Bake's Place Bar & Bistro
(425) 454-2776

We make ordering easy.

STARTERS
- Marcona Almonds (gf,v) $6.00
- Harissa Marinated Olives (gf,v) $6.00
- Fries (gf,v) $9.00
  
  Hand cut, Truffle aioli
- Saffron Poached Pear Salad (gf, v) $14.00
  
  seasonal greens, pomegranate, dates, toasted pecans, feta, cider vinaigrette
- Chipotle Chicken Tacos (gf) $4.00
  
  corn tortillas, pico de gallo, jalapeno-cilantro slaw
- Baby Beet & Arugula Salad (gf, v) $14.00
  
  cranberries, goat cheese crumbles, candied ginger, toasted almonds, red onion, pomegranate vinaigrette
- Sake Braised Pork Belly (gf) $15.00
  
  spicy black currant-bbq glaze, taro chips, nectarine-arugula salad
- Vegetarian or Salami Flatbread (v) $14.00
  
  ask your server for descriptions
- Roasted Brussels Sprouts $14.00
  
  butternut squash, dates, cippolinis, hazelnuts, cranberries, pomegranate molasses
- Cheese & Charcuterie $18.00
  
  Rotating selection with seasonal accompaniments
- Goat Cheese Gnocchi (v) $16.00
  
  leeks, squash, roasted garlic, pomodoriccio tomatoes, parmigiana, basil oil
- Kobe Beef Sliders (2) $12.00
  
  white cheddar, pickles, chipotle aioli

ENTREES
- King Salmon* $38.00
  
  wheatberries, butternut squash, brussels, cranberry relish, hazelnut emulsion
- Vegetable Coconut Thai Curry (gf, v) $24.00
  
  cauliflower, carrots, edamame, potatoes, onions, celery, spinach, brown rice
- Crispy Garlic Chicken (gf) $29.00
  
  roasted vegetables, red potatoes, rich garlic pan jus
- Sea Scallops $38.00
  
  carrot-ginger puree, parsnip puree, root vegetable & brown rice pilaf, apple-fennel salad
- American Wagyu Burger* $20.00
  
  Butter Lettuce, white cheddar, tomato, pickled onion, chipotle aioli, rustic bun, fries
- Grilled Flatiron Steak Frites (gf) $28.00
  
  hand cut fries, sauteed spinach, truffle aioli

DESSERT
- White Chocolate Bread Pudding $9.00
  
  white chocolate ganache, brandied cherries
- Raspberry Mousse Cake $9.00
  
  layered with chocolate decadence, hibiscus coulis, linzer cookie
- Molten Chocolate Toffee Cake $9.00
  
  espresso creme anglaise, raspberries, vanilla ice cream
- Olympic Mountain Ice Cream or Sorbet $5.00
  
  rotating flavors

SPECIALTY COCKTAILS
- Mr. Baker's Barrel Aged Manhattan $17.00
  
  Buffalo Trace Bourbon, Amaro di Angostura, Cherry Heering, Fernet Branca rinse
- Bed of Roses $14.00
  
  vodka, Absolut strawberry, lychee, lemon, pomegranate
- How Do You Like Them Apples $14.00
  
  Vodka, green apple puree, vanilla, lemon, cinnamon, clove
- Matcha Do About Nothing $14.00
  
  Gray Whale gin, matcha mint syrup, lime, egg white
- Don't You, Fernet About Me $16.00
  
  Gin, yellow chartreuse, lime, demerara, bitters, Fernet
- Orange Colored Sky $14.00
  
  Bluwater Halcyon gin, cointreau, orange thyme, prosecco
- What's Up Doc? $14.00
  
  Bluwater aquavit, amaro nonino, carrot juice, lemon, orange, demerara, Himalayan salt
- Nightcrawler $17.00
  
  Reposado tequila, Amaricana, cardamom elderflower, cassis, lime
- Free Willy $15.00
  
  Cachaca, allspice, grapefruit, coconut water, orgeat
- Dark Side of the Moon $15.00
  
  Basil Hayden Dark Rye, Fig Jam, Black Walnut & Clove Bitters
- Back In The Saddle $15.00
  
  Monkey Shoulder scotch, spiced pear liquer, pear juice, lemon, rosemary honey, Laphroaig rinse
- Hells Bells $15.00
  
  Reposado tequila, mezcal, urfa biber, spicy bitters
- Drunk In Love $16.00
  
  cognac, sherry, Giffard's apricot, rhubarb, angostura bitters
- Whiskey & Pleasure $16.00
  
  rye, turmeric, benedictine, chocolate bitters, smoked with dried sage
- Bartender's Creation $17.00
  
  For those who are adventurous at heart. Choose martini or mixed & dark or light spirit

RED WINE BY THE GLASS
- House Red
- Pinot Noir (OR) Lachini Family Estates
- Malbec (AR) Catena, High Mountain Vines
- Red Blend (WA), Gilbert Cellars, Left Bank
- Cab Franc (WA), Cor Cellars
- Cab Sauv (WA), Guardian Cellars, Newsprint
- Zinfandel (WA), Prisoner Cellars, Saldo

WHITE/ROSE BY THE GLASS
- House White
- Rose (FR), Clementine
- Riesling (WA), Longshadows Poet's Leap
- Pinot Gris (OR), Eyrie Vineyards
- Sauvignon Blanc (CA), Duckhorn Vineyards
- Chaleur Blanc (WA), DeLille Cellars
- Chardonnay (CA), Santa Lucia Hills

SPARKLING WINE BY THE GLASS
- Prosecco (IT), La Luca
- Sparkling Rose (IT), La Luca
- Brut Prestige Split (CA), Mumm Napa
- Moscato d’Asti (IT), Spinetta 2017 375ml

FIRST COURSE (CHOICE OF)
- Fried Goat Cheese
  
  spicy tomato chutney, olive oil crostini
- Caprese Salad
  
  vine-ripe tomatoes, fresh mozzarella, asparagus, cucumber, microgreens, balsamic reduction, basil oil

SECOND COURSE (CHOICE OF)
- Bbq Shortrib Bowl
  
  brown rice, quinoa, baby turnips, carrots, brussels, cipollini onions
- Grilled Jumbo Prawns
  
  fregula, toasted garlic, marinated tomatoes, Mama Lil's, spinach, creamy tomato vinaigrette

THIRD COURSE (CHOICE OF)
- Blueberry Creme Brulee
- Rotating Ice Cream Or Sorbet

Menu for Bake's Place Bar & Bistro provided by Allmenus.com

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Bake's Place Bar & Bistro