No cuisines specified
Chicken wings and drums tossed in our house hot sauce and baked till crispy. Served with a side of blue cheese, celery and carrot sticks. Extreme heat to any level and just ask.
Our famous wings served Asian style with a sweet hot garlic glaze. Served with a sweet hot garlic dipping sauce and hot mustard, celery and carrot sticks.
Breaded tender chicken breast. Choice of Barbeque and Asian or smokin wing sauce.
Gluten free. Chicken wings and drums tossed in our house barbeque sauce and baked until crispy. Served with a side of barbeque and ranch, celery and carrot sticks.
Gluten free. Fresh seasonal vegetables with homemade ranch sauce.
Topped with marinara, Italian sausage and pizza cheese.
Topped with bacon, cheddar jack, onion and sour cream lattice.
Gluten free. Crispy potato skins loaded with cheddar jack cheese and bacon. Topped with sour cream and green onions. Served with salsa.
House chips served with french onion dip.
Barbeque chips served with ranch dip.
Gluten free. Our world famous homemade garlic sweet pickles wrapped in thick slab bacon and baked till crispy. Served with honey mustard dipping sauce.
Gluten free. Crispy corn chips, creamy pepper-jack cheese sauce, jalapenos, beans, black olives, tomatoes and sour cream mounded to the extreme.
Smothered in rich brown gravy and topped with parmesan cheese.
Fresh garlic bread baked with a mozzarella blend and served with hot marinara.
This is the original recipe that has been floating around for years. Very traditional and very yummy.
Gluten free. Seasoned ground beef. Blended with tomato, onion peppers and beans simmered for hours. Served with cheddar, jack cheese and crispy corn chips.
Gluten free. Green chilies, fire roasted in our oven blended with onion, garlic and tomatoes and simmered for hours. Finished with corn, black beans and garbanzo beans. Topped with shredded cheese and served with warm flour tortillas.
Gluten free. Sliced cured Italian meats: pepperoni, coppollo, salamiand ham along with julienned provolone and cheddar, tomatoes, black olives and banana peppers on a bed of romaine with Italian herb dressing.
Crisp romaine tossed with a tangy Caesar dressing.
Gluten free. Crisp romaine lettuce tossed with a sweet spicy Spanish salsa topped with, black olive, cheddar jack cheese, guacamole and sour cream and garnished with crispy corn chips. Choice of smoked chicken or seasoned ground beef.
Sweet marinated onions, cucumber, kalamata olives, green peppers and tomatoes topped with feta and a side of Italian herb dressing.
Alder smoked beef brisket slow cooked over low heat served with peppery maple Barbeque sauce on a toasted bun.
Thin sliced turkey breast slow smoked to lock in the juices. Served on a toasted bun. Served with Barbeque sauce.
Dry rubbed pork, slow smoked, shredded and piled high on a toasted bun and served with homemade Barbeque sauce.
While it lasts! Tender pieces of our house smoked brisket simmered with onion, green peppers, tomatoes and garlic on a toasted bun.
Gluten free. Pork ribs slow smoked for hours then roasted in the oven. Served with tangy Barbeque sauce.
A grinder stuffed with freshly sliced smoked turkey, ham, bacon, swiss, lettuce, tomatoes, mayonnaise and homemade honey mustard sauce.
A classic corned beef cooked in the oven for hours. Piled on toasted marble rye bread and topped with sauerkraut, swissand russian style dressing.
Tender braised brisket cooked with green peppers and onions and topped with creamy pepper jack cheese sauce.
Tender slices of braised brisket mounded with roasted onions and mushrooms. Topped with creamy horse radish sauce and melted provolone cheese. Served with rich homemade gravy.
Salami, pepperoni and smoked ham topped with melted provolone, roasted red peppers, lettuce, tomatoes, mayonnaise and herb Italian dressing.
Layers of roasted portobello mushrooms roasted red peppers and roasted onion baked with feta, parmesan, Romanoand asiago cheese. Finished with lettuce, tomato, cucumber, kalamata olives and tzatziki sauce.
Plump shrimp seasoned with Cajun spice seared and served on a toasted naan bread with a bed of slaw and roumelade. Topped with fresh tomatoes and green onion.
Topped with crispy onion rings, home made green chili, melted pepper jack cheese and our kickin' barbeque sauce.
Sauteed mushrooms, onions and roasted garlic. Topped with melted swiss cheese.
Topped with melted pepper jack, guacamole and salsa.
Crispy thick strips of bacon and lots of cheddar cheese.
Plain and simple.
Italian sausage, pepperoni, smoked ham, salami and bacon baked inside our homemade calzone with herb ricotta and mozzarella. Served with marinara.
Mushrooms, roasted red peppers, onions, black olivesand zucchini combined with herb ricotta and mozzarella. Served with a side of marinara.
Loaded with Italian sausage, ham, pepperoni and salami. Over the top with mushrooms, black olives, green peppers, roasted red peppers and onions, mozzarella and parmesan.
The classic with marinara sauce, mozzarella, sliced tomatoes topped with fresh basil.
Covered with italian sausage, ham, pepperoni, salami and bacon.
A classic topped with smoked ham and pineapple.
Piled high with artichoke hearts, kalamata olives, tomatoes, feta, roasted red peppers and green peppers. Topped with fresh basil and oregano and topped with feta.
Smoked chicken with diced bacon, red onions and chopped tomatoes served on a bed of creamy rosemary ranch sauce with a blend of cheeses.
Our homemade Barbeque sauce topped with smoked chicken cheddar jack, mozzarella, roasted red onion, bacon, tomato, fresh cilantro and chicken.
Chicken, broccoli, artichoke heartsand bacon on creamy alfredo sauce topped with feta.
A generous amount of diced chicken tossed in our spicy chicken wing sauce with red onions and gorgonzola crumbles.
With peppers, onions, mushrooms and black olives.
With sausage and pepperoni.
Menu for Extremes Sports Grill & Pizzeria provided by Allmenus.com
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