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  • Chester
  • Fullerton Inn & Restaurant

Fullerton Inn & Restaurant

(802) 875-2444

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  • 40 The Common, Chester, VT 05143
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Fullerton Inn & Restaurant

  • (802) 875-2444
  • Evening Menu for Main Dining Room and Tavern
  • Lunch Menu
  • Brunch Menu
  • Thanksgiving Menu
  • Appetizers
    • Soup du Jour $4.75+

    • French Onion Soup $7.00

    • Fullerton Chili $8.00

    • Potato Skins of the Day $8.00

      4 fried potato skins with the Chef's selection of toppers

    • Blue Cheese Ribbon Fries $8.00

      fresh ribboned potatoes fried and topped with blue cheese and housemade cheese sauce

    • Spinach Artichoke Dip* $9.00

      a creamy cheese and artichoke dip served warm with tortilla

    • Pretzel Breads W/ Cheese Sauce - (3) $7.00

      fried pretzel breads served with a warm housemade cheese sauce

    • Charcutarie Board $25.00

      an assortment of cheese, meat and condiments for the table, served with baguette and water crackers

  • Salads*
    Add chicken $4, salmon $8 or steak bits $8 to any salad. Dressings: Romano Caesar, Rosemary Balsamic, Thousand Island, Honey Dijon, Ranch, Chipotle Ranch, Orange Sesame Ginger, Poppy Seed
    • Vermont Bacon Salad $9.00+

      baby spinach, maple, smoked bacon, apples, red onions, cheddar, croutons tossed with house-made maple mustard

    • Fullerton Mixed Greens $9.00+

      mesclun, bleu cheese, almonds, dried cranberries and cucumber

    • Chef Salad $9.00+

      ham, turkey, cheddar cheese, egg and croutons

    • Caesar $9.00+

      romaine, grated parmesan cheese, croutons tossed with caesar dressing

    • Harvest Chicken Salad $10.00+

      romaine, red peppers, fire roasted corn, red onions, cheddar cheese, diced chicken and candied walnuts

  • Entrees
    All Entrees served with choice of vegetable of the day or side salad, and starch of the day or rice
    • Chicken Gorgonzola* $17.00

      grilled chicken breast, roasted red tomato and sauteed spinach, topped with a gorgonzola cream

    • Maple Teriyaki Salmon $22.00

      house cut fresh salmon, grilled with a maple teriyaki glaze

    • Chicken Pot Pie $13.00

      housemade pot pie with white chicken and vegetables with a flaky golden crust

    • House Cut Sirloin Steak* $20.00

      with compound butter and seasoned crispy onions

    • NY Strip Steak* $30.00

      with a homemade demi glace

    • Pork Loin Vermont* $14.00

      7 oz boneless grilled pork loin with sauteed apples and onions, with Vermont maple syrup

    • Braised Short Ribs* $30.00

      with homemade demi glace & sauteed mushrooms

    • Housemade Macaroni & Cheese $14.00

      baked chedder mac & cheese with buttery crackers

    • Stuffed Acorn Squash* $15.00

      served with a side of housemade pumpkin hummus

    • Pasta of the Day*

      Chef Specialty pasta, also available as a Gluten Free option

  • Burgers & Sandwiches
    All Sandwiches come with pickle & fries. Substitute Onions Rings $5. Gluten Free sandwich rolls are available. Choice of Burger toppings: Provolone, Cheddar, American, Swiss or Blue Cheese, Bacon, Salsa, BBQ Sauce, Sauteed Mushrooms, Sauteed Onions
    • 8oz Angus Beef Burger $13.00

      Build your own

    • Housemade Black Bean Burger $13.00

      Build your own

    • Chicken Bacon Ranch $11.00

      grilled or fried chicken, bacon and cheddar cheese served on a soft bun with ranch dressing on the side

    • Super Bacon BLT $10.00

      loaded with smoked bacon, mayo, lettuce, tomato on toasted multigrain bread

    • Turkey Cheddar Sandwich $10.00

      lettuce, tomato, avocado and maple mustard on toasted multigrain bread

    • Autumn Veggie Wrap $9.00

      red cabbage and carrot slaw, mushrooms, grilled squash, caramelized onions and feta cheese with a balsamic drizzle

  • Wings
    Available: Cajun, BBQ Buffalo, Spicy Thai, Mitch Maple $1 extra
    • Chicken Wings $8.00

    • Chicken Tenders $9.00

  • Starters
    • Soup du Jour $4.75+

    • French Onion Soup $7.00

    • Fullerton Chili $8.00

    • Potato Skins of the Day $8.00

      4 fried potato skins with the Chef's selection of toppers

    • Blue Cheese Ribbon Fries $7.00

      fresh ribboned potatoes fried and topped with blue cheese and housemade cheese sauce

    • Freied Vegetable Potstickers $9.00

      with Thai dipping sauce

    • Boneless Wing / Chicken Fingers (5) $9.00+

      Buffalo, BBQ, Thai or Cajun

  • Salads
    Add chicken $4, salmon $8 or steak bits $8 to any salad. Dressings: Romano Caesar, Rosemary Balsamic, Thousand Island, Honey Dijon, Ranch, Chipotle Ranch, Orange Sesame Ginger, Poppy Seed
    • Fullerton Mixed Greens $9.00+

      mesclun, bleu cheese, almonds, dried cranberries and cucumber

    • Chef Salad $9.00+

      ham, turkey, cheddar cheese, egg and croutons

    • Caesar $8.00+

      romaine, grated parmesan cheese, croutons tossed with caesar dressing

    • Harvest Chicken Salad $10.00+

      romaine, red peppers, fire roasted corn, red onions, cheddar cheese, diced chicken and candied walnuts

  • Any two for $ 7.00
    • French Onion Soup

    • Cup of Soup du Jour

    • House Salad

    • French Fries

    • 1/2 BLT Sandwich

    • 1/2 Tomato Grilled Cheese

  • Sides
    • Brew City Onion Rings $10.00

    • French Fries $6.00

    • Ribbon Fries $6.00

  • Burgers & Sandwiches
    All Sandwiches come with Chips & pickle. Substitute Fries $3 or Onions Rings $5. Gluten Free sandwich rolls are available. Burger & beer special: Add a draft beer to any burger for $4. Choice of Burger toppings: Provolone, Cheddar, American, Swiss or Blue Cheese, Bacon, Salsa, BBQ Sauce, Sauteed Mushrooms, Sauteed Onions
    • 8oz Angus Beef Burger $13.00

      Build your own

    • Housemade Black Bean Burger $13.00

      Build your own

    • Chicken Bacon Ranch $11.00

      grilled or fried chicken, bacon and cheddar cheese served on a soft bun with ranch dressing on the side

    • Chester Chicken Sandwich $11.00

      grilled chicken breast, bacon, cheddar, apple with maple mustard served on a soft bun

    • Super Bacon BLT $10.00

      loaded with smoked bacon, mayo, lettuce, tomato on toasted multigrain bread

    • Turkey Cheddar Sandwich $12.00

      lettuce, tomato, avocado and maple mustard on toasted multigrain bread

    • Autumn Veggie Wrap $9.00

      red cabbage and carrot slaw, mushrooms, grilled squash, caramelized onions and feta cheese with a balsamic drizzle

    • Tomato Grilled Cheese $8.00

      served on multigrain

  • Sunday Brunch #1
    $18.95. Choice Of:
    • Quiche of the Day

    • Egg Benedict

    • Stuffed French Toast

    • Fullerton Waffles

  • Sunday Brunch #2
    $29.95. Choice of:
    • Prime Rib

    • Chicken Marsala

    • Smoked Salmon Pasta

  • Drink Specials
    $6
    • Bloody Mary

    • Mimosa

  • First Course
    choice of one:
    • Soup: Maple Butternut Bisque

    • Fullerton Greens Salad

  • Second Course
    All entrees come with: Stuffing, Mashed Potatoes, Vegetable Blend and Housemade Cranberry Sauce. Choice of one:
    • Traditional Turkey

    • Prime Rib w/ Au Jus

    • Stuffed Acorn Squash

    • Fullerton Crab Cakes

  • Third Course
    choice of one:
    • Pumpkin Pie

    • Apple Crisp

    • Chocolate Mousse

Menu for Fullerton Inn & Restaurant provided by Allmenus.com

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