Seared sesame tuna, asparagus, avocado, mixed greens, light wasabi dressing.

Lump crabmeat, avocado, soy citrus dressing.

Spring mix, cucumber, asparagus, crispy salmon skin, balsamic vinegar.

Tuna, salmon, white fish or spring mix, gochujang dressing.

Octopus, shrimp, crab, cucumber, seaweed, Japanese vinaigrette.

Fresh tuna, mango, avocado, jalapeno, masago on top of taco shell, served with special chef sauce.

Seared tuna, chef's special sauce.

Avocado, asparagus, kanpyo, king salmon bound, sesame vinaigrette, served with ikura.

Tuna or salmon, tobiko, kani crab wrapped with thinly sliced cucumber and ponzu sauce.

Yellowtail sashimi, jalapeno, served with yuzu truffle sauce.

Tuna, salmon, tobiko, scallion, wakame, Cajun sauce.

3 pieces tuna roll, 3 pieces sushi.

6 pieces of assorted raw fish.

Kani crab, avocado, tobiko wrapped in tuna.

Steamed or fried, pork or vegetable dumplings.

Steamed or fried shrimp dumplings.

Two crispy crab spring rolls with balsamic and sweet chili mango salsa.

Crispy spicy tuna, guacamole, spicy mayo.

Batter fried with sweet chili sauce and spicy mayo.

4 pieces. Crab and cream cheese with sweet and sour sauce.

Steamed young soybeans tossed with sea salt.

Fried shrimp with spicy and sweet cream sauce.

Tempura soft shell crab, tempura sauce.

Shrimp and vegetables, tempura sauce.

Chicken and vegetables, tempura sauce.

Jumbo sea scallop, lightly seared, garlic, olive oil drizzle, crisp onion.

Octopus dumpling, spicy mayonnaise, bonito flake.

Lobster tempura, lump crab meat, kanpyo, asparagus, soy paper, topped with avocado lobster salad, mozzarella cheese, balsamic truffle vinegar, eel sauce, and spicy mayo.

Crab, cucumber, avocado inside, topped with white fish, salmon, and tuna.

Rock shrimp tempura, avocado, topped with spicy.

Tuna in and out, and tuna tartare,

Tuna, mango, avocado, crab, shrimp, asparagus and tamago, wrapped in cucumber, topped with cilantro chili sauce (no rice).

Spicy salmon, asparagus topped with salmon, avocado, and ikura. Crab meat and cream sauce.

Spicy tuna, avocado, shrimp tempura, inside topped w. spicy crab meat, served with spicy mayo and eel sauce, wrapped in soy paper.

Seared tuna, asparagus, kanpyo, topped with tuna, salmon, white tuna, eel, avocado, tuna tartare, tobiko, five kinds of sauce, scallion, and crunch.

Shrimp tempura topped with season lump crabmeat, spicy mayonnaise, and hot sauce

Cream cheese, tamago, eel, shrimp, avocado, crab, tempura, covered with crab mix, hot sauce, and scallion.

Salmon, tuna, yellowtail, asparagus, topped with salmon, tuna, yellowtail, mozzarella cheese, torched tobiko, eel, and spicy miso mayo sauce.

Spicy tuna, white tuna, kanpyo, asparagus, topped with pepper tuna, avocado, tobiko, mango, and eel sauce.

Shrimp tempura, cucumber, topped with eel, avocado, tobiko, and eel sauce.

Crab mix, cream cheese, avocado, deep fried, with eel sauce and spicy mayo sauce.

Spicy tuna, avocado, cream cheese and tempura formed into a volcano with spicy mayo, and eel sauce.

Shrimp tempura, kanpyo, topped with spicy tuna, avocado, tobiko.

Shrimp tempura, spicy crabmeat, spring mix, mango and wrapped in soy paper, topped with mango sauce.

Shrimp tempura, spicy tuna, topped with avocado, spicy mayo, scallion, hot sauce, crunch.

Shrimp tempura, spicy salmon, avocado topped with white tuna, jalapeno, tobiko, hot sauce.

Pepper tuna, avocado, mango topped with tuna, salmon, kiwi, mango sauce.

Blue crab meat, cucumber, avocado, topped with spicy scallop, tobiko, scallion, shaved bonito, crunch.

Jumbo. Soft shell crab, eel, shrimp, spicy tuna, kanpyo, mango, kiwi, crab meat, lettuce, topped with tobiko, mozzarella cheese, bonito, mango, eel, spicy mayo, triple sauce.

Kanpyo, asparagus, mountain carrot, fried tofu, topped with avocado, spicy mayo.

Asparagus, lettuce, kanpyo, avocado, radish, broccoli, with balsamic vinegar.

Asparagus, kanpyo, fried tofu, mountain carrot, topped with tomato, fresh mozzarella cheese, and avocado, balsamic vinegar, basil.

Soft shell, avocado, cucumber.

Salmon, cucumber, avocado.

Egg cake.

Egg cake.

Fish eggs.

Fish eggs.

Green, red, black.

Green, red, black.

California roll, tuna roll, salmon roll.

Spicy tuna roll, spicy salmon roll, spicy yellowtail roll.

Shrimp tempura roll, California roll, eel avocado roll.

6 pieces sashimi, 3 pieces sushi with spicy tuna roll.

6 pieces sashimi, 3 pieces sushi with spicy salmon roll.

6 pieces sashimi, 3 pieces sushi with spicy yellowtail roll.

8 pieces eel sushi with eel avocado roll.

8 pieces assorted raw fish and tuna roll.

15 pieces assorted raw fish sashimi.

3 pieces tuna, 2 pieces salmon, 2 pieces yellowtail sashimi, 3 pieces sushi with tri-colors roll served with spicy yuzu dressing.

10 pieces sushi, 12 pieces sashimi and rainbow roll.

15 pieces sushi, 18 pieces sashimi and valentine roll.

Rice, spring mix, sashimi gochujang sauce.

Substitute filet mignon for steak for an additional charge.

Substitute filet mignon for steak for an additional charge.

Pepsi, diet pepsi, mountain dew, dr. pepper, sierra mist, pink lemonade.

Cranberry juice, orange juice, apple juice.

Japanese drink. Melon, strawberry, orange.

Served with soup or salad, vegetables, and rice

Served with soup or salad, vegetables, and rice

Served with soup or salad, vegetable, rice or noodles.

Served with soup or salad, vegetables, and rice

Served with soup or salad, vegetables, and rice

Served with soup or salad, vegetables, and rice

Vanilla

Mango

Thinly-sliced marinated beef