- Washington
- Bellevue
- Ruchi Indian Restaurant
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Ruchi Indian Restaurant
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- 1360 156th Ave Ne, Bellevue, WA 98007
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No cuisines specified
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Grubhub.com
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Ruchi Indian Restaurant
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We make ordering easy.
- Menu
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Appetizers (Veg)
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Cut Mirchi $11.49
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Veg Pakoda $11.49
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Gobi 65 $14.95
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Panner 65 $16.09
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Baby Corn Manchurian $13.79
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Gobi Manchurian $14.95
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Veg Manchurian $13.79
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Onion Pakoda $11.49
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Chilli Paneer $14.95
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Veg 65 $14.95
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Chilli Baby Corn $13.79
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Chilli Gobi $13.79
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Paneer Tikka Kabab $14.95
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Gobi Fry $14.95
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Samosa Chat $9.19
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Appetizers (Non-Veg)
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Tandoori Chicken-2 Piece $8.65
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Chicken Seekh Kabab $17.25
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Pomfret Fish Fry- 4 Piece $17.25
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Apollo Fish $14.95
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Kodi Vepudu $17.25
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Chicken 555 $14.95
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Chicken Manchurian $14.95
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Chicken Sukka $17.25
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Chicken 65 $14.95
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Chicken Tikka Kabab $16.09
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Pepper Chicken $16.09
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Chilli Chicken $14.95
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Masala Fish Fry $16.09
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Chicken Pakoda $16.09
Boneless Chicken Pakora
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Chicken Ghee Roast $16.09
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Chicken Pakoda $16.09
Boneless chicken pakora
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Beverages
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Mango Lassi $4.59
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Masala Chai $3.45
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Diet Coke $1.15
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Bottled Water $1.15
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Sprite $1.15
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Coke $1.15
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thums up $3.45
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Biryani-Veg
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Vegetable Biriyani
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Ulavacharu VEG 65 biryani
Fried Veg Machurian, paneer, Gobi and baby corn is cooked with Ulavacharu (Horse gram cooked with special spices) and layered on top of a slowly cooked long grain flavorful, spiced basmati rice. This item is served with only raita.
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Paneer Biryani
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Paneer 65 Biryani
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Veg Sukka Biryani
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Veg 65 Biryani
Paneer, Veg Manchurian, Gobi, aloo cooked in creamy sauce and stacked on top of Dum rice
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Biryani-Non-veg
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Chicken Kolhapur Biriyani
Chicken bone-in is marinated in yogurt and Indian spices and cooked separately. This cooked chicken is layered on top of a special Bagara rice along with egg omelet and served. This item is served with raita & Mirchi Ka Salan.
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Chicken Fried Piece Biriyani
Chicken bone-in is marinated in yogurt and Indian spices and cooked separately. This cooked chicken is layered on top of a special Bagara rice and served. This item is served with raita & Mirchi Ka Salan.
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Ulavacharu Chiken 65 biryani
Deep fried Chicken is cooked with Ulavacharu (Horse gram cooked with special spices) and layered on top of a slowly cooked long grain flavorful, spiced basmati rice. This item is served with only raita.
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Chicken Biryani
Chicken bone-in is marinated in yogurt and Indian spices first, layered and cooked in a large covered pot along with fragrant basmati rice. This item is served with raita & Mirchi Ka Salan.
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Boneless Goat Biryani
Boneless Lamb is marinated, cooked with Indian spices along with long grain basmati rice. This item is served with raita & Mirchi Ka Salan.
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Fish Biryani
Deep fried boneless tilapia filets cooked with Indian spices and layered on top of the biryani dum rice. This item is served with raita & Mirchi Ka Salan.
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Chicken Sukka Biryani
Chicken bone less is cooked with coconut milk and Indian spices separately first and layered on top of a biryani dum rice and served. This item is served with raita & Mirchi Ka Salan.
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Shrimp Biryani
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Egg Biryani
Boiled eggs are cooked with Indian spices along with biryani dum rice and served. This item is served with raita & Mirchi Ka Salan.
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Kabab Biryani
Marinated Chicken grilled and cooked with Indian spices and layered on top of the biryani dum rice. This item is served with raita & Mirchi Ka Salan.
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Gongura Chicken Biriyani
Gongura chicken Dum Biryani is a flavorful and aromatic biryani that originates from the Andhra Pradesh region of South India. It is made by cooking tender chicken with a tangy and spicy Gongura (Sorrel) leaf paste and long-grain Basmati rice.
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chicken 65 biryani
Deep fried boneless chicken sautéed in a special creamy sauce mixed with fragrant basmati rice. This item will be served along with raita & Mirchi Ka Salan.
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Goat Biryani
Goat Dum biryani is made by layering fragrant and flavorful spiced goat meat with long-grain basmati rice and slow-cooking the ingredients together until the flavors meld together into a deliciously rich and aromatic dish. This item is served with raita & Mirchi Ka Salan.
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Gongura Goat Biryani
Gongura Goat Dum Biryani is a flavorful and aromatic biryani that originates from the Andhra Pradesh region of South India. It is made by cooking tender goat meat with a tangy and spicy Gongura (Sorrel) leaf paste and long-grain Basmati rice.
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Gongura Lamb Biryani
Gongura Lamb biryani is a type of biryani, a popular rice dish in Indian cuisine, that is made with gongura leaves. Gongura, also known as hibiscus leaves or sorrel leaves, is a sour leafy green vegetable that is native to India
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Entree (Veg)
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Dal Tadka $13.79
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Methi Malai Matar $16.09
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Alu Gobi $13.79
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Bhindi Masala $14.95
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Malai Kofta $16.09
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Saag Paneer $16.09
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Paneer Tikka Masala $17.25
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Kadai Paneer $16.09
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Channa Masala $13.79
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Kadai Vegetable $14.95
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Veg Chettinad $13.79
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Butter Paneer $16.09
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Dal Makhani $13.79
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Veg Kurma $13.79
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Entree (Non-Veg)
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Lamb Kurma $17.25
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Lamb Rogan Josh $18.39
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Pomfret Fish Curry $18.39
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Chef's Special Fish Curry $18.39
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Goat Vindaloo $17.25
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Hyderabadi Chicken Curry $17.25
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Goat Chettinad $18.39
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Butter Chicken $17.25
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Shrimp Tikka Masala $18.39
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Kadai Chicken $17.25
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Chicken Tikka Masala $17.25
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Chicken Vindaloo $17.25
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EGG CURRY $16.09
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Chicken Kurma $17.25
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Saag Chicken $17.25
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Chicken Sukka $17.25
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Chef's Special Mutton Sukha (Dry) $18.39
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Shrimp Vindaloo $17.25
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Chicken Chettinad $17.25
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Gongura Chicken Curry
Gongura chicken is a spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herbs.
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Gongura Goat Curry $19.55
Gongura goat is a spicy and slightly sour tasting curry made with goat bone-in, gongura, onions, chilies, spices & herbs.
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Gongura Lamb Curry $19.55
Gongura Lamb is a spicy and slightly sour tasting curry made with Lamb boneless, gongura, onions, chilies, spices & herbs.
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Bread
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Parattha $4.05
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Paneer Naan $8.05
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Paneer Paratha $10.35
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Chicken Paratha $10.35
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Chilli Naan $4.05
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Chapathi $2.30
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Tandoori Roti $3.45
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Plain Naan $3.45
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Garlic Naan $4.59
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Aloo Paratha $9.19
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Butter Naan $4.05
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Kati Rolls
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Chicken Kathi Roll $11.49
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Paneer Kathi Roll $11.49
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Veg Kathi Roll $8.65
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Rice & Noodles (Veg)
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Lemon Rice $10.35
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Jeera Rice $9.19
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Tiffins
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Mysore Bonda $8.05
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Poori Chicken $13.79
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Poori Chole $10.35
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Paneer Dosa $13.79
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Special Spring Dosa $14.95
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Vada $8.05
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Veg Uthappam $9.79
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Onion Uthappam $9.79
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Plain Uthappam $8.65
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Masala Dosa $11.49
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Plain Dosa $10.35
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Poori Baji $10.35
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Egg Dosa $12.09
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Egg Omlette $8.05
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Samosa $5.19
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Mysore Masala Dosa $12.65
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Idly $7.49
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Egg Bonda $12.65
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Tiffin Combo 1 $11.49
2 Idly, 2 Vada, Hot pongal, Sambar and 2 chutneys
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Sides
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sweet paan $3.45
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Dessert $4.59
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Raitha $1.15
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Mirchi Ka Salan $1.15
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Menu for Ruchi Indian Restaurant provided by Allmenus.com
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