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Eques
Pacific salmon, eggs, Macrina potato bread, spinach and chervil hollandaise.
Golden raisins, pine nuts, honey yogurt and poached egg.
Washington apples, local honey, brown sugar and nuts.
Fried egg, green onion, ginger and rice.
Smashed avocado, roasted tomatoes and potato bread.
Warm spinach, oven roasted tomato, feta and avocado salad.
Smoked cheddar cheese, fresh apples and Misty Mountain honey butter.
Menu for Eques provided by Allmenus.com
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