- Vermont
- Burlington
- Ice House Restaurant & Bar
Ice House Restaurant & Bar
Own this business? Learn more about offering online ordering to your diners.
- 171 Battery Street, Burlington, VT 54010
-
No cuisines specified
-
Ice House Restaurant & Bar
-
-
Hors D'oeuvres - Ice HousePer person
-
Assorted Cheeseboard $3.75
With a variety of seasonal fruit and crackers
-
Vegetable Crudite $3.00
With buttermilk herb dip& red pepper lime sauces
-
-
Ice House_APrice per 50 pieces
-
Finger Sandwich Assortment $135.00
Smoked country ham with swiss and honey mustard, roasted beef with horseradish mayo & vt cheddar, turkey with pesto mayonnaise, veggie: tomato & mozzarella with greens and balsamic
-
Mini Crab Cakes withHouse Made Remoulade $100.00
-
Jumbo Shrimp $135.00
Served with cocktail sauce
-
Bacon Wrapped Scallops with Maple Mustard Glaze $135.00
-
Skewered Chicken & Vegetable Kabob with Balsamic Drizzle $100.00
-
Soy Ginger Marinated Beef Satay with Mango Chili Dipping Sauce $125.00
-
Shrimp and Crab Spring Rolls $135.00
Served with thai chili sauce
-
Swedish or Italian Style Meatballs $85.00
-
Chicken Tenders with Honey Mustard Dressing $95.00
-
Maple Chili Chicken Wings $105.00
With house made bleu cheese dressing
-
Brie en Croute $80.00
Served with seasonal fruit selection
-
Mushroom Caps Stuffed $90.00
With seasonal fruit selection
-
Corn Tortilla Chips $60.00
With house made guacamole & pico de gallo
-
Smoked Salmon on Brown Bread with Lemon Cream & Chives $135.00
-
Country Pate on French Bread with Mustard & Cornichon $100.00
-
Crispy Buttermilk Calamari with Cocktail Sauce $75.00
-
Three Cheese Quesadillas with Pico de Gallo $75.00
-
Coconut Shrimp with a Thai Dipping Sauce $145.00
-
Baked Oysters with Bacon, Leeks & Herb Crumbs $125.00
-
Oysters on the Half Shell $145.00
-
Pan Seared Salmon Cakes with Sweet Red Pepper Remoulade $95.00
-
Oven-Cured Tomatoes $95.00
Pesto & house made mozzarella on french bread
-
Sliced Beef Tenderloin $145.00
With garlic aioli & arugula on a baguette
-
Maine Lobster Tart with Herb Crumbs $155.00
-
Ahi Tuna Box Sushi with Cucumber & Chili Aioli $155.00
-
-
Light FareServed 3 close
-
Lobster Salad Sandwich $21.00
Maine lobster served with chips.
-
Southwestern Chicken Sandwich $14.00
Grilled chicken breast topped with vermont cheddar cheese, chipotle mayo, applewood smoked bacon, and guacamole.
-
Fish & Chips $18.00
Dipped in our Ice House beer batter, and served crispy with fries & tartar sauce.
-
Vermont 8oz Hamburger $13.00
Grilled local beef served with lettuce, tomato, red onion on a rustic roll. With smoked applewood bacon, VT cheddar, blue cheese add $1.50
-
Steak Frites $23.00
Grilled black angus sirloin served with sauteed mushroom demi-glace, hand-cut fries and roasted garlic aioli.
-
Grilled Flatbread Marguerite $13.00
Oven-cured tomatoes, fresh basil, mozzarella, balsamic.
-
Turkey Club $14.00
Triple decker roasted turkey club served with bacon, lettuce, and tomato on toasted wheat bread with chips.
-
Crispy Fish Tacos $12.00
Battered fried fish with chili aioli, shaved cabbage, & tomatillo salsa.
-
-
Starters
-
Jumbo Gulf Shrimp Cocktail $12.00
Served with cocktail sauce
-
Our Ever Popular Crispy Calamari $11.00
Fresh buttermilk battered dipped calamari with house made cocktail sauce.
-
Oysters on the Half Shell $17.00
Six served with cocktail sauce.
-
Guacamole $9.00
Served with warm tortilla chips and coriander sea salt. Add lobster $8.00
-
Prince Edward Island Mussels a la Mariniere $14.00
Steamed in white wine with garlic, shallots, tomato, & fresh herbs
-
Grilled Flatbread Marguerite $12.00
Oven roasted tomatoes, fresh basil, mozzarella, and aged balsamic
-
-
SaladsAdd grilled chicken $6.00
-
Classic Caesar Salad $8.00
House made dressing with garlic croutons & shaved parmesan
-
Ice House Garden Salad $7.00
Baby field greens, grape tomatoes, red onion confit, fried celery root, with sherry vinaigrette
-
Shrimp & Avocado Salad $17.00
Served with field greens, cherry tomatoes, and a red pepper & lime vinaigrette.
-
Waterfront Salad $12.00
Green mountain blue cheese, cherry tomatoes, smoked bacon, cucumbers, hard boiled egg, with buttermilk-herb dressing, and iceberg lettuce
-
Roasted Beet Salad $12.00
Vermont goat cheese with walnuts, baby field greens & balsamic.
-
Small House Salad $5.00
-
Small Caesar Salad $6.00
-
-
Soups
-
Soup of the Day $5.00+
-
New England Clam Chowder $5.00+
An ice house specialty
-
Country French Onion Soup au Gratin $6.00
-
-
Lunch Entrees
-
Fish & Chips $16.00
Dipped in our ice house beer batter, and served crispy with fries & tartar sauce
-
Grilled Southwestern Chicken Sandwich $13.00
Grilled chicken breast topped with vermont cheddar cheese, chipotle mayo, applewood smoked bacon, and guacamole
-
Crab Cake Sandwich $13.00
With house made remoulade sauce, lettuce & tomato on a rustic roll.
-
Croque Monsieur $12.00
Griddled country ham with swiss on rustic sourdough topped with a dijon bechamel. Add fried egg
-
Oven Roasted Turkey Panini $13.00
Shaved turkey, applewood smoked bacon, vermont cheddar, sliced apples & cranberry chutney.
-
Crispy Fish Tacos $12.00
Battered fried fish with chili aioli, shaved cabbage, & tomatillo salsa.
-
Pastrami Sandwich $14.00
New york style pastrami on marbled rye bread, with swiss cheese, russian dressing, and a sweet & sour slaw.
-
Vermont Family Farm's 8oz Hamburger $12.00
Grilled local beef served with lettuce, tomato, red onion on a rustic roll. Add smoked applewood bacon, vt cheddar, blue cheese, or smoked gouda.
-
Turkey Club $13.00
Triple decker roasted turkey club served with bacon, lettuce, and tomato on toasted wheat bread with chips.
-
B.L.T $10.00
A classic served with apple wood smoked bacon. Add cheddar $1.50
-
Lobster Salad Sandwich
Our most popular sandwich, 100% maine lobster served with chips.
-
Half Sandwich & Cup of Soup of the Day - BLT $11.00
-
Half Sandwich & Cup of Soup of the Day - Turkey Club $12.00
-
Half Sandwich & Cup of Soup of the Day - Croque Monsieur $12.00
-
-
Starters
-
Jumbo Shrimp Cocktail $12.00
-
Oysters on the Half Shell $17.00
Six served with cocktail sauce. 17 Sampler: 3 shrimp & 3 oysters
-
Grilled Flatbread Marguerite $13.00
Oven-cured tomatoes, fresh basil, mozzarella, 12 year balsamic, great to share.
-
Our Ever Popular Crispy Calamari $11.00
Fresh buttermilk battered dipped calamari with house made cocktail sauce
-
Prince Edward Island Mussels $14.00
Steamed in white wine and butter with garlic, shallots, tomato, & fresh herbs
-
Guacamole $9.00
Served with warm tortilla chips and coriander sea salt. Add lobster $8.00
-
Shrimp and Crab Spring Rolls $12.00
Served with a spicy thai dipping sauce
-
Crab Cake $14.00
With homemade remoulade sauce
-
-
Soups & Salads
-
Chef's Soup of the Day $5.00+
-
New England Clam Chowder $5.00+
-
French Onion Soup au Gratin $7.00
-
Classic Caesar Salad $8.00
House made dressing with garlic croutons & shaved parmesan. Add grilled chicken $6.00
-
Ice House Garden Salad $7.00
Baby field greens, red onion confit, fried celery root, with sherry vinaigrette
-
Shrimp & Avocado Salad $17.00
Served with field greens, cherry tomatoes, and a red pepper & lime vinaigrette.
-
Roasted Beet Salad $12.00
Vermont goat cheese with walnuts, baby field greens and balsamic
-
Waterfront Salad $12.00
Green mountain blue cheese, cherry tomatoes, smoked bacon, cucumbers, hardboiled egg, with buttermilk-herb dressing and iceberg lettuce.
-
-
Entrees
-
Atlantic Salmon $26.00
Maple sugar cured salmon with roasted potatoes, honey glazed carrots, broccolini, & finished with a citrus burre blanc
-
Grilled New York Sirloin $29.00
Hand-cut certified black angus served with a shallot veal demi, garnished with fresh vegetables, & garlic mashed potatoes
-
Jumbo Sea Scallops $35.00
Pan seared sea scallops with pork confit, turnip puree, brussels sprouts, candied apples & cider reduction
-
Braised Beef Short Ribs $22.00
Slow cooked beef with garlic mashed potatoes, seasonal vegetables, & red wine braising reduction
-
Rainbow Trout $23.00
Sauteed trout with lemon brown butter, served with roasted potatoes, and topped with crispy leeks
-
Chicken Roulade $23.00
Oven roasted chicken stuffed with fresh herbs served with a butternut squash risotto, brussels sprouts candied bacon & a mustard thyme sauce
-
Seafood Fra Diavlo $26.00
Scallops, mussels, shrimp, and calamari sauteed in chile oil and a light tomato sauce tossed with linguine
-
Steak Frites $23.00
Grilled black angus sirloin served with sauteed mushroom-demi, hand-cut fries and roasted garlic aioli.
-
Pan Seared Filet Mignon $35.00
Applewood smoked bacon wrapped filet served with cippollini onions, garlic mashed potatoes, & finished with a cabernet veal reduction
-
Crispy Eggplant Tower $21.00
Grilled eggplant layered with roasted peppers, mozzarella, & pesto, breaded & served over linguine with house made marinara
-
Maine Lobster
Served with garlic mashed potatoes & fresh vegetables
-
-
Light FareAdd chicken $6.00
-
Lobster Salad Sandwich $21.00
Maine lobster served with chips
-
Southwestern Chicken Sandwich $14.00
Grilled chicken breast topped with vermont cheddar cheese, chipotle mayo, applewood smoked bacon, and guacamole
-
Fish & Chips $18.00
Dipped in our ice house beer batter, and served crispy with fries & tartar sauce
-
Vermont 8oz Hamburger $13.00
Grilled local beef served with lettuce, tomato, red onion on a rustic roll. With smoked applewood bacon, VT cheddar, blue cheese add 1.50
-
Steak Frites $23.00
Grilled black angus sirloin served with sauteed mushroom demi-glace, hand-cut fries and roasted garlic aioli
-
Turkey Club $14.00
Triple decker roasted turkey club served with bacon, lettuce, and tomato on toasted wheat bread with chips.
-
Crispy Fish Tacos $12.00
Battered fried fish with chili aioli, shaved cabbage, & tomatillo salsa.
-
-
Desserts
-
Ice House World Famous Hot Cheesecake $10.00
Made with a graham cracker crust, and meringue
-
Creme Brulee $8.00
Made with bourbon vanilla beans
-
Chocolate Oblivion Torte $8.00
Served with raspberry sauce
-
Banana Bread with Melted Chocolate Center $11.00
Topped with a homemade waffle cone and ben & jerry's vanilla ice cream and caramel sauce
-
Tiramisu $8.00
A light italian dessert, absolutely the best tiramisu ever
-
Jackie's Vanilla Sundae $8.00
Ben & jerry's vanilla ice cream, caramel sauce & candied pecans
-
-
Starters
-
Jumbo Shrimp Cocktail $12.00
-
Oysters on the Half Shell $17.00
Six served with cocktail sauce
-
Shellfish Sampler $17.00
3 Shrimp & 3 oysters
-
Prince Edward Island Mussels $14.00
Steamed in white wine and butter with garlic, shallots, tomato, & fresh herbs
-
-
Soups & Salads
-
Classic Caesar Salad $8.00
-
Ice House Garden Salad $7.00
Baby field greens, grape tomatoes, red onion confit, fried celery root, with a sherry vinaigrette.
-
Shrimp & Avocado Salad $17.00
Served with field greens, cherry tomatoes, & a red pepper lime vinaigrette
-
Roasted Beet Salad $12.00
Vermont goat cheese with walnuts, baby field greens & balsamic
-
Waterfront Salad $12.00
Green mountain blue cheese, cherry tomatoes, smoked bacon, cucumbers, hardboiled egg, with buttermilk-herb dressing & iceberg lettuce
-
Lobster Salad $24.00
100% Maine lobster served over our house salad
-
-
Entrees
-
Atlantic Salmon $26.00
Maple sugar cured salmon with roasted potatoes, honey glazed carrots, broccolini & finished with a citrus beurre blanc
-
Grilled New York Sirloin $29.00
Hand-cut certified black angus served with a shallot veal demi, garnished with fresh vegetables, & garlic mashed potatoes
-
Jumbo Sea Scallops $35.00
Pan seared sea scallops with pork confit, turnip puree, brussel sprouts, candied apples & cider reduction
-
Rainbow Trout $23.00
Sauteed trout with lemon brown butter, roasted potatoes, seasonal vegetables & topped with crispy leeks
-
Chicken Roulade $23.00
Oven roasted chicken stuffed with fresh herbs served with a butternut squash risotto, brussels sprouts, candied bacon & a mustard thyme sauce
-
Seafood Fra Diavlo $26.00
Scallops, mussels, shrimp, and calamari sauteed in chili oil and a light tomato sauce tossed with gluten free penne
-
Steak Frites $23.00
Grilled black angus sirloin served with mushroom demi-glace, garlic mashed potatoes & roasted garlic aioli
-
Pan Seared Filet Mignon $35.00
Applewood smoked bacon wrapped filet served with cipollini onions, garlic mashed potatoes & finished with a cabernet veal reduction
-
Menu for Ice House Restaurant & Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.