Reluctant Panther Inn & Restaurant
(802) 362-2568

Appetizers
- Morgan Hill Farm Pork Belly $16.00
  
  Grapefruit, mint, cashew brittle, baby arugula salad
- Foie Gras Torchon $19.00
  
  Rhubarb, candied strawberries, vanilla mascarpone, sweet balsamic
- Pan Seared Scallops $17.00
  
  Ramp, sunchoke panna cotta, crispy shallot
- Sweet Pea Raviolo $16.00
  
  Blue oyster mushroom, spring beans, beurre monte
- Local Farmstead Cheese Plate $15.00
  
  Chef's daily selection of three cheeses seasonal accompaniments

Salads & Soups
- Soup du Jour $12.00
- Destination Euphoria Baby Greens $14.00
  
  Switchback ale macerated plums, toasted almonds, parmesan
- House Fennel Cured Salmon $16.00
  
  Red onion marmalade, cherry tomato, cucumber, bagel chips
- Roasted Beet $14.00
  
  Housemade ricotta, walnut chutney, garlic chips

Entrées
- Braised Short Ribs $36.00
  
  Tomato must, cippolini onion, rainbow swiss chard, morgan hill farm mangalista bacon
- Pan Seared Halibut $36.00
  
  Littleneck clams, yukon potato, crème fraiche, guanciole
- Grilled Boyden Farms Sirloin $40.00
  
  Parmesan pudding, fiddleheads, soy essence
- Smoked Steelhead Trout $34.00
  
  Sorrel, mustard, citrus cream, marble potatoes, bacon
- Pan Roasted Misty Knolls Chicken Breast $34.00
  
  White asparagus risotto, mushroom hazlenut puree, chicken jus
- Pan Seared Black Bean Cake $30.00
  
  Sofrito empanada, mole, salsa verde, cubanelle relish
- Grilled Lamb Ribeye $44.00
  
  Ricotta dumpling, beet ganache, blueberry, baby carrot

Menu for Reluctant Panther Inn & Restaurant provided by Allmenus.com

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