No cuisines specified
Broiled and marinated teriyaki sauce.
Deep fried with sauce on the side.
Chicken deep fried in light butter with sauce on the side.
1 California roll, 2 pieces sashimi-tuna, 1 piece sushi-tuna, 1 piece salmon, seaweed salad and sushi rice.
1 piece alaska roll, 2 pieces sashimi-salmon, 1 piece tuna sushi, 1 piece salmon sushi, seaweed salad and sushi rice.
Shrimp tempura roll, crabmeat salad, 3 pieces sashimi-salmon and sushi rice.
Salmon roll, 2 pieces eel sushi, 2 pieces tuna sushi, seaweed salad and sushi rice.
5 pieces sushi and California roll. Raw.
8 pieces raw fish. Raw.
3 pieces sushi, 6 pieces sashimi and California roll. Raw.
Japanese style hot and sour seafood soup.
Japanese style hot and sour seafood soup.
Green seaweed and sesame seeds marinated.
Assorted fresh fish mix with seaweed salad, spicy mayo and fish egg. Raw.
Garden salad, avocado, crab meat salad, served tuna with chef's special dressing.
4 pieces assorted fresh raw fish over rice. Raw.
6 pieces assorted fresh raw fish. Raw.
Crabmeat, avocado wrapped in thin sliced tuna, served with chef's special sauce. Raw.
Lettuce, crab, shrimp and octopus.
Served seared pepper tuna or salmon. Raw.
Tuna, salmon, yellowtail and seaweed salad with cucumber wrap. Raw.
Japanese vegetable spring roll.
Steamed soy bean.
Fried bean curd with dry fish flake in chef's sauce.
Steam seafood dumpling.
Fried shrimp with special sauce.
Deep fried soft shell crab with special sauce.
Lobster, shrimp and scallop.
Deep fried chicken light butter with sauce on the side.
Crispy deep fried white meat chicken with chef's special sauce.
Crispy deep fried white meat chicken with Japanese style sesame sauce.
Crispy deep fried meat chicken with orange sauce.
Udon noodles in soup with shrimp and vegetable tempura.
Sauteed thick noodles.
Sauteed thin noodles with vegetables.
Fresh pineapple, eggs, onion and stir-fried rice.
Spicy rice stick, stir-fried with vegetables and basil leaves.
Our popular fried noodles with egg, onions, vegetable and peanuts.
Crabmeat, cucumber and avocado.
Shrimp, spring mix and cucumber.
Smoke salmon, cucumber and cream cheese.
Crabmeat, avocado, shrimp and cream cheese.
Smoked salmon, cream cheese and avocado.
Shrimp tempura, cucumber, avocado and masago.
Chicken tempura, cucumber, avocado and masago.
Cucumber, avocado, oshinko, kampyo, yamagoboo, crabmeat, egg and masago.
Eel and avocado over California maki.
Soft shell crab tempura, cucumber, avocado and spring mix.
Salmon, asparagus and crabmeat deep fried whole roll with spicy sauce.
Shrimp tempura inside and smoke salmon on top.
Salmon, cucumber and avocado. Raw.
Tuna, salmon, white fish, avocado, masago and spicy mayo. Raw.
Crunchy spicy tuna inside and avocado on top. Raw.
Crabmeat, cucumber inside, white fish, salmon and tuna avocado on top. Raw.
Avocado, asparagus and cucumber.
Broiled eel over sushi rice and pickle vegetable. Raw.
Mixed with avocado, wakame, onion, scallion, jalapeno, tobiko, kaiware and sesame and poke sauce over sushi rice.
Assorted 15 pieces sashimi and pickle vegetable over sushi rice. Raw.
3 pieces of each tuna, salmon, yellowtail sushi with California roll. Raw.
9 pieces of sushi with tuna roll. Raw.
18 pieces of assorted raw fish. Raw.
5 pieces sushi, 9 pieces sashimi with salmon roll. Raw.
4 pieces each of tuna and salmon sashimi, 2 pieces each of tuna and salmon sushi and 1 roll of tuna salmon avocado. Raw.
18 pieces sushi with tuna roll and dragon roll. Raw.
12 pieces sushi, 16 pieces sashimi, California roll and dragon roll. Raw.
16 pieces sushi, 24 pieces sashimi with 3 special rolls. Raw.
Lettuce, cucumber, avocado, kampyo, asparagus and oshinko.
Spicy tuna, shrimp tempura, avocado on inside with kani and avocado on top. Raw.
Smoked salmon and cream cheese inside with spicy yellowtail and crunchy on top. Raw.
Tuna, salmon, yellowtail, avocado and red tobiko wrapped in soybean nori with chef's special sauce. Raw.
Spicy tuna, shrimp tempura, and avocado with spicy sauce. Raw.
Shrimp tempura, lobster salad, avocado inside, shrimp and oshinko on the top.
Jalapeno, tuna, white fish, avocado inside with salmon and shrimp on top. Raw.
Kani, avocado, shrimp tempura inside with lobster salad and mango on top.
Lobster tail, shrimp and scallop.
Filet mignon, lobster, shrimp and scallop.
Menu for Okinawa provided by Allmenus.com