Dinner

Appetizers
- Housemade Ricotta Cavatelli with Truffled Beurre Blanc $10.95
  
  Roasted tomatoes, shallots, baby spinach, garlic and fresh herbs. Add grilled chicken $3.50, scallops or sauteed shrimp $6.50
- Traditional on The Bone Buffalo Wings $8.95
  
  Served with carrots and bleu cheese
- Escargot Provencale $9.95
  
  Escargots with tomato, garlic, pernod liquor & wilted baby spinach and petite salad
- Moules Marinieres $9.95
  
  Steamed mussels with white wine, tomatoes, shallots, garlic & parsley
- Crispy Fried Calamari $8.95
  
  Basil marinara sauce, petite salad, balsamic reduction
- Thin Tomato Pie with Blue Ledge Chevre and Basil Pesto $9.95
  
  Made with vine ripened tomatoes, caramelized onions and mesclun greens with a drizzle of balsamic reduction.

Salads
- Baby Spinach Salad in an Asiago Cheese Cup $8.95
  
  Red onions, toasted pecans & maple bacon balsamic dressing
- Classic Caesar Salad $6.95
  
  Grated asiago cheese, anchovies upon request
- Seasonal Mesclun Greens $6.95
  
  Choice of dressing; balsamic, lemon herb or gorgonzola

Soups
- Soup of the Day $4.95
- Carrot Apple and Ginger Soup $5.95
  
  With red hen croutons

Main Dishes
- Cafe Provence Seafood Stew $23.95
  
  Scallops, shrimp, mussels & other available fresh seafood on saffron risotto, lobster tarragon broth
- Oven Roasted Free Range Chicken $18.95
  
  Half chicken rubbed with a blend of provence spices, garlic mashed potatoes and herbed tomato beurre blanc
- The Cafe Provence Vermont Grass-Fed Beef Burger $12.95
  
  Served with petite salad & french fries. choices of: swiss, gorgonzola or vermont cheddar. Add sauteed mushrooms, bacon, tobacco onions or caramelized onions: $0.85 ea
- Baked Haddock Provencal $24.95
  
  Served on a bed of forbidden rice, roasted cherry tomato and olive compote, citrus buerre blanc
- Breaded Chicken Grenobloise over Garlic Mashed Potato $21.95
  
  Lemon butter, caper sauce & risotto
- Seasonal Vegetable Barley Risotto wrapped in Phyllo $17.95
  
  Served with ratatouille and herbed tomatoe buerre blanc
- Steak Frite $24.95
  
  Grilled bistro filet, a beef shoulder petit tender, hand cut truffled frites, black peppercorn sauce, tobacco onions.
- Housemade Potato Gnocchi $17.95
  
  Tossed with grilled local vegetables, basil pesto & vermont mascarpone. Add grilled chicken $3.50, scallops or shrimp provencal $6.50
- Grilled Leg of Lamb $24.95
  
  Polenta cake with blue ledge chevre, red wine sauce, seasonal chutney

Pizza
- Sour Cream, Red Onion, Bacon and Wilted Spinach Pizza $12.50
  
  Our favorite for all ages
- BBQ Pulled Pork Pizza $12.50
  
  BBQ pork, caramelized onions & mozzarella cheese
- Portobello Pizza $12.50
  
  Marinated portobello mushroom in olive oil, topped with mozzarella & fontina cheese, garlic, herbs, lemon zest
- Greek Pizza $12.50
  
  Kalamata olives, red onions, tomatoes, spinach, feta & mozzarella cheeses
- Build Your Own $12.50
  
  Choose from (3) three toppings: pepperoni, carmelized onions, kalamata olives, bacon, andoullie sausage, red onions, fresh spinach, fresh garlic, roasted red peppers. $0.85ea additional
- Grilled Local Vegetable, Basil Pesto & Blue Ledge Chevre $12.50
  
  A seasonal favorite

Kids Menu

Includes a choice of orange juice, milk or fountain drink
- Crispy Salad with Croutons $5.95
  
  Romaine lettuce with choice of dressing
- Pasta of the Day $5.95
  
  Butter or tomato sauce
- Chicken Tenders with French Fries $5.95
  
  BBQ sauce or honey mustard
- Cheeseburger with French Fries Pizza $5.95
  
  Cheese and pepperoni

Dessert Menu
- Creme Brulee $6.50
- Warm Chocolate Bomb $6.25
  
  Hot chocolate cake with creme anglaise and raspberry coulis
- Cafe Gourmand $5.95
  
  Coffee or espresso served with chef's selection of pastries
- Ben & Jerry's Ice Cream Sundae $6.50
  
  Vanilla Bean ice cream, topped with chocolate syrup, caramel and whipped cream and maraschino cherry
- Chef's Tasting $7.95
  
  ½ Chocolate bomb, ½ cheesecake, mini creme brulee
- Ben & Jerry's Sorbet $5.95
  
  Lemon, mango, raspberry

Menu for Cafe Provence provided by Allmenus.com

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