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Fat Tuna Grill and Oyster House
1.5 pound crab leg with corn, potatoes, surry sausage, carrots, onions, celery, in a lemon, old bay and garlic butter sauce.
Our blend of all natural crab with a side of bistro sauce with potato and vegetable.
Sauteed shrimp and scallops in a butter, garlic, white wine, basil, tomato cream over linguine.
8 Ounces filet with your choice of 1-2 pound crab legs or 6 Ounces lobster tail served with potato and vegetable.
Shrimp, scallops, flounder, oyster.
Shrimp, scallops, flounder, crab cake.
Fried and tossed in choice of buffalo, Barbeque sauce served with ranch or blue cheese.
Fried crispy with sweet cherry pepper strips and spicy peppers served with spicy marinara sauce.
Blackened tuna with mustard sauce and pico de gallo.
Coconut crusted jumbo shrimp deep fried to perfection in a sweet Thai chili pineapple sauce.
Golden fried and tossed in a chili sauce served on a bed of seaweed salad.
Topped with blackened tuna, cheese sauce, fresh salsa, avocado and sour cream.
Sushi grade ahi tuna sesame seared with cucumber salad, ginger and soy sauce.
Made with blue crab roasted peppers, spinachand artichoke hearts, served with tortilla chips.
Fried oysters tossed in buffalo sauce served on a bed of coleslaw with blue cheese.
Fried shrimp tossed in buffalo sauce served on a bed of coleslaw with blue cheese.
Oyster with creamy spinach, Parmesan. Gruyere cheese and a hint of pernod baked to perfection.
Topped with crab imperial and baked to perfection.
Topped with a bacon herb butter and bread crumbs baked to perfection.
Grilled tuna with crisp greens, pineapple cucumbers, dried cranberriesand caramelized pecan and tomatoes and croutons.
Chopped crisp lettuce with applewood bacon, tomato, avocado, cucumbers, black olives, red onion, bleu cheese crumbles and croutons.
Iceberg lettuce topped with bacon, tomato, cucumber, red onion, caramelized pecans, crumble blue cheese, dried cranberriesand croutons.
Fresh romaine served with caesar dressing, topped with housemade croutons and shaved Parmesan cheese.
Angus Beef with lettuce, tomato, red onion with American or cheddar cheese.
Our blend of all -natural crab and seasonings on a soft roll, served with lettuce, tomato, red onion our special bistro sauce.
On a grilled buttered roll or in a flour tortilla topped with lettuce, tomato and our special bistro sauce.
On a grilled buttered roll or in a flour tortilla topped with lettuce, tomato and our special bistro sauce.
On a grilled buttered roll or in a flour tortilla topped with lettuce, tomato and our special bistro sauce.
Fried grouper filet topped with coleslaw, swiss cheese and Thousand island dressing served on rye bread.
Fried or grilled chicken with lettuce, tomato, red onion, pickle and bistro sauce American, cheddar or swiss.
Two soft tortillas with blackened tuna topped with lettuce, tomato salsa, cheddar, avocadoand sour cream.
Sauteed mushrooms, onion, garlic, zucchini, red pepper, roasted tomatoes and spinach sauteed in olive oil, pestoand marinara, served over linguine topped with grated Parmesan cheese with garlic crostini.
Middle neck clam sauteed in olive oil, garlic, herbs over linguine red or white with garlic crostini.
Sesame seared tuna topped with avocado mash, cucumber salad and topped with plum sauce.
Blackened yellow fin tuna with pico de gallo, avocado, black beanand lime sour cream. Served with rice and vegetable.
Sauteed chicken and jumbo shrimp in butter, garlic, surry ham, peppers and mushrooms over cheesy grits.
Sauteed jumbo shrimp in tasso ham gravy over cheesy grits.
Our blend of all natural crab with a side of bistro sauce with potato and vegetable.
Parmesan and crab imperial crusted flounder broiled to perfection served with rice and vegetable.
Sesame seared salmon topped with avocado mash, cucumber salad topped with plum sauce.
Sauteed shrimp and scallops in a butter, garlic, white wine, basil, tomato cream over linguine.
Sauteed shrimp, scallops, clams, mussel in a white wine tomato broth.
Crab ravioli in tomato cream served with garlic crostini.
12- 14 Ounces certified black Angus NY strip loin wood grilled with drunken mushrooms. Served with potato and vegetable.
8 Ounces filet with your choice of 1-2 pound crab legs or 6 Ounces lobster tail served with potato and vegetable.
1.5 pound crab leg with corn, potatoes, surry sausage, carrots, onions, celery, in a lemon, old bay and garlic butter sauce.
Fried or broiled.
Fried or broiled.
Fried or broiled.
Shrimp, scallops, flounder, oyster.
Shrimp, scallops, flounder, crab cake.
Lightly breaded and fried to perfection, served with fries and coleslaw.
Lightly breaded and fried to perfection, served with fries and coleslaw.
Lightly breaded and fried to perfection, served with fries and coleslaw.
Menu for Fat Tuna Grill and Oyster House provided by Allmenus.com
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