No cuisines specified
Steamed mussels simmered in our own ginger-garlic curry wine sauce. We recommend naan for dipping.
Toasted coriander and paprika dusted calamari, flash fried
Spiced potato rounds dipped in chick pea batter &f ield.
Mashed potato patty with garlic--ginger and Indian spices, cooked on the grill served cold
Diced Potatoes, garbanzo beans, onions, and chickpea fried triangles in a tangy sauce with yogurt served cold
Pieces of fresh cod fish marinated overnight, deep fried in chick pea battered.
Chickpea crumb fried, seasonal vegetable fritters
Homemade cubes of Indian cheese wrapped in chickpea batter and deep fried
Marinated boneless breast of chicken, chickpea battered and golden fried.
Golden fried, filled with potatoes, flaky pastry
Golden fried, filled with delicately minced chicken, flaky pastry
Chickpea crumb fried, sautéed in hot and spicy sauce
Combination of vegetable samosas, vegetable pakora and batata wada
Combination of chicken samosa, chicken pakora, vegetable samosa and vegetable pakora
A popular blend of minced chicken, vegetable and apple
Our special fresh lentil soup.
Mixed green with tomatoes, chickpea, cucumbers and carrots tossed with our house mango vinaigrette topped with farmers' cheese
Crisp salad of cucumbers, tomatoes, and bell peppers tossed with Italian dressing.
Green chilies, red onions and cucumbers.
Romaine hearts tossed in Caesar dressing with herb croutons, topped with our tandoori grilled marinated breast of chicken
Multi layered tandoor baked bread
Multi layered bread, flavored with mint
Leavened bread stuffed with homemade cheese
Leaened bread stuffed with spinach
Stuffed with delicately spiced potatoes
Leavened bread with nuts, raisins & cherries
Leavened bread with spiced minced lamb
Leavened bread with savory minced chicken
Unleavened whole wheat flour bread cooked in tandoor
Everybody's favorite tomato based butter cream sauce flavored with a delicate blend of spices.
A quick tempering of roasted cumin mixed into our creamed spinach sauce
A zesty, spicy, hot curry sauce cooked with potatoes.
A unique blend of coconut milk into onion gravy
A delicate blend of Indian spices with fresh ginger and garlic
A mildly spiced cashew and creamy almond sauce
Fresh onion, bell peppers and tomatoes sautéed with herbs and spices
Marinated boneless breast of chicken sautéed with spinach, mushrooms and shaved homemade cheese in our mouth--watering curried wine sauce.
Chicken medallions simmered in our tomato sauce and assorted nut puree.
Tandoor roasted breast of chicken, smothered into zesty pomegranate curry
Boneless breast of chicken simmered in a tangy and sweet Alphonso mango-curry.
Prawns sautéed with fresh ginger--garlic, finished in a tomato and onion sauce
Halibut fillets sautéed in curry leaves, mustard seeds, and fenugreek
Ginger & peppercorn rubbed onto King Salmon, pan seared in a cast iron skillet
King salmon, alaskan halibut, prawns and penn cove mussels poached in a tomato curry over basmati rice.
Cubed homemade cheese simmered in our spinach sauce with roasted cumin.
Vegetable fritters simmered in yogurt and chickpea flour into gravy.
Braised potatoes and garbanzo beans cooked with fresh ginger--garlic, coriander and tomatoes.
Braised potatoes and cauliflower with fresh ginger, coriander, cumin and tomatoes Braised potatoes and green peas with fresh ginger--garlic, coriander, cumin and tomatoes.
Homemade cheese cubes and green peas with fresh ginger--garlic, coriander, cumin and tomatoes
Mushrooms cooked with our special blend of spices and fresh ginger-garlic in tomato based sauce
Delicately spiced and gently simmered lentils
Lentils cooked in sautéed onions, ginger & garlic.
Vegetable and cheese dumplings simmered in onion gravy
Homemade cheese cubes simmered in our own tomato butter-cream sauce and flavored with dry fenugreek
Roasted and pureed eggplant, sautéed with ginger, garlic, coriander and onions
Okra cooked in fresh onion, bell pepper, tomatoes, ginger-garlic paste
Boneless breast of chicken marinated in mint & coriander paste and cooked in tandoor
Savory yogurt marinated chcken, baked to perfection in our tandoor
Delicately spiced and marinated rack of lamb, flamed in our clay over
Saffron yogurt-marinated medallions of succulent lamb, tandoor baked
Marinated fillets of cod into yogurt and spices
Prawns marinated with herbs and spices, perfectly broiled over tandoor
Marinated fillets of salmon, halibut, saffron prawn and cod served on a bed of caramelized onions.
Rack of lamb, tandoori chicken, and chicken tikka and saffron lamb medallions served on a bed of caramelized onions
An assortment of onions, mushroom, zucchini, tomatoes, bell peppers, homemade cheese, and pineapple cooked in our tandoor
Homemade yogurt with cucumbers, carrots, and a quick tempering of roasted cumin
Homemade spicy Indian pickles
Sun dried lentil crackers, roasted in the oven.
Indian Style sweet and sour sauce with mango pulp
Yogurt based drink with mango pulp along a pinch of rosewater
Yogurt based drink with rosewater
A blended mixture of mango pulp, lemon juice with ice
Our special tea with milk and spices (no sugar)
Menu for Sher-E-Panjab provided by Allmenus.com
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