• Washington
  • Bellingham
  • Sadighi's

Sadighi's

(360) 647-1109
  • 921 Lakeway Drive, Bellingham, WA 98229
  • Grubhub.com
  • Menu
  • Appetizers
    • Jalapeno Peppers $8.95

      Stuffed with cream cheese, lightly breaded and deep fried.

    • Scampi Prawns $11.95

      Prawns sauteed in garlic white wine and basil.

    • Smoked Salmon $9.95

      Locally smoked salmon with chips and a side of ranch.

    • Deep Fried Sampler $8.95

      Lightly breaded and deep fried onion rings, zucchini and cheese stick.

  • Salads
    • Caesar Salad $7.95

      Crisp romaine lettuce tossed with our zesty caesar dressing and shredded Parmesan.

    • Chef's Salad $14.95

      An array of fresh vegetables, crisp romaine lettuce, black olives, slices of grilled chicken breast, sprinkle of Parmesan cheese and a side of house dressing.

    • Shrimp Salad $13.95

      Crisp romaine lettuce tossed with shredded Parmesan cheese, fingerling prawns (not bay shrimps) and our house dressing on the side.

    • Side Salad $4.25

      With basic and entrees only.

    • Soup $3.5

      Garlic bread with house baked French bread.

    • Caesar Salad (Small) $5.95

      Crisp romaine lettuce tossed with our zesty caesar dressing and shredded Parmesan.

  • Pasta Entrees
    Our alfredo sauce is made fresh in house per order alfredo entree's served with one side.
    • Chicken Dijon Alfredo $15.95

      Our savory fresh alfredo sauce with zesty Dijon mustard and strips of chicken breast.

    • Prawns Alfredo $15.95

      Delicious alfredo with tender prawns.

  • Dinner Entrees
    All entrees served with your choice of two sides: basmati rice, steamed vegetable, buttered red potatoes, salad.
    • Sirloin Steak (6 oz.) $16.95

      Broiled to order.

    • Filet Mignon $26.95

      Tenderloin, well trimmed 6 Ounces, wrapped in bacon and open broiled to perfection.

    • Lemon & Herb Chicken $16.95

      Boneless, skinless breast of chicken lightly seasoned and open broiled with rosemary and squeeze of fresh lemon.

    • Fresh Stuffed Sole $17.95

      Stuffed with parsley, onion, garlic, sweet red pepper and mushroom then baked and topped with a mild housemade curry sauce.

    • Feh-Sen-Jon Chicken $16.95

      Baked in pomegranate walnut sauce served with basmati rice (Iranian).

    • Lamb Loin Chops $25.95

      Broiled with rosemary.

    • Baked Salmon $17.95

      Filet of salmon brazed with sherry then baked in our sour cream and mushroom sauce.

    • Blackened New York $25.95

      Dredged in peppers and other Cajun spices then seared in a very hot cast iron skillet med. -medium rare only (very spicy hot - not for the timid).

    • Oyster Baked Italian $17.95

      Local, extra small oysters sauteed with mushroom, onion, garlic, parsley, bacon topped with Parmesan cheese - baked golden brown.

    • Garlic Butter Prawns $16.95

      Sauteed until tender with garlic, wine, butterand basil - (7 large).

  • The Basics
    • Chili Pasta $10.95

      Our special recipe chili, hot and spicy.

    • Prawns & Chips $10.95

      5 large, lightly breaded fan tailed prawns and fries.

    • Primavera $10.95

      Fettuccine, olive oil, vegetables.

    • Sirloin $13.95

      6 Ounces sirloin steak with choice of fries or salad.

    • Marinara $8.95

      Red sauce meatless.

    • Creole Pasta $10.95

      Meatless spicy hot creole sauce.

    • Lasagna $10.95

      Made in house, 12-14 Ounces

    • Seafood Plate $13.95

      3 prawns, 2 pieces of cod, 2 scallops and fries.

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