Lightly batter-fried soft tofu served with tempura sauce.

Miso-marinated black cod served with sauteed vegetable.

Lightly batter-fried calamari served with sweet and mild spicy sauce.

Seasoned chicken breast, lightly batter-fried.

Boiled and lightly salted soy beans.

Tuna, salmon, crab and tobiko rolled in cucumber, served with ponzu and sriracha sauce.

Panko fried jalapeno filled with cream cheese and spicy tuna, drizzled with spicy mayo.

Spicy tuna rolled in seaweed, lightly batter fried.

4 batter-fried shrimp in crunch panko flakes.

5 pan-fried dumplings served with tangy sauce.

Spicy tuna wrapped in shiso leaves, lightly batter-fried.

Batter-fried soft shell crab served with citrus ponzu sauce.

Mild soy bean paste soup with tofu, green onions and seaweed.

Mild soy bean paste soup with mussels, clams, tofu, green onions and seaweed.

Mixed green salads with house dressing.

Sliced cucumber and seaweed with sunomono dressing.

Squid salad mixed with Japanese mountain vegetables.

Seasoned hiyashi seaweed salad.

Grilled salmon on the bed of mixed green salads with sesame dressing.

Assorted fish sashimi cubes in avocado, drizzled with jalapeno mayo.

Tuna sashimi cubes mixed with green salads and poki sauce.

Seared assorted fish cubes mixed with green salads and citrus-jalapeno dressing.

Broiled salmon with teriyaki sauce.

Broiled USDA sirloin with teriyaki sauce.

Broiled chicken breast with teriyaki sauce.

Miso-marinated black cod served with sauteed vegetable.

10 pan-fried dumplings served with tangy sauce.

Sweet shrimp.

Cooked shrimp.

Yellow tail.

Surf clam.

Scallop.

Bean curd.

Squid.

Salmon roe.

Smoked salmon.

Alaskan king crab.

Spicy scallop.

Spicy tuna.

Tuna.

Mackerel.

Salmon.

Albacore tuna.

White tuna.

Red snapper.

Cooked octopus.

Egg omelet.

Flying fish roe.

Cooked eel.

Sea urchin.

Eel, cucumber and gobo with avocado, tobiko, jalapeno mayo and unagi sauce.

Spicy tuna roll topped with tuna sashimi and thinly sliced cucumbers.

Veggie roll with tamago, spicy crab and fried salmon, unagi sauce.

Veggie roll with hamachi, jalapenos, sriracha and ponzu on top.

Tempura shrimp roll and spicy tuna, white tuna, shiso leaves and tobiko.

Spicy crab and jalapeno with tuna, tobiko, potato crumbs and green onions.

Salmon lover"s roll, salmon inko and out with deep fried onions.

Boxed salmon roll with crab, avocado, lemon slices and tobiko ponzu on top.

Boxed tuna roll with spicy tuna, avocado, tobiko and seaweed on top.

California roll topped with seared salmon, jalapeno map and unagi sauce.

Cubed tuna sashimi with apple and anion in creamy citrus sauce, served on cucumber.

Round layers of rice with spicy tuna, salmon, avocado and tobiko.

Oysters with sauteed fish cubes and vegetable, baked on flar drizzle of special sauce.

Thin slices of tuna sashimi served with chopped green onion: tobiko in ponzu sauce.

Cubes mixed in poki sauce, served with cucumber and julienned Japanese radish.

Spicy tuna mixed with avocado and onions on tempura shiso leaves.

Chef's selection of 7 piece nigiri sushi with California roll. Served with miso soup.

Chef's selection of 10 piece nigiri sushi with spicy tuna roll. Served with miso soup.

Chef's selection of 5 different kinds of sashimi. Served with miso soup.

Chef's selection of 8 different kinds of sashimi. Served with miso soup.

Colorfully assorted sashimi on the bed of rice. Served with miso soup.

10 pieces of vegetable nigiri sushi with veggie roll. Served with miso soup.

Salted and broiled boneless mackerel. Served with miso soup.

Tuna sashimi on the bed of rice. Served with miso soup.

Cooked fresh water eel on the bed of rice. Served with miso soup.

Broiled USDA sirloin with teriyaki sauce.

Broiled chicken breast with teriyaki sauce.

10 pan-fried dumplings served with tangy soy sauce.

Broiled salmon with teriyaki sauce.

Thinly sliced beef with vegetables and noodle in sauce.

Broiled chicken breast with vegetables in sauce.

House selection of 8 pieces of nigiri and California roll.

Spicy tuna roll, California roll, kappa roll and tekka roll.

House selection of assorted sashimi.

Choice of 2 items. Served with California roll, Konami green salad, miso soup and a bowl of rice.