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  • Vermont
  • Colchester
  • Hancock Inn Bed and Breakfast

Hancock Inn Bed and Breakfast

(603) 525-3318

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  • 33 Main Street, Colchester, VT 05449
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Hancock Inn Bed and Breakfast

  • (603) 525-3318
  • Main
  • Brunch
  • Tavern Specialties - Starters
    • Crab Cake $14.00

      Herb oil, red pepper coulis & lemon-garlic aioli

    • Fried Calamari $12.00

      With marinara & lemon-garlic aioli

    • Caeser Salad $9.00

      Classic caeser dressing, parmesan & tapenade-goat cheese croutons

    • Roasted Bone Marrow $14.00

      Smoked sea salt, watercress, pickled shallot & grilled bread

    • Baby Spinach Salad $10.00

      Dried cranberries, toasted walnuts, great hill blue cheese & maple vinaigrette

    • Pork Terrine $9.00

      Whole grain mustard, pickled vegetables & grilled bread

  • Dining Room - Appetizers
    • Spring Radishes $10.00

      Whipped tarragon butter & smoked sea salt

    • Grilled Asparagus $13.00

      Duck egg, prosciutto & grilled bread

    • Cauliflower Veloute $10.00

      Peekytoe crab & mint pesto

    • Boston Lettuce $12.00

      Marcona almonds, cucumber, radish & tarragon dressing

    • Split Pea Soup $8.00

      North country ham & horseradish creme fraiche

    • Peekytoe Crab $16.00

      Green apple, cucumber, chili & lime

  • Dining Room - Entrees
    Includes a basket of home baked breads
    • Porchetta $27.00

      Suckling pig, fava bean puree, sauteed greens & natural jus

    • Black Cod $32.00

      Coriander, asparagus, carrot, pickled mushrooms & dashi

    • Weston Family Farm Lamb $28.00

      Grilled chop, braised shank & roasted leg with cauliflower, eggplant & tzatziki

    • Free Range Chicken $26.00

      Herbs de provence, honey braised radish, fava bean & north country smoked bacon

    • Filet of Beef $33.00

      Marrow butter, parsley puree, new potatoes & chive creme fraiche

    • Fava Bean Raviolis $25.00

      Shaved asparagus, spring radish, marcona almond & mint pesto

  • Tavern Specialties - Burgers
    Peabody farm 100% grass fed beef served with hand-cut fries & dill pickle
    • Basic $11.00

      One-half pound local beef cooked to liking

    • House $15.00

      Pancetta, grafton cheddar & horseradish mayo

    • Blue $14.00

      Roasted shallots & great hill blue cheese

  • Tavern Specialties - Mains
    • Lamb Pie $16.00

      Ground weston family farms lamb, vegetables, spring herbs & puff pastry

    • Flank Steak $24.00

      Chimichurri & our hand cut fries

    • P.E.I. Mussels $12.00

      White wine, garlic, butter, spring herbs & grilled bread

    • Fish & Chips $15.00

      Malt vinegar remoulade & our hand cut fries

    • Handmade Fettuccini $15.00

      Fava beans, mint pesto & creme fraiche

    • Pot Roast $22.00

      Cranberry sauce, garlic mashed potatoes & vegetables

    • Cornish Game Hen $16.00

      New potatoes, sauteed greens, north country smoked bacon & tarragon viniagrette

  • Desserts
    • Key Lime Panna Cotta $10.00

      Coconut sorbet & graham cracker crumble

    • Flourless Chocolate Torte $10.00

      Chocolate sauce, pistachio anglaise, & blackberry cabernet sorbet

    • Creme Brulee Trio $8.00

      Chocolate, raspberry, & pistachio

    • Sticky Toffee Pudding $9.00

      With salted caramel sauce & whipped cream

    • Ice Creams and Sorbets $8.00

      Seasonally inspired selections

    • Three Great Local Cheeses $14.00

      With sourdough toast, seasonal fruits, & nuts

  • Starters
    • Cauliflower Veloute $10.00

      Peekytoe crab & mint pesto

    • Crab Cake $14.00

      Herb oil, red pepper coulis & lemon-garlic aioli

    • Boston Lettuce $12.00

      Marcona almond, cucumber, radish & tarragon dressing

    • Granola & Yogurt Parfait $7.00

      Our own granola, local yogurt, seasonal fruit & berries

    • House Cured Gravlax $12.00

      Chive scone, creme fraiche & pickled shallot

    • Scotch Egg $8.00

      Panko crusted hardboiled egg wrapped in sausage

  • Mains
    • Asparagus Frittata $12.00

      North country ham & boggy meadow smoked baby swiss

    • Crab Cake Benedict $18.00

      Our own english muffin, chive hollandaise & home fries

    • Three Pancakes $10.00

      Berry compote & longview maple syrup

    • Steak & Eggs $23.00

      Petite filet & two local farm fresh eggs with home fries

    • The Standard $10.00

      Two local farm fresh eggs, home fries & choice of north country smoked bacon or our own sausage patties

    • Brunch Burger $16.00

      Peabody farm 100% grass fed beef, fried local farm fresh egg & north country smoked bacon with hand cut fries

    • Brioche French Toast $14.00

      Brandied apricots, cinnamon & Longview maple syrup

  • Sides
    • Toasted White, Wheat or English Muffin $3.00

    • Seasonal Fruit Cup $4.00

    • North Country Smoked Bacon $4.00

    • House Cured Corned Beef Hash $5.00

    • Our Own Sausage Patties $4.00

Menu for Hancock Inn Bed and Breakfast provided by Allmenus.com

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