Extra rare center, served cold, with wasabi, horseradish and raspberry sauce.
Steamed with a hint of old bay seasoning.
A rich and creamy blend of lump crab meat, cheddarand cream cheese, served with crackers.
One dozen middle neck clams steamed in chablis.
Mushroom caps filled with a rich mushroom reduction and cream sauce, topped with melted jack cheese.
Over 1 dozen medium-sized shrimp, served chilled with spicy cocktail sauce.
Farm-raised prince edward's island mussels, steamed then smothered in garlic butter.
Made with jumbo lump crab meat, specially seasonedand coated in bread crumbs, then fried to a golden brown. 1 crab cake.
Hearty serving of French fries drizzled with spicy mayonnaise.
Plump, tender shrimp, sautéed in tangy Cajun spices and butter or steamed with old bay.
Bacon, cheddar cheese, butter, sour creamand chives.
We make it from scratch with tender sweet clams, milk, onions, celery, potatoes, salt porkand a tasty blend of spices.
Our own recipe. Made with fresh onions and spices, topped with toasted croutons and melted swiss cheese.
Dinner size garden salad or caesar salad with fresh salmon.
Dinner size garden salad or caesar salad with medium-size steamed shrimp.
Dinner size garden salad or caesar salad with blackened ahi tuna.
Tender flakey catfish deep-fried in a crispy cornmeal breading, served with a side of creamy tartar sauce.
Char-broiled to the "degree you like" and served with teriyaki sauce.
Char-broiled and topped with garlic butter.
Char-broiled, served with dill sauce. (did you know salmon is the #1 recommended fish for lowering your cholesterol levels?).
Blackened or baked. (from the grouper reef fish family. Firm, white meat with mild flavor, extra lean fish.).
A combination of fresh catfish, swordfishand salmon, bakedand topped with dill sauce.
Sauteed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic. Served over a steaming mound of linguini as your starch and topped with Parmesan cheese.
Hand-cut New York strip, boldly seasoned and flamed broiled to your liking.
Hand-cut filet mignon, boldly seasoned and flamed broiled to your liking.
Char-broiled boneless chicken breast seasoned with oregano, olive oil, spicesand chablis wine.
Char-broiled pork loin chops with seasoning, salt, pepper, finished with a drizzle of raspberry sauce.
Our lemon herb chicken topped with sautéed mushrooms and whiskey peppercorn sauce.
Over a pound of large king crab legs, served with drawn butter and fresh lemon. Large, firm and meaty.
A large (10-12 Ounces) lobster tail steamed in the shell with drawn butter for dipping. Succulent firm meat.
Two succulent Maine lobster tails sauteed in tony's fresh marinara sauce. Served over linguini and topped with Parmesan cheese.
Fresh sea scallops with large shrimp, sauteed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic butter. Served over linguini and topped with Parmesan cheese.
Sauteed in butter, garlic, fresh tomatoes, parsley, chablis wine, lemon, topped with Parmesan cheese.
Shrimp, mussels and clams sauteed in garlic butter. Served over linguini and topped with Parmesan cheese.
Sauteed in tony's fresh marinara sauce. Served over linguini and topped with Parmesan cheese.
Sauteed in butter, garlic, fresh tomatoes, parsley, chablis wine, lemon, topped with Parmesan cheese.
Lightly breaded and sauteed to a golden brown or baked. Served with creamy tartar sauce.
Lightly dusted in seasoned flour and deep fried. (fried only) served with homemade cocktail sauce.
Dipped in our special batter and deep fried to a golden brown. Served with creamy tartar sauce. Served with homemade cocktail sauce.
6 large shrimp dipped in our special batter and deep fried to a golden brown. Served with homemade cocktail sauce.
Lightly coated in almonds and seasoned flour and sauteed to a golden brown.
Large shrimp, scallops, North Atlantic cod, crab cake, oystersand popcorn shrimp.
Large shrimp, scallops and North Atlantic cod.
Scallops, lump crab meat, shrimp, and North Atlantic cod baked in our chablis wine butter.
One scoop of vanilla ice cream, topped with hot fudge, whipped creamand a cherry.
Hot dog and French fries. For the little mate of the ship.
Tasty popcorn size shrimp deep fried with French fries. Clean your plate or we will make you walk the plank.
A platter of deep fried chicken tenders with French fries. Land ahoy, mates.
Green salad so the pirate an keep up his strength.
Drop anchor sailor and sink into this frozen strawberry delight.
Homemade chunky style marinara sauce over linguini.
Rocky road and chocolate chip ice cream on top of cookie crumb.
Drop anchor sailor and sink into this frozen strawberry delight.
One scoop of vanilla ice cream, topped with hot fudge, whipped creamand a cherry.
With ice cream.