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Tabor Ethiopian Cuisine
Hand-wrapped shells of thin pastry filled with a blend of lentils, onions, jalapeno peppers and herbs.
Cauliflower crowns lightly breaded and fried to a golden crisp.
Baby lettuce mix, onions, jalapeno peppers, tomato and ripe avocado tossed with our house jalapeno-lemon dressing.
Prime beef short ribs and chunks of rib eye sauteed with onions and jalapeno peppers.
Tender cuts of ribeye sauteed with onions, tomatoes and jalapenos. Topped with a fresh rosemary sprig.
Prime cuts of meat of your choice soaked in awaze (a spicy paste of "berbere, " which is a popular ethiopian seasoning prepared from red chili peppers, onions, garlicand other spices) and sauteed with tomatoes, onions and jalapeno peppers. Spicy.
Shrio topped with tibs. Tabor's own version of the traditional bozena shiro.
Collard green and beef cubes cooked with onions and tabor spices.
Pieces of injera soaked in berbere sauce with sauteed beef chunks.
Freshly minced extra lean beef, seasoned with mitmitaand kibe, traditionally served raw "steak tartar, " but can be served to your liking. Served with a side of aybe.
All ingredients are mixed: freshly minced extra lean beef, mitmita, kibe, kocho, aybeand collard greens.
Lamb tripe, liver and lean beef sauteed with kibe, mitmita, onionsand jalapenos peppers.
Tender pieces of cubed and bone-in lamb cooked with onions, kibe and herbs.
Raw beef served with a side of awaze, mitmita and jalapeno dip.
One of Ethiopia's most popular dishes. Seasoned chicken drumstick and hardboiled egg simmered in tabo's special berbere sauce. Served with aybe.
Tender pieces of meat simmered in berbere seasoned with kibe and herbs.
Minced beef simmered in berbere sauce.
Minced beef simmered in mild sauce of onions, garlic and ginger.
Breaded tilapia lightly fried and served with tabor's house salad.
Vegetarian. Mushrooms sauteed with onions, garlic, ginger, jalapeno peppers and tomatoes.
Spicy, vegetarian. Mushrooms soaked in awaze (a spicy paste of "berbere, " which is a popular ethiopian seasoning prepared from red chili peppers, onions, garlicand other spices) and sauteed with onions, garlic, ginger, jalapeno peppers and tomatoes.
Pieces of injera soaked in berbere sauce.
Split lentils simmered in berbere sauce. Served with injera and side salad.
Yellow split peas cooked with turmeric, minced onions, garlicand ginger. Served with injera and side salad.
Chickpea flour simmered with onion and tomato. Served with injera and side salad.
Carrots and green beans simmered with onions, garlic and ginger. Served with injera and side salad.
Collard greens cooked with onions and ethiopian spices. Served with injera and side salad.
Cabbage and potatoes cooked with onions and peppers in mild sauce. Served with injera and side salad.
Chopped beets, potatoes, onions, jalapeno peppers tossed in tabor house dressing.
Diced roma tomatoes, onions, jalapenos tossed in tabor house dressing.
Ethiopian style cottage cheese.
Tabor house salad with house zesty lime dressing.
Boiled egg.
Menu for Tabor Ethiopian Cuisine provided by Allmenus.com
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