg.

    • Pen Noodle $11.00

      Stir-fried rice noodles with mixed vegetables, egg, ground peanut, dried tofu,fresh bean sprouts and a tamarind sauce.

    • Pineapple Fried Rice $13.00

      Fried rice with egg, pineapple, onion, carrot and tomato.

    • Fried Rice with Mixed Vegetable $13.00

      Fried rice with egg, cabbage, broccoli, carrot, onion, green peas and tomato.

    • Yellow Curry Fried Rice $11.00

      Fried rice with egg, yellow curry powder, onion, carrot, pineapple and raisins.

  • Noodles
    • Bah Mee Gai $13.00

      Stir-fried egg noodles with chicken, mixed vegetables and egg.

    • Phad Thai $14.00

      Stir-fried rice noodles with fresh bean sprout, egg, ground peanut, small dried tofuand green onion. Your choice of chicken, pork or beef.

    • Pen Noodle $14.00

      Stir-fried rice noodles with small dried tofu, ground peanut, egg, fresh bean sprouts,green onionand a tamarind sauce. Your choice of chicken, pork, or beef. Substitute prawns.

    • Rad Nah $13.00

      Pan-fried wide rice noodles topped with stir-fried broccoli and a yellow bean sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Khi Mao $14.00

      Stir-fried wide rice noodles with egg, broccoli, bamboo shoot, onion, carrot, tomatoand sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Thai with Prawns $17.00

      Stir-fried rice noodles with prawns, fresh bean sprouts, egg, ground peanut, small dried tofu and green onion.

    • Noodle Soup $13.00

      Choice of thin or wide rice noodles n clear hot and sour broth. Topped with fresh bean sprouts. Your choice of chicken, pork or beef. Substitute prawns.

  • Curry
    • 43a. Duck Curry $19.00

      Spicy red curry with duck meat, coconut milk, lychee, pineapple, cherry tomatoes,and sweet basil.

    • Emerald Curry $16.00

      Mild. Spicy green curry with coconut milk, eggplant, zucchini, green peas and sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Massamun Beef Curry $15.00

      Mild. Beef with red curry with coconut milk, potato, peanuts and onion.

    • Chicken Curry $14.00

      Mild. Spicy red curry with coconut milk, chicken, bamboo shootand sweet basil. Substitute prawns.

    • Thai Royal Curry $14.00

      Mild. Mild yellow curry with chicken, coconut milk, onion, carrot and potato. Substitute prawns.

    • Prawns Pineapple Curry $17.00

      Mild. Prawns in a tangy blend of pineapple, coconut milk and our spicy red curry sauce.

    • Fish Curry $17.00

      Mild. Filet of salmon with spicy red curry and coconut milk then topped with crispy basil.

  • Entrees
    • Thai BBQ Chicken $15.00

      A half chicken marinated in homemade sauce and grilled. Served with spicy sauce.

    • Phad Prik Khing $13.00

      Mild. Stir-fried green bean with curry paste and peanut sauce. Your choice of chicken,pork or beef. Substitute prawns.

    • Princess Favorite Chicken / Prawns $13.00

      Stir-fried chicken with broccoli, carrotand cashew nuts with a yellow curry sauce.

    • Spicy Eggplant $13.00

      Mild. Stir-fried eggplant and sweet basil in our homemade chili paste. Your choice of chicken, pork or beef. Substitute prawns.

    • Garlic Lover's Delight $13.00

      Stir-fried your choice of chicken, pork, or beef, in our specialty garlic sauce. Served on a bed of shredded carrot. Substitute prawns.

    • Sweet and Sour $13.00

      Stir-fried cucumber, tomato, onion, pineapple, celery and bell pepper in a sweet and sour sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Heavenly Beef $16.00

      Tender beef marinated with a light soy sauce, stir-fried with coriander powderand topped with sesame seeds. Served on a bed of cabbage and presented on a sizzling platter.

    • Lemon Grass Chicken, Pork / Prawns $13.00

      Marinated choice of meat stir-fried in lemon grass sauce, bell pepper, onion and sweet basil.

    • Golden Duck $19.00

      Smoked young duckling marinated in garlic, cilantro root, cinnamon and a bean sauce. Served on a bed of spinach and presented on a sizzling platter.

    • Swimming Rama $13.00

      Mild. Stir-fried your choice of chicken, pork, or beef. Served on a bed of spinach, topped with peanut sauce. Substitute prawns.

    • Cashew Chicken / Prawns $13.00

      Mild. Stir-fried choice of meat with cashew nut, bell pepper, onion, carrot, celery and homemade chili paste.

    • Sizzling Beef / Chicken / Prawns $13.00

      Your choice of meat stir-fried with sun-dried orange skins, snow peas, carrotand topped with sesame seeds. Served on a bed of cabbage and presented on a sizzling platter.

    • Phad Woon Sen Tofu, Pork, Chicken / Prawns $13.00

      Stir-fried bean thread noodles with choice of meat, snow peas, carrot, onion, cabbage and a light soy sauce.

    • Phad Phed Gang Deang $13.00

      Mild. Stir-fried green bean, onion, mushroom, bamboo shoot, bell pepper and sweet basil in a red curry paste. Your choice of chicken, pork or beef. Substitute prawns.

    • Oyster Beef / Pork, Chicken / Prawns $13.00

      Stir-fried in a light oyster sauce with onion, carrot, mushroomand bell pepper.

    • Phad Khing $13.00

      Stir-fried fresh ginger with onion, mushroom, carrot, baby cornand bell pepper. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Bai Graprau $13.00

      Stir-fried onion, mushroom, green bean, carrot and sweet basil. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Kha Na $13.00

      Stir-fried broccoli with oyster sauce. Your choice of chicken, pork or beef. Substitute prawns.

    • Phad Phug $13.00

      Stir-fried mixed vegetables with oyster sauce. Your choice of chicken, pork or beef. Substitute prawns.

  • Vegetarian Entrees
    • Green Bean Prik Pao $11.00

      Mild. Stir-fried green bean, bell pepper, sweet basil in a homemade chili paste.

    • Garlic Vegetable $11.00

      Stir-fried broccoli, carrot, snow peas, baby corn, bell pepperand zucchini with a specialty garlic sauce.

    • Vegetarian Cashew Nuts $11.00

      Mild. Stir-fried broccoli, carrot, bell pepper, celery and cashew nuts in our homemade chili paste.

    • Garlic Snow Peas $11.00

      Stir-fried snow peas and bell pepper in a specialty garlic sauce.

    • Ginger Vegetable $12.00

      Stir-fried broccoli, onion, carrot, bell pepper, mushroomand baby corn with fresh ginger.

    • Spicy Eggplant $11.00

      Mild. Stir-fried fresh eggplant with our homemade chili paste and sweet basil.

    • Sweet and Sour $13.00

      Stir-fried onion, bell pepper, broccoli, carrot, tomato, pineapple, celeryand cucumber with a sweet and sour sauce.

    • Vegetable Curry $11.00

      Mild. Mixed vegetable with spicy red curry and coconut milk.

    • Vegetarian Rama $11.00

      Mild. Stir-fried mixed vegetables topped with peanut sauce.

    • Phad Bai Graprau $11.00

      Stir-fried broccoli, onion, carrot, mushroom, bell pepper, green bean, bamboo shootand fresh sweet basil.

  • Vegetarian Pen Signatures
    • VS10. Phad See Iew $14.00

      Stir-fried wide rice noodle with fried tofu, broccoli, egg and soy sauce.

    • VS8. Vegetable Yellow Curry $13.00

      Mild. Mild yellow curry with potatoes, onion, carrot and fried tofu.

    • VS4. Princess Favorite $13.00

      Deep-fried tofu, stir-fried with broccoli, carrot, cashews, bell pepperand a yellow curry sauce.

    • VS11. Crispy Garlic Tofu $13.00

      Deep-fried tofu, stir-fried with garlic, mushroomand onion served on a bed of crispy basil.

    • VS2. Spicy Tofu $14.00

      Stir-fried chopped mushroom and eggplant with a red curry paste, sweet basil, coconut milk served on a bed of steamed tofu.

    • VS7. Vegetable Green Curry $13.00

      Mild. Spicy green curry with coconut milk, soft tofu, eggplant, zucchini, green peas and sweet basil.

    • VS9. Lemon grass Vegetable $13.00

      Stir-fried mushroom, broccoli, carrot, snow peas and cabbage in a lemongrass sauce.

    • VS3. Tofu Delight $13.00

      Stir-fried soft tofu with snow pea, water chestnut, onion, shiitake mushrooms and bell pepper in a sweet and sour tamarind sauce.

    • VS5. Sizzling Vegetable $13.00

      Stir-fried mixed vegetables, soft tofu, with sun-dried orange skins, snow peasand carrot and topped with sesame seeds. Served on a bed of cabbage and presented on a sizzling platter.

    • VS1. Sizzling Tofu Basket $14.00

      Stir-fried soft tofu with bean thread noodles, mixed vegetables, fresh ginger and sweet basil.

    • VS6. Panang Curry $13.00

      Mild. Spicy red curry with coconut milk, mixed vegetables and sweet basil.

  • Seafood
    • Garlic Prawns $17.00

      Stir-fried prawns with the house specialty garlic sauce served on a bed of steamed broccoli.

    • Pla Rad Prik $17.00

      Mild. Whole rainbow trout pan-fried to perfection, then topped with stir fried mushroom and sweet basil in a spicy chili sauce.

    • Phad Phed Calamari $17.00

      Mild. Stir-fried calamari with bamboo shoots, carrot, green bean, bell pepper, mushroom, onion, sweet basil and our homemade spicy chili paste.

    • Tamarind At Sea $17.00

      Stir-fried prawns, scallopsand calamari with snow pea, water chestnut, onion, shitake mushrooms and bell pepper in a sweet and sour tamarind sauce.

    • Ginger At Sea $17.00

      Stir-fried prawns, scallops and calamari with fresh ginger, onion, carrot, mushroom and baby corn.

    • Chef's Special Seafood $17.00

      Mild. Stir-fried combination of seafood with onion, carrot, baby corn, bell pepper, sweet basil and a homemade chili paste.

    • Sweet and Sour Prawns $17.00

      Stir-fried prawns with onion, cucumber, carrot, celery, pineapple, tomatoes and a sweet and sour sauce.

    • 55a. Garlic Fish $17.00

      Whole rainbow trout, fried to perfection, topped with our special garlic sauce.

    • Spicy Eggplant with Prawns $17.00

      Stir-fried prawns with fresh eggplant, sweet basil and a homemade chili paste.

    • Scallop Prik Pao $17.00

      Mild. Stir-fried scallops with onion, carrot, bamboo shoots, green beans, mushroom,sweet basiland our homemade chili paste.

    • Prawns Phad Phed $17.00

      Mild. Stir-fried prawns with bamboo shoots, mushroom, onion, bell pepper, green beans, carrots and sweet basil in a red curry sauce.

    • Pla Sam Rod $17.00

      Whole rainbow trout pan-fried to perfection, then topped with ginger-tamarind sauce and assorted vegetables.

    • Garlic Calamari $17.00

      Stir-fried calamari with the house specialty garlic sauce served on a bed of shredded carrot.

  • Pen Signatures
    • S2. Sizzling Golden Chicken $18.00

      Barbecued chicken breast topped with mild yellow curry sauce.

    • S3. Crispy Garlic Chicken (King's Favorite) $17.00

      Stir-fried crispy chicken in a rich garlic sauce and served on a bed of crispy basil. Substitute prawns.

    • S5. Crispy Cashew Nut Chicken / Prawns $17.00

      Stir-fried crispy chicken or prawns with onion, bell pepper, cashew nuts and our homemade chili sauce.

    • S7. Phad Phed Gai $13.00

      Stir-fried ground chicken with green bean and sweet basil in a red curry paste.

    • S1. Sizzling Seafood Basket $17.00

      Stir-fried salmon, clams, mussels, scallops, prawns and calamari with bean thread noodles, mixed vegetables, fresh ginger and sweet basil.

    • S4. Prawns Prik Pao $18.00

      Stir-fried prawns and green beans with sweet basil in homemade chili paste.

    • S6. Sizzling Panang Duck $19.00

      Half duck breast marinated with lemongrass, ginger and soy sauce. Fried and topped with a spicy red curry sauce.

    • S8. Sizzling Sweet and Sour Duck $19.00

      Half duck breast marinated with lemon grass, ginger and soy sauce. Fried and topped with a blend of tamarind, pineappleand soy sauces.

  • Dessert Menu
    • Fried Banana $10.00

    • Mango On Ice $10.00

    • Fried Ice Cream $10.00

    • Banana Delight $10.00

    • Ice Cream (By The Scoop) $4.00

    • Black Rice Pudding $7.00

    • Coconut Paradise $10.00

    • Sweet Sticky Rice with Mango $10.00

Menu for Pen Thai Restaurant provided by Allmenus.com

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