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  • Daniel's Brolier

Daniel's Brolier

(425) 462-4662

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  • 10500 Ne 8th St, Bellevue, WA 98004
  • Restaurant website
  • American ,  Steak
  • $$$$$
  • Daniel's Brolier

  • (425) 462-4662
  • Lunch
  • Dinner
  • Appetizers
    • Crispy Artichoke Hearts $12.00

      Garlic hollandaise.

    • Spicy Barbecued Prawns $12.00

      Sauteed new orleans-style.

    • Daniel's Popcorn Shrimp $13.00

      Sriracha chili sauce, lemon aioli.

    • Dungeness Crab Legs $19.00

      Dijon mustard sauce.

    • Crispy Fried Calamari $13.00

      Spicy cocktail sauce, lemon aioli.

    • Filet Mignon Steak Strips $16.00

      Glazed with teriyaki sauce, sesame seeds.

    • Jumbo Gulf Prawn Cocktail $16.00

      Avocado, spicy cocktail sauce.

  • Soup & Salads
    • French Onion Soup $9.00

      A tureen of caramelized sweet onions, shallots, sherry, with three cheeses over a toasted crostini.

    • Lobster Bisque $9.00+

      Cream, butter, chives and sherry.

    • Seasonal Greens Salad $8.00

      Choice of dressing: house, maytag bleu cheese, garlic ranch and thousand island.

    • House Special Caesar Salad $9.00

      Hearts of romaine, grated reggiano parmesan, garlic herb croutons.

    • Clam Chowder $7.00+

      Creamy northwest-style.

    • Spinach Pecan Salad $9.00

      Mushrooms, chopped egg and warm bacon dressing.

    • Daniel's Bleu Cheese Shrimp Salad $9.00

      Maytag bleu cheese, hearts of palm, chopped egg, tomato.

  • Entree Salads
    • Daniel's Cobb Salad $19.00

      (A steakhouse classic). Fresh roasted turkey, romaine, maytag bleu cheese, tomatoes, avocado, chopped egg, crisp bacon. ranch dressing on the side.

    • Steakhouse Steak Salad $26.00

      Crisp greens, tomatoes, sweet onions, bacon, grilled fennel, maytag bleu cheese, sliced usda prime beef tenderloin.

    • Lobster Club Salad $26.00

      Crisp greens, avocado, tomato, bacon, spiced pecans, currants, club dressing.

    • Spinach Pecan Salad $17.00

      Mushrooms, chopped egg and warm bacon dressing.

    • Northwest Seafood Louie $23.00

      Dungeness crab, bay shrimp, asparagus, black olives, hard-cooked egg, tomatoes.

    • House Special Caesar Salad $16.00

      Hearts of romaine, grated reggiano parmesan, garlic herb croutons. Add chicken $5.00, add salmon $6.00.

  • Sandwiches
    Sandwiches served on bread made by our own schwartz brothers bakery and served with french fries.
    • USDA Prime Filet Mignon Steak Sandwich $21.00

      Roasted peppers, caramelized onions, gruyere cheese.

    • Daniel's Original Prime Rib Dip $19.00

      Limited availability slow-roasted daily, usda prime, served with au jus and horseradish.

    • 21 Burger $15.00

      Custom-ground usda prime beef, cheddar cheese, bacon, lettuce, tomatoes, onions, housemade pickle.

    • BLT Turkey Club $14.00

      Fresh roasted turkey, avocado, crisp bacon, lettuce, tomato, spicy mayonnaise. Sourdough bread from our schwartz brothers bakery.

    • Monte Cristo $16.00

      Smoked turkey, ham and swiss cheese, classic grilled egg bread, served with a side of pure maple syrup.

    • Reuben Sandwich $17.00

      Corned beef, sauerkraut, swiss cheese, classic grilled marble rye.

  • Entrees
    • Grilled Salmon $22.00

      Served with lemon, caper butter sauce, broccolini, garlic mashed potatoes.

    • Blackened Snapper $18.00

      Cajun seasoned blackened, lemon butter sauce, garlic mashed potatoes.

    • Dungeness Crab-Stuffed Prawns $26.00

      Garlic roasted potatoes, asparagus, herbed lemon butter sauce.

    • Fish And Chips $14.00

      Mac & jack beer batter, panko breading, steakhouse fries, housemade tartar.

  • Prime Steaks
    Ask your server about additional USDA Prime steak choices.
    • Prime Filet Mignon 6 Oz. $37.00

      Center cut, the most tender of all.

    • Prime Filet Mignon 8 Oz. $48.00

    • Prime New York 12 Oz. $47.00

    • Daniel's Signature Oscar 6 Oz. $44.00

      Filet mignon with asparagus, dungeness crab and bearnaise sauce.

  • Appetizers
    • Crispy Artichoke Hearts $12.00

      Garlic hollandaise.

    • Spicy Barbecued Prawns $13.00

      Sauteed new orleans-style.

    • Dungeness Crab Legs $19.00

      Dijon mustard sauce.

    • Daniel's Popcorn Shrimp $14.00

      Sriracha chili sauce, lemon aioli.

    • Oysters On The Half Shell $14.00

      Served raw, horseradish-chili sauce.

    • Crispy Fried Calamari $13.00

      Spicy cocktail sauce, lemon aioli.

    • Filet Mignon Steak Strips $16.00

      Glazed with teriyaki sauce, sesame seeds.

    • Jumbo Gulf Prawn Cocktail $17.00

      Avocado, spicy cocktail sauce.

    • Seared Ahi Tuna $17.00

      Avocado, wasabi, ponzu vinaigrette.

    • Bacon Wrapped Alaskan Weathervane Scallops $18.00

      Grilled, sambuca butter sauce.

    • Steak Tartare $18.00

      Serves two. Served with traditional accompaniments and mesquite grilled crostini.

    • Chilled Appetizer Platter $49.00

      Oysters on the half shell, dungeness crab legs, jumbo gulf prawn cocktail.

    • Hot Appetizer Platter $40.00

      Artichoke hearts, spicy barbecued prawns, teriyaki steak strips.

  • Soup & Salads
    • French Onion Soup $10.00

      A tureen of caramelized sweet onions, shallots, sherry, with three cheeses over a toasted crostini.

    • Clam Chowder $8.00+

      Creamy northwest-style.

    • Seasonal Greens Salad $9.00

      Choice of dressing: house, maytag bleu cheese, garlic ranch, thousand island.

    • House Special Caesar Salad $10.00

      Hearts of romaine, grated reggiano parmesan, garlic herb croutons.

    • Lobster Bisque $9.00+

      Made from scratch with shell stock, cream and sherry.

    • Spinach Pecan Salad $10.00

      Mushrooms, chopped egg, spiced pecans, warm bacon dressing.

    • Daniel's Bleu Cheese Shrimp Salad $10.00

      Maytag bleu cheese, hearts of palm, chopped egg, tomato.

    • Wedge Salad $10.00

      Iceberg lettuce, tomato, maytag bleu cheese dressing, bacon bits, chives.

  • Specialties - Seafood Specials
    Daniel's takes great pride in serving the finest quality fresh fish and seafood available. Your server will explain tonight's offerings and preparations.
    • Lobster Club Salad $28.00

      Crisp greens, avocado, tomato, bacon, spiced pecans, club dressing.

    • Dungeness Crab-Stuffed Prawns $36.00

      Garlic roasted potatoes, asparagus, herbed lemon butter sauce.

    • Pan-Roasted Garlic Chicken $34.00

      Free-range half chicken, garlic and rosemary butter, garlic mashed potatoes.

    • Lobster Tail $60.00

      Wild caught maine lobster tail, oven-baked daniel's style 13 oz.

    • USDA Prime Filet Mignon And Lobster Tail $99.00

      Usda prime filet mignon (8 oz.) and oven-baked lobster tail (13 oz.)

  • Prime Steaks & Chops
    All steaks, chops and prime rib served with Daniel's garlic mashed potatoes or jumbo baked potato.
    • Top Sirloin 12 Oz. $35.00

      Firm and flavorful.

    • Filet Mignon 8 Oz $49.00

      Center cut, the most tender of all.

    • Daniel's Cut Filet Mignon 12 Oz. $59.00

    • Rib-Eye 14 Oz. $49.00

      Richly marbled with intense flavors.

    • Porterhouse 24 Oz. $63.00

      A bone-in cut from the short loin with the tenderness of the filet mignon and the marbling and flavor of the new york.

    • New York 12 Oz. $50.00

    • Daniel's Delmonico 20 Oz. $62.00

      Bone-in new york.

    • Australian Lamb Chops $46.00

      Grilled, double-cut rib chops, rosemary-marinated, with red pepper jelly.

    • Pork Rib Chop 17 Oz. $34.00

      Natural oregon pork rib chop, pan-seared, roasted shallot thyme butter.

    • Provimi Veal Rib Chop 17 Oz. $45.00

      Pan-roasted, steakhouse style.

    • Usda Prime Prime Rib $39.00+

      Limited availability Slowly-roasted to medium-rare, carved to order, creamed horseradish sauce.

    • Steak Toppings $5.00

      Bearnaise sauce, maytag bleu cheese, or peppercorn brandy sauce.

    • Daniel's Signature Oscar Style $12.00

      Asparagus, dungeness crab and bearnaise sauce.

  • Vegetables & Sides
    Serves two or more.
    • Fresh Steamed Asparagus $10.00

      (Available seasonally). Garlic hollandaise.

    • Thick-Cut Truffle Fries $8.00

      Romano cheese, fresh herbs, white truffle oil.

    • Broiled Mushrooms $9.00

      Olive oil-balsamic marinade.

    • Creamed Spinach $9.00

      With bacon and onions.

    • Daniel's Wicked Twice Baked $4.00+

      Cream cheese, cheddar cheese, chives, bacon, sour cream.

    • Lobster Mashed Potatoes $6.00+

      Whipped mashed potatoes with bacon, chives, lobster meat.

  • Featured Appetizer
    • Oysters Rockefeller $16.00

      Classic style, spinach, gruyere cheese, pernod, hollandaise.

  • Fetaured Dinner Entrees
    • Alaskan King Salmon $38.00

      Mesquite grilled, pomegranate-pepper glaze, sautEed baby carrots, Brussels sprouts.

    • Chilean Sea Bass $41.00

      Sake-marinated, pan-seared, scallops and prawn-stuffed dumplings, shiso broth.

    • Chandler's Crabhouse World's Best Crab Cake $45.00

      Served with a hearts of palm salad, dressed table side with a trio of sauces.

    • Bone-In Ribeye $75.00

      30 oz., Specially cut from selected prime ribs, our most flavorful steak.

  • Fetaured Dinner Desserts
    • Chocolate Banana Bread Pudding $8.00

      Candied walnuts, maker's mark caramel sauce.

  • Vegetarian Dinner Menu - Starters
    • Seasonal Greens Salad $9.00

      Choice of dressing: house, maytag bleu cheese, garlic ranch, thousand island.

    • Crispy Artichoke Hearts $12.00

      Garlic hollandaise.

  • Vegetarian Dinner Menu - Entrees
    • Sweet And Sour Spicy Tofu $24.00

      Onions, carrots, red peppers mushrooms, asparagus and tofu.

    • Sweet Pea Mint Ravioli $27.00

      Garlic butter cream sauce, pine nuts.

    • Seasonal Risotto $28.00

      Artichoke hearts, sun-dried tomatoes, portobello mushrooms.

    • Portobello Mushroom $29.00

      Grilled, herb marinated mushrooms, stuffed with maytag blue cheese and spinach, finished with seasoned butter and tomato jus, baked potato.

  • Vegetarian Dinner Menu - Sides
    • Fresh Steamed Asparagus $10.00

      (Available seasonally) Side of garlic hollandaise.

    • Thick-Cut Truffle Fries $8.00

      Romano cheese, fresh herbs, white truffle oil.

    • Broiled Mushrooms $9.00

      Olive oil-balsamic marinade.

    • Fresh Seasonal Vegetable

  • Desserts
    • Deep Dish Chocolate Chip Cookie $8.00

      Baked in an iron skillet, topped with vanilla ice cream. served with a shot of ice cold milk.

    • Vanilla Bean Creme Brulee $8.00

      Flamed sugar crust, fresh berries.

    • Seasonal Fruit Tart $9.00

      Caramel sauce, vanilla ice cream.

    • Valrhona Chocolate Cake $9.00

      Served warm, molten center, vanilla ice cream.

    • Coconut Fudge Sundae $4.00+

      Daniel's original.

    • Rusty's Famous Cheesecake $9.00

      Locally made, fresh seasonal berries.

    • Olympic Mountain Ice Cream Or Sorbet $3.00+

      With housemade cookies.

    • Miniature Daniel's Sampler $5.00

      Vanilla bean creme brûlee with flamed sugar crust, devil's food cake with chocolate mousse.

  • Coffee
    • Starbucks Fresh Brewed Drip $3.00

    • Starbucks Decaf $3.00

    • Tazo Tea $3.00

    • Espresso $4.00

    • Latte $4.00

    • Mocha $5.00

  • Happy Hour - Appetizers
    • Crispy Artichoke Hearts $12.00

      Garlic hollandaise.

    • Crispy Fried Calamari $13.00

      Spicy cocktail sauce, lemon aioli.

    • Spicy Barbecued Prawns $13.00

      Sauteed new orleans-style.

    • Bacon Wrapped Alaska Weathervane Scallops $17.00

      Grilled, sambuca butter sauce.

    • Oysters On The Half Shell $14.00

      Served raw, horseradish-chili sauce.

    • Filet Mignon Steak Strips $16.00

      Glazed with teriyaki sauce, sesame seeds.

    • Seared Ahi Tuna $17.00

      Avocado, wasabi, ponzu vinaigrette.

    • Daniel's Popcorn Shrimp $14.00

      Sriracha chili sauce, lemon aioli.

    • Jumbo Gulf Prawn Cocktail $16.00

      Avocado, spicy cocktail sauce.

  • Daniel's Broiler Bellevue Bar Menu
    • Crispy Artichoke Hearts $8.00

      Garlic hollandaise.

    • Crispy Fried Calamari $9.00

      Spicy cocktail sauce, lemon aioli.

    • Spicy Barbecued Prawns $9.00

      Sauteed new orleans-style.

    • Bacon Wrapped Alaska Weathervane Scallops $13.00

      Grilled, sambuca butter sauce.

    • Filet Mignon Steak Strips $12.00

      Glazed with teriyaki sauce, sesame seeds.

    • Seared Ahi Tuna $13.00

      Avocado, wasabi, ponzu vinaigrette.

    • Daniel's Popcorn Shrimp $10.00

      Sriracha chili sauce, lemon aioli.

    • Oysters On The Half Shell $10.00

      Served raw, horseradish-chili sauce.

    • Jumbo Gulf Prawn Cocktail $12.00

      Avocado, spicy cocktail sauce.

  • Specialty Bar Items
    • Steakhouse Sliders & Fries $8.00

      Two sliders, primetime sauce, shoestring fries.

    • Daniel's Classic Steakhouse Burger $14.00

      Custom-ground usda prime beef, cheddar cheese, bacon, lettuce, tomatoes, onions.

    • Dungeness Crab Legs $19.00

      Dijon mustard sauce.

    • Usda Prime Filet Mignon Steak Sandwich $22.00

      Roasted peppers, caramelized onions, gruyere cheese.

    • Steak Tartare $18.00

      Traditional accompaniments, mesquite grilled crostini, serves 2.

  • Bar Menu Combo Platters
    • Hot Appetizer Platter $40.00

      Crispy artichoke hearts, filet mignon steak strips, spicy barbecued prawns.

    • Chilled Appetizer Platter $48.00

      Jumbo gulf prawns, oysters on the half shell, dungeness crab legs.

Menu for Daniel's Brolier provided by Allmenus.com

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