2 pieces. Julienned vegetables and noodles doubly wrapped in rice skin, spring roll pastry, and deep-fried. Served with Thai chili sauce.

2 pieces. Minced chicken, shrimp, noodles, vegetables, and egg doubly wrapped in rice skin and a spring roll pastry deep-fried. Served with Thai chili sauce.

2 pieces. Steamed chicken and shrimp, mixed greens, and rice noodles wrapped in rice paper. Served with peanut sauce or Thai chili sauce.

Steamed soybean pods.

6 pieces. The mixture of cream cheese, kanikama, and scallions wrapped in a wonton, and fried. Served with plum sauce.

Cubed tofu fried. Served with sweet peanut sauce.

4 pieces. Marinated, grilled, and curried. Served on skewers with peanut sauce and cucumber salad.

5 pieces. Seasoned chicken and shrimp wontons. Served with sweet soy sauce.

6 pieces. Marinated shrimp paste on toast and deep fried. Served with cucumber salad.

3 pieces. Chicken, sweet potato, onionand yellow curry, wrapped in puff pastry and fried. Served with Thai cucumber salad.

3 pieces. Diced vegetables, yellow curry, wrapped in puff pastry and fried. Served with Thai cucumber salad.

App. Fried tempura-battered shrimp with spicy mayonnaise and sweet soy sauce.

5 pieces. Marinated shrimp wrapped in rice skins and fried. Served with Thai chili sauce.

5 pieces. Marinated ground pork wrapped in a wonton and fried. Served with Thai chili sauce.

Steam mixes vegetable dumpling serve sweet soy sauce.

Sauteed chicken, bell pepper, onion, Thai basil, special sauce, and lettuce for wrapping.

3 pieces. Spicy tuna, fried wonton basket with tobiko, spicy mayonnaise, and unagi sauce.

6-8 pieces of fried chicken wings sauteed in Thai hot sauce.

Fried tempura batter shrimp and vegetables. Served with spicy mayonnaise and sweet soy sauce.

Seared tuna on a bed of carrots and daikon sprouts.

2 egg rolls, 2 curry puffs, 4 crab rangoon, and 4 shrimp toast.

Jalapeno stuff with crab,cream cheese , scallion wrap in rice skin deep fried serve with spicy ranch.

Mini corn tortillas with spicy tuna salmon lettuce seaweed salad avocado masago spicy mayo and unagi sauce.

Broth with tofu and seaweed.

Coconut chicken. Lemongrass broth with chicken.

Pork stuffed wontons in a meat broth.

Spicy lemongrass broth with shrimp.

Spicy lemongrass broth with seafood and mung bean noodles.

Broccoli celery carrots tofu mung bean noodle topped with scallions and cilantro

Rice noodles in beef broth with sliced onion, thinly sliced eye of round, cilantro, and green onion.

Eye of round and beef brisket with rice noodles in beef broth with cilantro, roasted garlic, and green onion.

Wheat noodles in seafood broth with spinach, mushroom, shrimp tempura, kanikama, fish cake, and green onion.

Roast pork, bean sprouts, green onion, and roasted garlic in meat broth.

Stir fried rice noodles with choice of meat, egg, bean sprouts, peanuts, and scallions.

Stir-fried wide rice noodles with choice of meat, egg, Chinese broccoli, and sweet soy.

Choice of meat and rice noodles sauteed with chili, Thai basil, onion, bamboo, tomato, Chinese broccoli, and bell pepper.

Choice of meat stir-fried with garlic, onion, bell pepper, broccoli, bean sprouts, and soy sauce garnished with green onions.

Choice of meat, stir-fried with chili, garlic, Thai basil, onion, tomato, Chinese broccoli, and bell pepper.

Choice of meat, stir fried with garlic, onion, carrot, broccoli, bean sprouts and egg.

Choice of meat, stir-fried with garlic pineapple, eggs, and cashew nuts.

Sauteed marinated beef, sweet potato noodles, vegetables, and egg with sesame and green onion.

Rice noodles in chicken broth with chicken, roasted garlic, scallions and cilantro

Mixed greens. Served with your choice of dressing.

Marinated seaweed with vinegar and sesame.

Imitation crab, cucumber, tobiko, and mayonnaise.

Cooked octopus, cucumber, and seaweed. Served in dressing.

Shredded papaya, green beans, and tomato with special dressing and peanuts.

kanikama cucumber sesame with ponzo dressing

Seasoned grilled chicken on a bed of greens and crispy noodles with your choice of dressing.

Seasoned grilled chicken on a bed of greens, garnished with crouton,s and tossed with Caesar dressing.

Diced chicken, bacon, avocado, boiled eggand tomato on a bed of greens topped with blue cheese. Served with your choice of dressing.

Minced chicken, roasted rice, red onion, and Thai spicy sauce with scallions, cilantro, and mint.

Grilled sliced beef, roasted rice, red onion with Thai spicy sauce, scallions, cilantro and mint.

Seared tuna on a bed of greens with seaweed and ponzu.

Deep-fried soft shell crab, green mango, and red onion with Thai spicy sauce topped with scallions, cilantro, and cashew nuts.

Fresh tuna, salmon, yellowtail, and tobiko roe on a bed of greens with seaweed and ponzu dressing.

Grilled shrimp, lemongrass, ginger, and red onion with Thai spicy sauce topped with scallions and cilantro.

2 pieces. Smelt fish roe.

2 pieces. Salmon.

2 pieces. Sweet tofu.

2 pieces. Salmon roe.

2 pieces. Tuna.

2 pieces. Fresh water eel.

2 pieces. Scallop.

2 pieces. Imitation crab.

2 pieces. Octopus.

2 pieces. Flying fish roe.

2 pieces. Shrimp.

2 pieces. Yellowtail.

2 pieces. Squid.

4 pieces. Shrimp.

4 pieces. Squid.

4 pieces. Imitation crab.

4 pieces. Smelt fish roe.

4 pieces. Octopus.

4 pieces. Salmon

4 pieces. Tuna

4 pieces. Flying fish roe.

4 pieces. Fresh water eel.

4 pieces. Yellow tail.

4 pieces. Salmon roe.

4 pieces. Scallop.

4 Pieces. Sweet Tofu

Avocado hosomaki.

Kanikama, cucumber, avocado and salmon.

Served with cucumber and spicy mayonnaise.

Thick roll with fresh vegetables and pickled daikon.

Yellow tail and green onion hosomaki.

Tuna, avocado and cream cheese.

Tuna or Salmon.

Smoked salmon and cream cheese.

Kanikama, avocado, cucumber, and masago.

Served with cucumber and spicy mayonnaise.

Broiled unagi and avocado with unagi sauce.

Served with cucumber and spicy mayonnaise.

Served with cucumber and spicy mayonnaise.

Served with cucumber and spicy mayonnaise.

Mango, avocado, and ebi.

Salmon or tuna, avocado, and cucumber.

Crispy salmon skin with cucumber and unagi sauce.

Served with cucumber and spicy mayonnaise.

Smoked salmon, avocadoand cucumber.

Thick roll with tempura shrimp, spinach, and unagi sauce.

Cucumber hosomaki.

Asparagus hosomaki.

4 rolls avocado, cucumber, tuna, and salmon.

10 pieces sashimi.

10 pieces nigiri.

Avocado roll, cucumber roll and veggie roll.

6 nigiri, 8 sashimi, and 1 California roll.

20 pieces sashimi.

Fresh salmon with cream cheese and scallions.

Vegetable roll topped with fresh tuna, wasabi mayonnaise, and raspberry vinaigrette.

California roll topped with spicy tuna and spicy mayonnaise.

Avocado, kanikama, and cucumber topped with spicy tuna, kanikama salad, spicy mayonnaise, and unagi sauce.

Kanikama, mango, and cucumber topped with sake and maguro.

California roll topped with assorted raw fish.

Tuna, salmon, and yellowtail with cucumber, avocado, and tobiko.

Fresh salmon, smoked salmon, avocado, and tobido topped with ikura.

Thick roll with assorted fresh fish, jalapeno. avocado, cilantro and lime

Cali roll topped with mango, fresh tuna, jalapeno, salmon, escolar, cilantro, scallions and lime juice.

Veggie roll topped with thai spicy fresh tuna, cilantro and fresh garlic

Kanikama, avocado, cucumber, and masago with spicy mayonnaise and unagi sauce.

Smoked salmon and cream cheese with spicy mayonnaise and unagi sauce.

Chopped spicy tuna and daikon radish with spicy mayonnaise and unagi sauce.

Crispy roll with mixed vegetables and cream cheese top with spicy mayonnaise.

Fresh salmon with cream cheese, scallions, and unagi sauce.

Shrimp tempura, cream cheese, avocado, rolled in crispy panko topped with unagi sauce, and wasabi mayonnaise.

Crispy California roll topped with spicy salmon, tobiko, and spicy mango mayonnaise.

Fresh salmon, yellowtail, and tuna with cream cheese topped with unagi sauce and spicy mayonnaise.

Shrimp tempura, asparagus, and eel topped with avocado and unagi sauce.

Thick roll with soft shell crab, cream cheese, kanikama, cucumber, avocado, tobiko.

Massive roll with eel, crab, shrimp tempura, soft shell crab, cucumber and spinach topped with spicy mayonnaise and unagi sauce.

Tempura sweet potato, cream cheese, and spinach topped with avocado and wasabi mayonnaise.

Thick roll with smoked salmon, ebi, kanikama, eel, pickled daikon, and cucumber.

Shrimp Tempura with cream cheese and avocado, topped withunagi sauce and wasabi mayonnaise and crispy panko

Thick roll with assorted fresh fish, avocado, cilantro, and lime.

Tempura lobster, avocado, asparagus, cucumber, tobiko, daikon sprouts, and kimchee mayonnaise.

Crab salad and daikon radish; topped with fried salmon skin, unagi sauce and scallions.

Spicy tuna and avocado topped with eel tobiko and unagi sauce.

Shrimp tempura and cucumber topped with kanikama salad, spicy mayonnaise, and unagi sauce.

1-2 lb ground chuck with American cheese, red onion, lettuce, tomato, sweet pickle, and mayonnaise.

Marinated and grilled teriyaki chicken breast. Served with lettuce, tomato, and mayonnaise.

Lettuce, tomato, red onion, and mayonnaise.

Lettuce, tomato, red onion, and mayonnaise.

Fried tilapia filet with lettuce, tomato, red onion, and our own spicy tartar sauce.

1-2 lb ground chuck with lettuce, tomato, sweet pickle, and our special sauce.

Meat with turmeric curry, coconut milk, egg noddle top with cilantro, green onion, shallot, and crispy noodle.

Choice of meat with green curry, bamboos, Thai eggplant, bell pepper with your choice of vermicelli noodles or jasmine rice.

Choice of meat with red curry, bamboo, Thai eggplant, and bell pepper with your choice of vermicelli noodles or jasmine rice.

Choice of meat with red curry, coconut milk potato, onions, and peanut garnished with cilantro.

Choice of meat with panang curry, bell pepper, and kaffir lime leaves.

Choice of meat stir-fried with garlic, red curry, bell pepper, green beans and garnished with kaffir leaves.

Grilled chicken on a bed of steamed vegetables. Served with Lemon sauce.

Tempura battered and deep fried, tossed with sesame sweet and sour sauce broccoli, and garnished with sesame seeds.

Tempura battered and deep-fried chicken tossed in orange sauce with ginger, garlic, green onions, and broccoli.

Broccoli and brown sauce.

Garlic, onion, pineapple, tomato, and sweet and sour sauce.

Dusted with cornstarch and deep-fried, tossed with carrots, green beans, our sweet and sour sauce, chili, and garnished with green onions.

Dusted with cornstarch and deep-fried, tossed with carrots, green beans, our sweet and sour sauce, chili, and garnished with green onions.

Dusted with cornstarch and deep-fried, tossed with carrots, green beans, our sweet and sour sauce, chili, and garnished with green onions.

Choice of meat, ginger, celery, bell pepper, onion, mushrooms, and brown sauce.

Choice of meat, cashew, celery, bell pepper, onion, mushrooms, and brown sauce.

Choice of meat, basil, bell pepper, onion, Chinese broccoli, and brown sauce.

Tempura battered and deep-fried, tossed with sesame sweet and sour sauce, broccoli, and garnished with sesame seeds.

On a bed of spinach with choice of sauce.

Tilapia and shrimp tempura, bell pepper, onion, and garnished with Thai basil or sweet Thai chili sauce.

Marinated rib eye with onion, bell pepper, mushrooms, and sesame.

Tempura battered and deep-fried beef tossed in orange sauce with ginger, garlic, green onions, and broccoli.

Grilled chicken on a bed of steamed vegetables. Served with peanut sauce.

Mix seafood, bacon, celery, ginger, garlic, mung bean noodles with brown sauce, topped with scallions.

Tapioca pearl with choice of flavor tea serves on ice.

Thai tea with lime juice.

Bite-sized pie, cheesecake. Key lime pie, lemon raspberry pie, oreo cheesecake, matcha white chocolate cheesecake.

key lime pie or lemon raspberry pie.

Homemade cheesecake choice flavor oreo cheese cake or matcha white chocolate cheese cake.

Side white rice.

Cream cheese scallion krab meat stuff in jalapeno wrap in rice skin and deep-fried serve with spicy ranch.