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Grammy Karaoke Korean BBQ
Great for a quick lunch or dinner. Finely sliced tender beef marinated in our house special sauce. Included with spam and egg along with rice and cabbage as a combo
Great for a quick lunch or dinner. Deep-fried, breaded pork cutlet with spam and eggs. Served with steamed white rice and a side of cabbage
Great for a quick lunch or dinner. Stir-fried pork, marinated in our house special spicy sauce. Side of fried egg with spam, served with rice and a side of cabbage as a combo
Great for a quick lunch or dinner. Set combo of fried shrimps with spam and eggs, served with rice and cabbage
Korean traditional pancake made with eggs, wheat flour and various vegetables.
Korean traditional pancake made with eggs, wheat, and flour mixed with seafood (clams, shrimp, mussels, and squid) along with vegetables.
Korean traditional pancake that is made from a batter of egg and wheat flour with our house special kimchi, that gives a sour & spicy taste.
Rolled in seaweed sheet with rice along with fried egg and vegetables
Bulgogi (Beef) rolled in seaweed sheet with rice and vegetables
Spicy pork rolled in seaweed sheet with rice and vegetables
Tempura shrimp, rolled in seaweed sheet with rice and vegetables
Fried pork cutlet, rolled in seaweed sheet with rice and vegetables
House-made fried dumplings made with pork and vegetables. Soy sauce is included on the side
House-made steamed dumplings, made with pork and vegetables. Included with soy sauce on the side
Korean style stir-fried glass noodles with vegetables such as carrots, onions, watercress.
Street vender food inspired dish. It is made with rice cakes (garaetteok, cylinder-shaped rice cakes), fish cakes, boiled egg, and seasoned with chili paste, commonly known as Tteokki in Korean
Street vender food inspired dish. It is made with rice cakes (garaetteok, cylinder-shaped rice cakes), fish cakes, boiled egg, and seasoned with chili paste, commonly known as Tteokki in Korean
Street vender food inspired dish. It is made with rice cakes (garaetteok, cylinder-shaped rice cake), fish cake, boiled egg, and seasoned with soy sauce
Street vender food inspired dish. It is made with rice cakes (garaetteok, cylinder-shaped rice cake), fish cake, boiled egg, and seasoned with soy sauce
Shrimp dipped into tempura batter and deep-fried. Comes with 6 pieces, with sauce on the side
Korean dish made of sweet corn and mozzarella cheese
Sliced tender prime pork marinated in spicy sauce.
Sliced tender prime pork marinated in sweet soy sauce.
Thinly sliced pork belly tossed with onions.
Thinly sliced spicy pork belly tossed with onions.
Thinly sliced beef brisket tossed with onions.
Short prime ribs marinated in traditional house special sauce.
Short prime ribs with rice.
Thin marinated slices of beef in our traditional house special sauce.
Stir-fried sweet-spicy pork with vegetables.
Stir-fried sweet chicken with vegetables.
Stir-fried chicken marinated in teriyaki sauce with rice.
Korean steamed dish that is made with eggs and topped with scallions.
Rice topped with various vegetables such as zucchini, carrots, radish, watercress, lettuce. Bulgogi (Beef) and a fried egg as well, served with red chili paste on the side as a choice to mix with.
Rice topped with various vegetables such as zucchini, carrots, radish, watercress, lettuce. Spicy pork and a fried egg as well, served with red chilli paste on the side as a choice to mix with.
Rice topped with cooked scallions, onions and carrots, along with diced Galbi (Beef) served with red chili paste on the side as a choice to mix with.
Rice topped with scallions, green onions and consists seafoods such as, shrimp, squid, small mussels served with red chili paste on the side as a choice to mix with.
Chinese-Korean style Noodle dish topped with a thick sauce, made of Chunjang (Black bean sauce) with a choice of pork or beef, along with vegetables.
Finely sliced tender beef, marinated in our house special sweet soy sauce. Mixed vegetables such as scallions, onions, carrots. Served with rice on the side.
Stir-fried pork, marinated in our house special spicy sauce. Mixed with various vegetables such as scallions, onions, carrots. Served with rice on the side.
Boneless chickens marinated in our special spicy sauce, mixed with various vegetables such as scallions, onions, carrots. Served with rice on the side.
Boneless chicken marinated in teriyaki sauce. Mixed with vegetables such as scallions, onions, carrots. Served with rice on the side.
Fried rice tossed with vegetables and stir-fried with eggs
Fried rice tossed with various vegetables, cooked with chicken and stir-fried eggs
Fried rice tossed with Kimchi (Spicy) along with vegetables, stir-fried eggs
Fried rice tossed with vegetables. Cooked with shrimps and stir fried eggs
Korean ramen noodle served in spicy broth consisting of vegetables such as scallions, onions, carrots.
Korean ramen noodle served in spicy broth with chicken and vegetables such as scallions, onions, carrots.
Korean ramen noodle served in spicy broth with pork and vegetables such as scallions, onions, carrots.
Korean ramen noodle served in spicy broth consisting of vegetables such as scallions, onions, carrots. Topped with cheese.
Deep-fried breaded pork cutlet that is served with rice and sauce on the side.
Spicy soup broth made in red chilli powder. Contains pork, tofu, and vegetables.
Spicy broth flavored with red chilli powder and udon noodles along with seafoods such as, shrimp, squid, mussels. Boiled with various vegetables such as, carrots, scallions, onions
Spicy soup made with shredded beef, along with vegetables such as leeks, bean sprouts, and bracken (Gosari Namul)
Spicy soup made with chicken, along with vegetables such as leeks, bean sprouts, and bracken (Gosari Namul)
Commonly referred as Sundubu-jjigae. Spicy soup is made with freshly curdled soft tofu and vegetables.
Commonly referred as Sundubu-jjigae. Spicy soup is made with freshly curdled soft tofu and vegetables, along with beef.
Commonly referred as Sundubu-jjigae. Spicy soup is made with freshly curdled soft tofu and vegetables. Contains seafood such as shrimp, squid, and mussels.
Commonly referred as Sundubu-jjigae. Spicy soup is made with freshly curdled soft tofu along with vegetables and spicy kimchi.
Spicy soup made with ripened kimchi, pork, and rice cake.
Spicy soup made with traditional Korean soybean paste, tofu, and vegetables.
Korean soup boiled with beat eggs & dumplings (Contains pork) along with various vegetables such as scallions, onions, carrots.
Budae-Jjigae, commonly referred as army base stew. Spicy soup made with ham, sausage, spam, pork, tofu, ramen noodle along with vegetables. *ALLERGY WARNING: Contains peanuts*
Hot pot of spicy broth boiled with various seafoods such as, shrimp, squid, mussels, along with vegetables. Includes two side of rice on the side
Hot pot of spicy broth with marinated bulgogi, octopus, and vegetables. Includes two side of rice on the side
Hot pot of spicy broth made with beef tripe and vegetables along with udon noodles. Included with two side of rice (ALLERGY WARNING) This dish contains peanuts
Commonly known as a (Army Stew). Dating back to Korean War era. Hot pot of spicy broth boiled with kimchi, sausage, pork, tofu, and vegetables. Included with two side of rice. ⚠️ Allergy Warning: Contains peanut
Hot pot of broth and bulgogi marinated in tradition house special sweet soy sauce with vegetables. Serving for 2.
Hot pot of broth and bulgogi marinated in tradition house special spicy sauce with vegetables and ricecake . Serving for 2.
Chicken braised in spicy hotpot with onions, potatos, onions, rice cakes, glass noodles. Serving for 2 people
Hot pot of broth with beef&vegetables and udon noodle.
Hotpot of broth with seafood& vegetables udon noodle. Recommended for 2 or more.
Hot pot of spicy broth with kimchi, dumplings, and vegetables. Serving for 2.
16 oz. Spicy fermented cabbage
32 oz. Spicy fermented cabbage.
Menu for Grammy Karaoke Korean BBQ provided by Allmenus.com
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