JOEY Bellevue

With ginger, chilies, arugula & celery remoulade

Pork dumplings with hot mustard

Warm corn tortilla chips, jalapeno salsa

Wok tossed with chilies, garlic, soy sauce

Secret sauce & American cheese. Additional sliders $4.00 each

Toasted peanuts, crispy noodles, fresh cilantro add chicken or soup $2.00

Tuscan kale, dijon aioli, capers, new crop olives, grana padano

Tomatoes, peppered salami, olives

Whole milk mozzarella, sundried tomatoes, chipotle aioli

Spice rubbed, served with parm dip

Pulled chicken, fire roasted salsa, sour cream, pickled jalapeno, black olives, monterey jack, avocado, refried beans

Wild & creamy mushroom soup, hint of sherry

Organic quinoa, barley, plenty of raw vegetables, watermelon radish, almonds, mint, parsley, avocado

Strawberries, goat cheese, quinoa, candied pecans, avocado, lemon poppy seed dressing, grilled chicken breast

Seared rare ahi, mixed greens, mango, peanuts, avocado, crispy noodles, cilantro ginger dressing

Blend of tuscan kale and romaine, shaved grana padano, rustic croutons

Mushroom or todays soup with house or kale caesar salad, grilled gorgonzola toast

Slow cooked prime rib, housemade roll, beef crackling, au jus

Grilled rare, bacon, sweet pepper relish, arugula, panko onion rings

Greek tzatziki, hummus, grilled pita

Basa, shrimp, corn tortillas, guacamole, lime, no fries here

Jack cheese, coleslaw, toy box tomatoes, on a seeded bun

With all the groceries

Hand pressed burger with all the groceries, wrapped in lettuce

Ahi tuna, salmon, crab, avocado, sriracha aioli

Tempura prawn cone with avocado, spicy mayo, tobiko

Japanese surf & turf, tataki style, cab steak, rainbow roll

Seared rare, toasted sesame, ginger coleslaw, wasabi aioli

Fries, coleslaw

Natural juices, dirty rice, todays vegetables

Cab sirloin, parsley butter, rocket greens, fries

Japanese surf & turf, tataki style, cab steak, rainbow roll

Cab sirloin, blue cheese crema

Cab sirloin, shimeji & button mushrooms

Peppercorn, brandy & cream reduction

Grilled butterflied freshwater prawns, cab sirloin

Considered the most flavorful steak

Ultimate tenderness

The king cut of steaks

Grilled skuna bay salmon, beurre blanc, a crispy mashed potato, todays vegetables

Grilled skuna bay salmon, fine herbs, aromatic rice

Fresh tagliatelle, truffle cream

Slow braised to fork tender, mashed potatoes, asparagus

Artisan-made spinach & artichoke filled ravioli, crispy prosciutto, tomato caper tapenade

Garlic, cream, nutmeg, arugula, shaved grana padano

Stir-fried vegetables, red coconut curry, thai basil, peanuts

Organic quinoa, barley, plenty of raw vegetables, watermelon radish, almonds, mint, parsley, avocado

Chilies, garlic & soy sauce

(With szechuan sauce) soy protein, toasted peanuts, wok vegetables

Soy protein, strawberries, goat cheese, avocado, quinoa, lemon poppy seed dressing

Soy protein, greek tzatziki, grilled pita

Tahitian vanilla whipped cream

Lemon curd, vanilla mascarpone cream

hand-folded pastry, toasted almonds, caramel, maple ice cream

Raspberry coulis, vanilla bean ice cream

70% dark chocolate, dulce de leche, maldon salt