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Bake's Place Bar & Bistro
Hand cut, Truffle aioli
seasonal greens, pomegranate, dates, toasted pecans, feta, cider vinaigrette
corn tortillas, pico de gallo, jalapeno-cilantro slaw
cranberries, goat cheese crumbles, candied ginger, toasted almonds, red onion, pomegranate vinaigrette
spicy black currant-bbq glaze, taro chips, nectarine-arugula salad
ask your server for descriptions
butternut squash, dates, cippolinis, hazelnuts, cranberries, pomegranate molasses
Rotating selection with seasonal accompaniments
leeks, squash, roasted garlic, pomodoriccio tomatoes, parmigiana, basil oil
white cheddar, pickles, chipotle aioli
wheatberries, butternut squash, brussels, cranberry relish, hazelnut emulsion
cauliflower, carrots, edamame, potatoes, onions, celery, spinach, brown rice
roasted vegetables, red potatoes, rich garlic pan jus
carrot-ginger puree, parsnip puree, root vegetable & brown rice pilaf, apple-fennel salad
Butter Lettuce, white cheddar, tomato, pickled onion, chipotle aioli, rustic bun, fries
hand cut fries, sauteed spinach, truffle aioli
white chocolate ganache, brandied cherries
layered with chocolate decadence, hibiscus coulis, linzer cookie
espresso creme anglaise, raspberries, vanilla ice cream
rotating flavors
Buffalo Trace Bourbon, Amaro di Angostura, Cherry Heering, Fernet Branca rinse
vodka, Absolut strawberry, lychee, lemon, pomegranate
Vodka, green apple puree, vanilla, lemon, cinnamon, clove
Gray Whale gin, matcha mint syrup, lime, egg white
Gin, yellow chartreuse, lime, demerara, bitters, Fernet
Bluwater Halcyon gin, cointreau, orange thyme, prosecco
Bluwater aquavit, amaro nonino, carrot juice, lemon, orange, demerara, Himalayan salt
Reposado tequila, Amaricana, cardamom elderflower, cassis, lime
Cachaca, allspice, grapefruit, coconut water, orgeat
Basil Hayden Dark Rye, Fig Jam, Black Walnut & Clove Bitters
Monkey Shoulder scotch, spiced pear liquer, pear juice, lemon, rosemary honey, Laphroaig rinse
Reposado tequila, mezcal, urfa biber, spicy bitters
cognac, sherry, Giffard's apricot, rhubarb, angostura bitters
rye, turmeric, benedictine, chocolate bitters, smoked with dried sage
For those who are adventurous at heart. Choose martini or mixed & dark or light spirit
spicy tomato chutney, olive oil crostini
vine-ripe tomatoes, fresh mozzarella, asparagus, cucumber, microgreens, balsamic reduction, basil oil
brown rice, quinoa, baby turnips, carrots, brussels, cipollini onions
fregula, toasted garlic, marinated tomatoes, Mama Lil's, spinach, creamy tomato vinaigrette
Menu for Bake's Place Bar & Bistro provided by Allmenus.com
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