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Hell's Kitchen
Rich and creamy with lump crab served with a toasted baguette.
Blackened tuna served with spicy ranch.
Creamy cheddar jack cheese and macaroni mixed with chipotle peppers and dry rubbed flank steak wrapped in a wonton and fried.
5 oysters smothered in apple wood smoked bacon, baby spinach and parmesan cheese sauce.
Sashimi grade tuna tossed with green onion in a soy based chili garlic sauce over fresh spring mix.
Diced chicken sautéed with mixed vegetables and finished in a soy based chili sauce. Served with crisp iceburg.
Zesty eggrolls filled with chicken, corn, spinach, black beans and cheddar jack cheese served over lettuce with spicy ranch.
Mounds of tortilla chips layered with she crab soup, mozzarella cheese, lump crab, shrimp, lettuce, tomato, sour cream, hell sauce and old bay seasoning.
Our famous chili, melted cheddar and monterey jack cheese, diced tomatoes, jalapenos and scallions with sour cream and salsa.
Fresh spring mix and iceburg with tomatoes, sliced cucumber, homemade crutons and onion served with your choice of dressing.
Romaine tossed with caesar dressing, homemade croutons and shaved parmesan cheese.
Iceberg topped with tomatoes, red onion, apple wood smoked bacon, ranch dressing and balsamic glaze.
Our pan seared maryland crab cake on brioche with our spicy remoulade, lettuce and tomato.
Market fish blackened or fried over cabbage, tomato, green onion and mozzarella cheese in warm flour tortillias. Served with fresh pico de gallo and spicy ranch.
Fried flounder and French fries served with hell and tartar sauce.
Chicken breast marinated in a tequila lime juice over green and red pepper and onions, served with flour tortillas, lettuce, tomato, cheese, sour cream and salsa.
Thinly sliced chicken and mozzarella cheese with lettuce, tomato, and ranch.
All natural burger grilled to your specification topped with smoked gouda cheese sauce and sauteed mushrooms with lettuce and tomato on a brioche roll.
All natural burger grilled to your specification topped with bacon blue cheese sauces with lettuce and tomato on a brioche roll.
Chopped grilled chicken and applewood smoked bacon over chipotle BBQ sauce and melted smoked gouda, cheddar jack cheese and served over toasted pita.
Applewood smoked bacon fill the crisp pita over a creamy bechamel and melted mozzarella, sprinkled with roasted corn and black bean salsa and scallions.
Toasted pita bread with garlic oil and mozzarella topped with sun-dried tomatoes, mushroom, baby spinach and red onion drizzled in a truffle infused balsamic reduction.
14 oz.
All natural pork tenderloin encrusted in dijon mustard and crisp panko served with dijon dill aioli.
Blackened shrimp, scallops, lobster and lump crab tossed with she crab soup, mozzarella and cheddar-jack cheese with cavatappi pasta topped with crisp panko.
All natural ground beef wrapped in apple wood smoked bacon topped with our own chipotle ketchup.
Two 4oz. chicken breasts stuffed with crumbled goat cheese, spinach, applewood bacon, and sundried tomatoes. Dusted lightly in seasoned flour, seared and broiled to perfection.
Hand-cut all natural sirloin grilled to your specification paired with our maryland crab cake.
All natural beef sauteed with wild mushrooms and cavatappi pasta in a smoked gouda cream sauce.
Jumbo shrimp stuffed with our house crab cake broiled and finished with our lemon butter buerre blanc.
Already famous. Two jumbo lump maryland crabcakes with filler puhlease.
Roasted portobello caps infused with balsamic, tenderized and grilled, layered with mashed potatoes topped with sauteed tomatoes, baby spinach, button mushrooms, feta cheese and garlic all glazed in a sweet balsamic reduction.
Assortment of fresh vegetables sauteed and tossed with cajun.
Grilled asparagus, broccoli, fresh garlic green beans and mashed potatoes sprinkled with parmesan cheese and basil.
Topped with vanilla bean ice cream.
Topped with a blackberry glaze and vanilla bean ice cream.
6 piece. Powdered sugar covered pillows of goodness.
baked in a cast iron skillet, topped with vanilla bean ice cream, whipped cream and drizzled with chocolate and caramel sauce.
House made marshmallow fluff layered with chocolate fudge and honey graham crackers.
Menu for Hell's Kitchen provided by Allmenus.com
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