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Volcano Asian cuisine
Soybeans.
2 pieces. Choice of tofu, shrimp and pork.
4 pieces. Served with homemade duck sauce.
6 pieces. Served with homemade duck sauce.
Choice of tofu, chicken or pork, beef.
6 pieces. Choice of Buffalo, BBQ, salt and vinegar.
Steamed of shrimp dumplings.
Filled dough.
Chicken drumsticks. Sweet and sour or hot and spicy.
Salad with a seasoned microalgae base.
Crab seafood salad, cucumber and Japanese mayonnaise.
With house ginger dressing.
Savory light broth with noodles.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory light broth with noodles.
Seasend broth with filled wonton dumplings.
Choice of tofu, chicken, beef, pork, vegetables.
Choice of chicken, beef, shrimp, tofu or vegetables.
Choice of chicken, beef, shrimp, tofu or vegetables.
Kani.
Inari.
Sushi egg.
Fish, cucumber, and crab deep fried.
Tekka maki.
Carrot, cucumber, avocado.
Sake maki.
Choice of cali, tuna, yellowtail, or salmon.
Raw. Spicy shrimp and scallop.
Tuna, crab, avocado, cream cheese, and no rice.
Smoked salmon and cream cheese.
White fish, tamago, craft, cucumber, and deep fried.
Grilled salmon, eel and avocado.
Eel, cucumber, salmon rolled on avocado and fish roe.
White spicy tiger shrimp with mango inside and Japanese sweet tofu.
Shrimp tempura topped with real king crab meat and Japanese mayo.
Shrimp tempura and eel topped with crab meat and avocado.
Shrimp tempura, cucumber, mango inside topped with avocado and masago.
Shrimp tempura and spicy tuna rolled into soybean sheet.
Crabmeat and cucumber rolled top with tuna, salmon, snapper and shrimp.
Grilled salmon, eel, avocado, topped with jalapeno and crab salad.
Blue crab meat, tempura crunch topped with spicy tuna, eel and avocado.
Cream cheese, avocado, salmon, cucumber topped with crab salad.
Crab, cucumber, avocado inside topped with Atlantic fresh salmon, green onion, and special maple sauce.
Spicy tuna, cream cheese, scallion, tobiko deep fried inside topped with special sauce and crunch.
Shrimp, tempura, avocado, cream cheese, topped with baked crab tobiko.
Fried white tuna, spicy tuna, avocado, topped with pepper tuna and mango sauce.
Spicy salmon, crab salad, cucumber topped with spicy tuna, red snapper and avocado.
Basil leaves, vegetable, side rice. Choice of chicken, beef, shrimp, tofu or vegetables.
Cooked. Volcano, California, and super-duper roll.
Raw. Spicy tuna, spicy salmon, spicy California roll.
Raw. 12 pieces chef choice sushi with 6 pieces of tuna roll.
Raw. 8 pieces and 8 pieces sashimi with 6 pieces spicy tuna roll.
13 pieces sushi and 13 pieces sashimi, dragon roll, & one dream roll also including one ofspecial dessert as well.
All meal stir with house special gluten free sauce.
All meal stir with house special gluten free sauce.
All meal stir with house special gluten free sauce.
All meal stir with house special gluten free sauce.
2 pieces.
All meat and vegetables.
Choice of noodle or fried rice.
Choice of noodle or fried rice.
Choice of noodle or fried rice.
Choice of noodle or fried rice.
Choice of noodle or fried rice.
Choice of noodle or fried rice.
Choice of noodle or fried rice.
Choice of noodle or fried rice. Combination of chicken, steak, and shrimp.
Double of triple delight with special appetizer.
Menu for Volcano Asian cuisine provided by Allmenus.com
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