The Williamsburg Winery Wine Bar
(757) 937-6801

We make ordering easy.

Small Bites
- Potted Cheddar and Edwards Bacon $9.00
  
  Mini challah, grilled grape jam.
- Cast Iron Fried Stuffed Olives $9.00
  
  Roquefort, local black garlic-buttermilk, dipping sauce.

On the Board

Extra bread is available for an additional charge.
- Daily Selection of Cheeses $14.00
  
  Jams, preserved vegetables, Hungry Hill honey, toasted baguette.
- Virginia's Best Charcuterie $16.00
  
  Selection of cured meats from Edwards and Olli, mostarda, pickled mustard seed.
- The Country Board $18.00
  
  Chef's pate selection, Edwards ham, choice of daily local cheese, best accompaniments.

Off the Press

All sandwiches served with seasoned potatoes.
- Edwards Cherrywood Smoked Bacon on Sourdough $14.00
  
  Green apple, cheddar, Hungry Hill honey aioli.
- Caprese on Baguette $12.00
  
  Heirloom tomatoes, baby spinach, mozzarella, pistachio pesto.
- Turkey and Brie on Baguette $14.00
  
  House roasted turkey, Brie, green apple, lingonberry preserves, aioli.
- River Oak Farms Chicken on Ciabatta $14.00
  
  Local oyster mushrooms, whipped goat cheese, heirloom tomato, arugula, Edwards bacon aioli.

Menu for The Williamsburg Winery Wine Bar provided by Allmenus.com

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The Williamsburg Winery Wine Bar