7 crispy spiced pakoras, made with carrot, cabbage, onion, and potato. Great for sharing.

Crispy bread stuffed with potato, peas, herbs, and spices. 2 large pieces.

Fresh house prepared chickpeas, sauteed with savory herbs and spices, garnished with diced tomatoes, onions, and cilantro. Served with crispy wheat crackers.

Tender cauliflower tossed in flour batter, lightly fried, and sauteed in our special garlic sauce.

Marinated with yogurt, ginger, garlic, turmeric, lemon, and herbs and spices and a chickpea flour rub.

Boneless breast of chicken marinated with yogurt, sour cream, turmeric, ginger, garlic, fenugreek, lemon, red chili, black pepper, and hand ground spices.

Boneless breast of chicken marinated with yogurt, ginger, garlic, and delicate spices.

Large pieces of boneless lamb marinated in garlic, ginger, cumin, coriander, lemon, and house made garam masala.

Skinless chicken thighs marinated in honey and ginger garlic paste, freshly ground green cardamon, and special herbs. A new sona favorite.

Tender boneless pork chop marinated in yogurt, chickpea flour, ginger garlic paste, and various spices.

Salmon rubbed with herbs and spices, seared and cooked to perfection in the charcoal clay oven.

Vegetarian.

Fried cauliflower simmered with potatoes, fresh herbs, ginger, garlic, and spices. Vegetarian.

Charcoal smoked eggplant, cooked with onion, tomato, garlic, ginger, and cream. Vegetarian.

Choose either our tasty vegetable pakora or tender potatoes sauteed in a delicious yogurt based sauce made with chickpea flower, ginger, onion, garlic, coriander seed, fenugreek seed, and cumin seed. Vegetarian.

Choose either our tasty vegetable pakora or tender potatoes sauteed in a delicious yogurt based sauce made with chickpea flower, ginger, onion, garlic, coriander seed, fenugreek seed, and cumin seed. Vegetarian.

A sona specialty! Creamy tomato sauce flavored with spices and fenugreek leaves. Add protein for an additional charge.

A rich sauce made with tomato, sauteed bell peppers and onions, finished with freshly ground garam masala. Add protein for an additional charge.

This is an Indian culinary cornerstonel curry leaves and fresh cilantro are cooked into this classic tomato and onion gravy to create a dish that brings India to you. Enjoy. Add protein for an additional charge.

Sauteed fresh garlic, ginger, and onions come together to make an exotic and powerful flavor. Add protein for an additional charge.

Your choice of meat or vegetable cooked with potatoes in a zesty tamarind infused hot chili onion sauce with a touch a rice vinegar.

This traditional dish from Punjab features various fresh greens cooked with green chilies, ginger, onion, corn flour, herbs, and spices. Add protein for an additional charge.

A hearty amount of fenugreek stands out, delivering a smooth but rich flavored tomato and onion sauce. Add protein for an additional charge.

A smoky sauce featuring tomato and onion, sauteed with cumin seed, mustard, seed, red chili, and finished with a special combination of madras spices. Garnished with shaved coconut. Add protein and cauliflower for an additional charge.

A creamy cashew and yogurt sauce made with ginger, garlic, white pepper, green cardamon, mace, and herbs. Add protein and vegetables for an additional charge.

Traditional long grain rice prepared daily with cumin seed, cinnamon, cloves, bay leaves, and saffrono.

House made with whole milk.

Our yogurt with cucumber, onion, tomatoes, and enhanced with toasted cumin seeds.

Mango jam prepared with spices.

4 of our best chutni, mint, cilantro, tomato and ginger, and tamarind.

Whole lemons diced and pickled with savory Punjabi herbs.

Hot green chili peppers are seasoned and tossed in hot mustard oil. A must for any spice lover.

Carrots, turnips, and sometimes cauliflower pickled with mustard seed, fennel seed, a touch of garlic and Punjabi herbs.

4 of our best pickles ginger, lemon, green chili, and mixed vegetable.

A delicious and unique sour cream pie made with our house-made chai masala and baked in a graham cracker crust.

Traditional rice pudding of broken rice and almonds simmered in a saffron and cardamom infused milk, garnished with almonds and pistachios. Served cold or hot.

Sona specialty cream of wheat prepared with brown sugar, cashews, cardamom, and rose water.

Our lassi drinks are house made with fresh whole milk, a touch of rose water, and garnished with pistachio. Mango lassi is a favorite.

A sona favorite. You have to try this.