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Ricos Tacos Moya
2 over-easy eggs nestled on 2 lightly crispy corn tortillas topped with a delicate tomato sauce, served with a side of refried beans and rice.
Scrambled eggs sauteed with fresh jalapenos, onions and tomatoes. Served with refried beans, rice and tortillas. You will be in Mexican breakfast heaven!
2 over-easy eggs served with bacon strips and homemade potatoes.
3 eggs, sauteed with fresh peppers, onions and tomatoes. Topped with cheddar jack cheese. Choice of ham, sausage, chorizo or bacon.
Beef or chicken. Delicious breakfast dish of fried corn tortilla pieces simmered with green salsa or red sauce, Mexican cream topped with cheese, and diced onions.
Crispy corn tortillas jayared and topped with red or green sauce, sour cream, Mexican cheese, and guions.
Crispy corn tortillas Jayared and topped with red or green sauce, sour cream, Mexican cheese, and guions.
2 eggs over-easy on a fried corn tortilla topped with sauteed onions, tomatoes, and jalapeno peppers. Served with beans, fried plantains and Mexican cream.
A mouth-watering cheese dip served with your choice of chorizo, chicken, steak or shrimp. Served piping hot in a melting pot with 3 flour tortillas.
Mexican shrimp cocktail, made from poached shrimp in a flavorful tomato sauce, avocado, onions, cilantro and citrus juice. Served with crackers.
A delightful combination of shrimp, tilapia, bay scallops. Served in a spicy tomato citrus sauce with onions, and cilantro. Served with tortilla chips. Spicy or mild.
Shredded chicken in a sauce made from tomatoes, chipotle chilis in adobo and diced onions. Served on a tostada with a layer of refried beans, shredded lettuce, crumbled cheese, Mexican cream and salsa.
Seafood combination of shrimp, bay scallops, and tilapia. Served over a tostada in a spicy tomato citrus sauce with onions, cilantro and avocado.
Fried corn dough tortilla stuffed with cheese, onions, cilantro and lettuce. Meat options: steak, chicken, carnitas, chorizo, cabeza, lengua, tripa or shrimp.
Pollo (shredded chicken) with moderately spicy chile guajillo salsa. Perfectly for those who enjoy a tiny kick! Or puerco (shredded pork) with delicious salsa verde made from fresh tomatillos, and roasted green chiles.
Made to order from fresh avocados, chopped cilantro, diced tomatoes, red onions served with tortilla chips. Spicy or mild.
Stuffed with mozzarella cheese, wrapped with bacon.
Served with your choice of blue cheese or ranch dressing, 2 celery and 2 carrot sticks.
Tortilla chips layered with melted jack cheddar cheese and beans. Served with guacamole, pico de gallo and sour cream topping. Choice of chicken, steak, chorizo or shrimp (only).
A warm blend of melted cheese, peppers, and tomatoes. Served with tortilla chips.
Grilled chicken breast on a hard shell fried tortilla, chopped spring mix, avocado, and sliced tomatoes. Sprinkle tortilla strips and cheddar jack cheese.
Grilled chicken breast, chopped spring mix, avocado, tomato, cucumbers, sliced hard boil eggs and sprinkle cheddar jack cheese.
Mexican Caesar salad, fine shredded Parmesan cheese and sliced avocado.
Traditional Mexican peppery soup filled with beef tripe. Served with chopped onions, cilantro, lime and corn tortillas on the side.
Hearty pork meat and hominy as main ingredients, plentiful spices and seasonings flavor the broth and by tradition, bowls are garnished with fresh, crisp vegetables such as shredded lettuce, radishes and onions.
Hearty and satisfying soup, made from scratch with beef bones, potatoes, carrot, corn, chayote squash, onion, and cilantro. Tortillas on the side.
A large bowl of shrimp soup, tilapia with carrot and potatoes, Mexican spices in a spicy broth. Served with tortillas or bread on the side.
Mixed seafood soup, crabs and tilapia with potato and carrot chunks. Served with cilantro, onions, corn tortillas or bread on the side.
Birria is a Mexican delicacy from the state of jalisco. Consisting of a stew of tender goat meat, rice and chickpeas. Served with cilantro, onions and tortillas on the side.
Delicious! Delicious fowl soup, chayote squash, potato carrots and chickpeas. Served with fresh onions and cilantro, tortillas on the side.
Breaded chicken or steak, ham, fried eggs, and fried sausage.
Beef tongue.
Marinated pork.
Breaded fried steak or chicken.
Ham.
Chopped grilled steak.
Fresh roasted chile poblano pepper stuffed with cheese, topped with green sauce or red sauce. Rice and beans on the side. Choice of beef or chicken.
Tortillas served with your choice of chicken or steak, sauteed onions, and green peppers. Topped with cheddar jack cheese. Served with rice and beans.
Corn tortillas filled with your choice of chicken or steak rolled into a flute shape. Served on a bed of lettuce with rice and beans on the side. Topped with sour cream and pico de gallo.
A freshly made, giant tortilla, filled with your choice of marinated grilled chicken or steak, beans, and cheese. Guacamole, lettuce, pico de gallo, sour cream on the side.
Flour tortillas filled with chicken, steak or shrimp only. Smothered with your choice of our home-made green tomatillo sauce or red delicious sauce. Topped with cheddar jack cheese. Served with rice and beans.
Marinated pork, steak, chicken, green peppers, onions, bacon, ham, and melted cheese. Served with 3 flour tortillas.
Wrapped flour tortilla with chicken, steak or shrimp, cheese and beans, topped with our homemade chile con queso. Garnished with tomato and sour cream. Served with rice and beans.
Large flour tortilla, cheddar jack cheese and, chicken or marinated steak. Served with homemade guacamole. Sour cream, pico de gallo and lettuce on the side.
3 fried corn tortillas rolled-up filled with marinated shredded chicken, covered with tomatillo sauce, pico de gallo and sour cream. Served with rice and beans.
Grilled steak, served with rice, beans, and salad, (5) corn tortillas.
Chicken or steak fajitas with green peppers, onions, rice, and beans. Served with guacamole and pico de gallo on the side, (3) flour tortillas.
Breaded fried steak or chicken, served with rice, and beans, and salad, (5) corn tortilla.
Flour tortilla with grilled steak, onions, cheese.
Two flour tortilla, mozzarella cheese, onions, avocado, and ham.
Two flour tortilla marinated pork, mozzarella cheese, and chopped pineapple.
10 m ches flour tortillas with choice of steak or chicken, served with guacamole, sour cream, and pico de gallo on the side.
10m ches flour tortilla with choice of steak or chicken, beans cheese, guacamole, sour cream, and pico de gallo on the side.
Chicken, beef, Spanish sausage, shrimp, onions, nopales molcajete sauce. Served with rice, beans, corn tortilla.
Fried flour tortilla stuffed with chicken or steak, cheese, and beans, rice and beans on the side. With chili and melted cheese sauce on top.
Delicious beer-battered haddock fillet. Flaky texture with a crunchy exterior. Served with rice and salad.
Deep-fried whole tilapia. Served with rice and salad.
Marinated shrimp sauteed in chipotle sauce. Served with rice and salad.
Pan-fried shrimp marinated in chipotle sauce with onions and tomatoes. Served with rice and salad.
Shrimps sauteed with garlic, onions and spicy dried peppers.
Marinated shrimp in lime juice, avocado, cucumbers, carrot, and onions and cilantro. Spicy or mild.
Grilled flank steak strips and chicken strips, shrimp, chorizo, green onions. Grilled cactus, served with charros beans and rice (fresh made salsa picante or mild by request). Add guacamole for an additional charge.
Grilled steak, chicken, chorizo, shrimp, green onions. Served with rice and beans. (with fresh made guacamole).
Sizzling platter. Grilled flank steak strips and chicken strips, shrimp, chorizo, green onions, grilled cactus. Served with charros beans and rice (fresh made salsa picante or mild by request and served on the side). Add guacamole for an additional charge.
Grilled flank steak strips and chicken strips on a succulent ranchero sauce, shrimp, chorizo, jalapeno and Mexican cebollines (green onions). Served with charros beans and rice.
12 oz. t-bone steak, served with charros beans, rice and a side salad.
Steak with tomatillo sauce, topped with sauteed sliced onions. Served with rice and beans. Spicy or mild.
Traditional dish from the state of puebla. Bone-in pork ribs served in a rich fruity tomatillo sauce a bit spicy. Served with charros beans and rice.
10 oz. grilled flank steak, served with charros beans, rice and a side salad with avocado.
10 oz. grilled steak topped with sauteed onions. Served with charros beans, rice and a side salad with avocado.
2 grilled pork chops, served with charro beans, salad with avocado and tortillas.
Steak with sauteed tomatoes, sliced onions and fresh jalapenos served with rice and beans.
Serves 3 to 4 people. Pork ribs (pierna de chamorro), fried sausage, cactus, and Mexican cebollines (green onions). Served with charros beans and rice (fresh made salsa picante or mild by request and served on the side).
Serves 3 to 4 people. Grilled beef ribs, pork ribs, chicken, chorizo, shrimp, grilled green onions, cactus, garnished with jalapenos. Served with fresh made salsa (spicy or mild) rice, charro beans and tortillas.
Tender chicken breast stuffed with ham, cheese and mushrooms covered with our home-made chipotle sauce. Served with charro beans and rice.
Marinated chicken breast with our homemade mushroom chipotle sauce. Served with salad and rice.
Chicken breast marinated in our special sauces, side salad with avocado. Served with charro beans and rice.
Grilled chicken topped with jalapenos and onions. Served with charro beans and rice.
Traditional Mexican fried corn dough tortilla filled with refried beans. Toppings: onions, cilantro, topped with chicken or steak, cheese, lettuce and salsa of your choice.
3 rolled-up corn tortilla filled with chicken, topped with onions, avocado, lettuce, tomato, cheese, Mexican cream. Served with rice and beans.
Corn tortilla rolled-up, filled with chicken or steak topped with green or red sauce, cheese, Mexican cream. Served with rice and beans.
Con cebolla jitomates jalapenos arroz y frijoles.
Con cebolla Arroz y frijoles.
Flour tortillas chips, chicken or steak, beans, pico de gallo, jalapenos, side or guacamole and sour cream.
2 shallow shells of corn masa, crisp fried. Piled high with chicken, steak, cabeza, tripe or tongue, refried beans, crumble cheese and Mexican cream.
Menu for Ricos Tacos Moya provided by Allmenus.com
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