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The Raven
6-large gulf shrimp.
Large crispy fried onion rings.
Steamed fresh served with hollandaise.
Served with sweet and sour sauce.
Served with cocktail sauce.
Served with celery and blue cheese.
Fried mozzarella cheese sticks with marinara sauce.
Choice of turkey or roast beef.
Served on whole wheat toast.
Served on whole wheat toast.
Roast beef and Monterey Jack served on French roll.
Virginia style on kaiser roll.
Hand pulled pork Barbeque with cole slaw.
Grilled or blackened on kaiser roll.
Grilled or blackened on kaiser roll.
Best Bet! World Famous.
With lettuce and tomato.
With Canadian bacon and cheese.
With cheese and mushrooms.
The deluxe! Canadian bacon, mushrooms and cheese.
14-oz NY strip with peppers, onions and mushrooms.
14-oz NY strip with mushrooms.
8-oz black diamond marinated steak.
16-oz cut.
12-oz Filet Mignon with peppers, onions & mushrooms.
Shrimp and scallops with mornay sauce.
Crab imperial and savory gulf shrimp.
Fresh broiled mahi. Stuffed with crab imperial and savory gulf shrimp.
A dozen spiced extra-large gulf shrimp.
Broiled large ocean scallops.
Traditional crabcakes with spices.
Grilled or blackened.
Shrimp, scallops and tuna.
Traditional romaine salad with grilled chicken or grilled tuna.
Extra-large served with hollandaise sauce.
Sampling of chesapeake bay's finest seafood.
New England style.
World famous.
A variety of toppings.
Menu for The Raven provided by Allmenus.com
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