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Tops China Restaurant
Spring roll (two), barbecued beef (two), chicken wing (two), shrimp toast (two), fantail shrimp (two), Barbeque spare ribs (two).
Fried or steamed.
Spicy.
Sweet and sour sauce.
Spring roll (two), barbecued beef (two), chicken wing (two), shrimp toast (two), fantail shrimp (two), Barbeque spare ribs (two).
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
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Spicy.
Shrimp, chicken, roast pork.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sliced jumbo shrimp, marinated with broccoli, mushrooms, bamboo shoots in wine sauce.
Fresh shrimp, crabmeat, scallop, chicken roast pork, beef blended with broccoli, baby corn, straw mushrooms and Chinese vegetable.
6 fried wonton, chicken, roast pork, shrimp and veg.
Crabmeat, chicken, roast pork, scallop and Chinese vegetables, served with 7 jumbo shrimp.
Lobster, fresh jumbo, scallops, king crab meat and Chinese vegetables.
A savory blend of shrimp, chicken, roast porkand beef with mushrooms, water chestnuts, bamboo shootsand variety of Chinese vegetable in season.
Sauteed baby shrimps and chicken with bamboo shoots, straw mushrooms on brown sauce.
Chunks of lobster meat with veg. And general tso's chicken.
Breaded shrimp with lobster meat, scallop, roast pork, chicken and Chinese vegetable.
Choice of steak 7 assorted veg. With special brown sauce.
Boneless chicken with roast pork, chicken, shrimpand assorted vegetable.
Spicy.
Spicy.
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Spicy.
Served with plain fried rice.
Chicken, shrimp, beef, or pork.
General tso's, buffalo or garlic sauce.
Menu for Tops China Restaurant provided by Allmenus.com
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