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Teriyaki Wok 4
BULGOGI IS A KOREAN DISH MADE OF THINLY-SLICED MEAT TYPICALLY MARINATED IN SAUCE. SERVED WITH WHITE RICE SIZE : M-24 OZ , L-32 OZ
BULGOGI IS A KOREAN DISH MADE OF THINLY-SLICED MEAT TYPICALLY MARINATED IN SAUCE. SERVED WITH WHITE RICE SIZE : M-24 OZ , L-32 OZ
BULGOGI IS A KOREAN DISH MADE OF THINLY-SLICED MEAT TYPICALLY MARINATED IN SAUCE. SIZE : M-24 OZ , L-32 OZ
Deep-fried chicken coated in a sweet, spicy Korean sauce, offering a classic yangnyeom chicken experience. SERVED WITH WHITE RICE SIZE : M-24 OZ , L-32 OZ
BULGOGI IS A KOREAN DISH MADE OF THINLY-SLICED MEAT TYPICALLY MARINATED IN SAUCE. SIZE : M-24 OZ , L-32 OZ
BULGOGI IS A KOREAN DISH MADE OF THINLY-SLICED MEAT TYPICALLY MARINATED IN SAUCE. SIZE : M-24 OZ , L-32 OZ
BULGOGI IS A KOREAN DISH MADE OF THINLY-SLICED MEAT TYPICALLY MARINATED IN SAUCE. SIZE : M-24 OZ , L-32 OZ
Deep-fried chicken coated in a sweet, spicy Korean sauce, offering a classic yangnyeom chicken experience. SIZE : M-24 OZ , L-32 OZ
Charbroiled chicken with fresh teriyaki sauce, served on rice for a savory delight.
Charbroiled BEEF with fresh teriyaki sauce, served on rice for a savory delight.
Charbroiled PORK with fresh teriyaki sauce, served on rice for a savory delight.
Charbroiled CHICKEN BREAST with fresh teriyaki sauce, served on rice for a savory delight.
Menu for Teriyaki Wok 4 provided by Allmenus.com
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