Lynnhaven Korean Restaurant

Fried dumplings made with meat and vegetables.

Spicy hotpot meat with kimchi, dumpling and vegetable. Serving for 2.

Spicy stir-fried chicken feet, in red chili sauce.

Spicy Korean ramen noodle.

Spicy stir-fried squid with vegetables.

Korean style stir-fried sweet-spicy pork with vegetables.

Soft rice cake, fish cake in spicy red chili sauce.

Pork backbone soup made with potatoes, vegetables and aromatic sesame seeds. Serving for 2.

A spicy hot pot made with marinated bulgogi - beef and octopus. Serving for 2.

A spicy hotpot made with kimchi, sausage, pork, tofu and vegetables.

Korean traditional pancake made with green onion and seafood.

Hotpot of broth with seafood and vegetables. Serving for 2.

A spicy hotpot made with seafood and vegetables. Serving for 2.

Angler fish, braised in a spicy sauce with bean sprouts and Korean parsley.

Seafood braised in a spicy sauce with bean sprouts and Korean parsley.

Rolled in seaweed sheet with choice of marinated beef, spicy pork and vegetable miso soup on the side.

Thick hot spicy seafood noodle with mildly flavored broth.

Finely sliced tender beef marinated in special sweet soy sauce with rice.

Stir-fried spicy pork with rice.

Boneless chicken marinated in a spicy sauce with rice.

Rice topped with various cooked vegetables such as zucchini, mushrooms and bean sprouts and a fried egg. Served with red chilli paste which should be mixed in thoroughly.

Rice topped with various cooked vegetables such as zucchini, mushrooms and bean sprouts and a fried egg. Served with red chilli paste which should be mixed in thoroughly.

Spicy stew made with ripened kimchi and pork.

Spice stew made with Korean traditional soybean paste soup, tofu and vegetables.

Clear dumpling soup filled with minced meat and vegetables.

Thick hot spicy seafood noodle with mildly flavored broth.

Finely sliced tender beef marinated in special sweet soy sauce with rice.

Stir-fried spicy pork with rice.

Boneless chicken marinated in a spicy sauce with rice.

Rice topped with various cooked vegetables such as zucchini, mushrooms and bean sprouts and a fried egg. Served with red chilli paste which should be mixed in thoroughly.

Sizzling stone pot rice topped with various cooked vegetables such as zucchini, mushrooms and bean sprouts and fried egg. Served with red chilli paste wich should be mixed thoroughly.

Spicy stew made with ripened kimchi and pork.

Spice stew made with Korean traditional soybean paste soup, tofu and vegetables.

Clear dumpling soup filled with minced meat and vegetables.