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Blue Seafood & Spirits
With any entree for an additional charge. garden salad with your choice of homemade dressing: balsamic vinaigrette, red wine vinaigrette, buttermilk ranch, blue cheese, or garlic parmesan.
With any entree for an additional charge. Crisp romaine lettuce, house-made Garlic croutons, and shredded asiago.
Crisp romaine lettuce, house-made Garlic croutons, and shredded asiago.
Mixed greens, dried berries, spicy pecans, gorgonzola Cheese and Balsamic Vinaigrette.
Crispy fried eastern shore oysters over our great Caesar.
Gluten-free. Asparagus tips, gorgonzola Cheese crumbles, and Balsamic Vinaigrette.
Broiled crab cake, blended Cheese and homemade Buttermilk Ranch dressing.
A unique ever-changing selection of our award-winning crab soup.
Jumbo chilled shrimp, marinated English cucumbers, cocktail sauce, and our barrier island sauce.
Crispy tempura battered asparagus spears served with a dipping sauce.
Perfectly breaded, flash-fried crispy and served with our barrier island sauce.
Fresh, domestic calamari rings marinated in buttermilk and herbs, then tossed with jalapeño crisps, served with a side of basil aioli.
Served in a nest of brandied button mushrooms and laced with a creamy horseradish sauce.
A fusion of rudee inlet and eastern shore style cakes.
Perfectly breaded and flash-fried; served with a side of tartar sauce for dipping.
Gluten-free. Dry-packed sea scallops served blackened, broiled, grilled, or lightly fried.
Gluten-free. Baked Atlantic salmon smothered in asparagus, lump crab meat and dill-lime hollandaise sauce.
Fresh catch, sea scallops, gulf shrimp, eastern shore oysters, and lump crab cake.
Gluten-free. Blackened, organic, hormone-free chicken breast topped with brandied button mushrooms and a blend of melted cheeses.
Gluten-free. A 12 Oz chop seared with Garlic and pepper, then kissed with the eastern shore, honey.
Unique and delicious, lightly battered and served with a creamy horseradish dipping sauce.
A broiled lump crab cake with flash-fried eastern shore oysters - the perfect seafood marriage.
Gluten-free. Jumbo shrimp, sea scallops and lump crab meat baked in herbed butter and topped with a blend of melted cheeses.
Fresh catch, sea scallops, and lump crab cake.
Gluten-free. Vegan chicken cutlets topped with brandied button mushrooms and a blend of melted cheeses.
Organic and hormone-free.
Organic and hormone-free.
Broiled or fried.
Menu for Blue Seafood & Spirits provided by Allmenus.com
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