Wakame and silken tofu
Spring mix, lettuce, carrot, avocado, and carrot ginger dressing
Seaweed salad, kani, crunch, spicy mayo.
Seaweed marinated in sesame oil, seasoning, and sesame seeds.
Plant based broth served with tofu, nori, mushroom, broccoli, carrot, scallion, and bean sprouts.
Chicken, steak and shrimp.
Tenderloin
Jumbo.
Zucchini, mushroom, carrots
NY strip.
Chicken, steak and shrimp.
Tenderloin
Jumbo.
Broccoli & zucchini.
NY strip.
Crabmeat, cucumber, avocado.
Cucumber, carrot, avocado.
Salmon mixed with tempura & spicy mayo.
Eel, cucumber, avocado drizzled with eel sauce.
Fried jumbo shrimp, avocado, cucumber, spicy mayo, eel sauce.
Salmon, cucumber, cream cheese.
Fried eel, cucumber, avocado, spicy mayo, eel sauce.
Spicy tuna, avocado, spicy salmon.
California roll, salmon, tuna, avocado.
California roll topped with spicy salmon, tempura, spicy mayo.
Deep-Fried spicy crab meat, avocado, cream cheese.
Tuna mixed with tempura & spicy mayo.
Pork.
Chicken.
Shrimp dumplings, soy chili sauce.
Jumbo shrimp and vegetables, soy chili sauce.
Deep fried squid, spicy mayo.
Steamed soybean in pod, salt.
Pork dumplings, soy chili sauce.
Fried octopus cakes, house sauce, bonito.
Vegetable spring rolls. Apricot sauce
Deep-Fried chicken, spicy mayo.
Character french macarons, filled with vanilla buttercream. Baked and designed from scratch.
Milk black tea with tapioca, brown sugar syrup.
Non-Dairy milk tea with tapioca (almond/soy/coconut), brown sugar syrup.
Green or jasmine green.