Appetizers
- Gobhi Manchurian $8.50
  
  Vegan. Cauliflower florets, soy-tomato glaze, peppers.
- Malai Kabab $8.50
  
  Gluten-free. Chicken morsels, ginger, saffron, roasted red pepper chutney.
- Paneer Pakora $6.50
  
  Homemade paneer fritters, spice-herb filling, tamarind sauce.
- Konkani Mussels $9.50
  
  Gluten-free. Mussels simmered in a coconut broth, lime, saffron, spices.
- Chili-Mili Shrimp $9.50
  
  Gluten-free. Shrimp bites, zesty soy masala, scallions, peppers.
- Lamb Pepper Sukka $10.50
  
  Gluten-free. Roasted lamb chunks, peppers, ginger, triphal.
- Pavbhaji Spiced Samosa $5.50
  
  Vegan. Spiced turnovers, carrot-potatoes-peas filling.
- Masala's Kabab Trio $11.50
  
  Gluten-free. Marinated fish, chicken, lamb, fire roasted in the tandoor.
- Chaat of the Day $6.50
  
  Street foods from India, a daily changing selection.
- Onion Bhaji $5.50
  
  Vegan. Onion fritters, lentil flour batter, tamarind sauce.

Lunch - First Course Selections
- Chaat of the Day $5.50
  
  A daily changing offering of street foods of India.
- Malai Kabab $7.50
  
  Tandoori chicken breast, saffron, ginger, roasted red bell pepper chutney. Gluten-free.
- Chili-Mili Shrimp $8.50
  
  Crispy shrimp bites, zesty soy masala, scallions, peppers.
- Pavbhaji Spiced Samosa $5.50
  
  Bombay-spiced potatoes, carrots, peas, filled In crisp turnovers. Vegan.
- Pavbhaji Spiced Samosa $5.50
  
  Bombay-spiced potatoes, carrots, peas, filled In crisp turnovers. Vegan.

Lunch - The Classics

Your choice of protein and sauce. All lunches are served with a side of naan, rice, and choice or soup of the day or salad.
- Korma $11.00
  
  Delicate cream sauce with cardamom and cashew. Gluten-free.
- Vindaloo $11.00
  
  Southern Indian hot and spicy sauce. Vegan and gluten-free.
- Curry $11.00
  
  Traditional curry sauce, earthy aromatics. Vegan and gluten-free.
- Saagwala $11.00
  
  Creamy spinach, herbs with fenugreek. Gluten-free.

Soup & Salad
- Dakshin Tamatar Shorba $5.50
  
  Gluten-free, vegan. Tomatoes, coconut, southern Indian spices.
- "Fattush" Desi Style $6.50
  
  Gluten-free. Tomato, cucumber, Mozzarella, avocado, lime, chaat masale.
- House Salad $4.50
  
  Romaine, cucumber, tomato, house-made croutons and dressing.

Accompaniments
- Onions & Chili $3.50
  
  Vegan, gluten-free. Sliced raw onions and chili.
- Tamarind chutney $3.00
- Roasted Papad $3.50
  
  Vegan. Lentil flour crackers roasted in the tandoor.
- Raita $3.50
  
  Gluten-free. Yogurt, grated cucumbers, cumin.
- Mango Chutney $3.50
  
  Gluten-free. Preserved mangoes, spices, vinegar.
- Mint Chutney $3.00
  
  mint, cilantro,
- Side of Rice $3.00
- Tangy Onion Chutney $3.50
  
  Gluten-free. Diced onion, black pepper, vinegar, mango powder.

Lunch - Regional Classics

All lunches are served with a side of naan, rice, and choice or soup of the day or salad.
- Dal Maharani $11.00
  
  Slow simmered lentils, garlic, ginger, red onions, tomatoes. Gluten-free.
- Seafood Kerala Curry $14.00
  
  Shrimp, fish, coconut, mustard seeds, curry leaves. Gluten-free.
- Mewa Malai Kofta $12.00
  
  Vegetable croquettes, cashew-almond creme, cloves.
- Patiala Shahi Goat Haandi $14.00
  
  Goat meat on the bone, cumin, ginger, coriander, garlic. Gluten-free.
- Dal Tadka $11.00
  
  Slow simmered lentils, garlic, ginger, red onions, tomatoes. Gluten-free and vegan.
- Biryani $11.00
  
  Delicately seasoned basmati rice with saffron. Gluten-free.
- Tofu Portabella Kadhai $12.00
  
  Sautéed with ginger, coriander seeds, onions and bell peppers. Vegan and gluten-free.
- Butter Chicken $13.00
  
  Pulled tandoori chicken, tomato-fenugreek sauce. Gluten-free.

Tandoori Entrees

The tandoor is a barrel shaped clay oven, marinated proteins are skewered and flame roasted to order.
- Aatishi Boti Kabab $19.00
  
  Gluten-free. Leg of lamb chunks, yogurt-paprika-clove marinade.
- Tandoori Murgh "Theth'' $17.00
  
  Gluten-free. A Punjabi classic, half chicken, roasted on the bone.
- Paneer Hariyali Tikka $17.00
  
  Gluten-free. House-made paneer, cilantro-chili marinade.
- Masala's Tandoori Assortment $20.00
  
  Gluten-free. Chicken, lamb, salmon, prawns.
- Tandoori Lamb Chops $25.00
  
  Gluten-free. Tandoor roasted lamb, bombay potatoes.
- Amritsari Chicken Tikka $17.00
  
  Gluten-free. Boneless chicken breast, Punjabi style marinade.
- Garlic-Peppercorn Maach $19.00
  
  Gluten-free. Salmon fillet, northern Indian style marinade.

Lunch- Masala Bites'S Specialties
- Lamb Pepper Sukka $14.00
  
  Seared lamb, peppercorns, bell peppers, scallionsand garlic. Gluten-free.
- Crab Masala $16.00
  
  Jumbo lump crab simmered in a creamed tomato-fenugreek sauce. Gluten-free.
- Garlic-Peppercorn Salmon $13.00
  
  Salmon fillet, pressed garlic, black peppercorn. Gluten-free.
- Bewali Shrimp & Chicken $15.00
  
  Chicken and shrimp, light cream sauce, dried fruits. Gluten-free.
- Masala's Tandoori Assortment $16.00
  
  Chicken tikka, lamb kabab, prawn. Gluten-free.
- Amritsari Chicken Tikka $12.00
  
  Classic punjabi chicken tikka, market vegetables. Gluten-free.

Seafood, Poultry, Mutton Entrees

All of the above entrees served with basmati rice.
- Crab Masala $21.00
  
  Gluten-free. Jumbo lump crab meat, creamed tomato-fenugreek sauce.
- Chicken Curry-Andhra Style $17.00
  
  Gluten-free. Chicken morsels, spiced tamarind-coconut sauce.
- Lamb Chakriphool Dhaniwaal $19.00
  
  Gluten-free. Lamb, yogurt, cilantro, star anise.
- Prawns Tikhad $20.00
  
  Gluten-free. Jumbo shrimp, tikhad masala, coconut-kokum sauce, asparagus.
- Lamb Kozumbu $19.00
  
  Gluten-free. Lamb morsels, tamarind, coconut tomato and garlic, sauce.
- Patialashahi Handi Masala Goat $19.00
  
  Gluten-free. Goat chunks, browned garlic curry, aromatic spices.
- Seafood Kerala Curry $20.00
  
  Gluten-free. Crab, shrimp, fish, spicy curry sauce, curry leaves.
- Lamb Dalcha $19.00
  
  Gluten-free. Tender lamb morsels, lentils, vegetables, garam masala.
- Malabari Goat Curry $19.00
  
  Gluten-free. Goat meat, tamarind, fenugreek, coconut, curry leaves.
- Dhaba Haandi Chicken $17.00
  
  Gluten-free. Chicken morsels, Punjabi spice blend, ginger, onions.
- Shrimp & Chicken Patialshahi $19.00
  
  Gluten-free. Chicken breast, poppy seed-iris sauce, tandoor grilled prawns.
- Aam-Adarak Ka Maach $19.00
  
  Gluten-free. Fresh cod fillet, spinach saute, ginger, mango.
- Chicken Makhni $18.00
  
  Gluten-free. Pulled chicken, creamed tomato-fenugreek sauce.

Lunch - Specialty Breads
- Masala Lachha Paratha $4.50
  
  Layered whole wheat bread, fresh mint and ajwain.
- Amritsari Kulcha $3.50
- Roti $2.50
- Kashmiri Naan $3.50
- Assorted Bread $9.50
  
  Assortment of garlic naan, aloo pratha and naan.
- Naan $2.50
- Garlic Naan $3.50
- Palak-Malai Kulcha $5.50
  
  Stuffed bread, spinach, goat's milk cheese, and herbs.

Vegetarian & Vegan Entrees

All of the above entrees served with basmati rice.
- Makai Malai Saag $16.00
  
  Gluten-free. Creamed style spinach, corn, smoked cumin, ginger.
- Aloo Palak Tofu Haandi $16.00
  
  Gluten-free, vegan. Fresh spinach leaves, potatoes, tofu, ginger, garlic.
- Chili Paneer $16.00
  
  Paneer slices, soy-tomato glaze, bell peppers, onions.
- Paneer Makhni $16.00
  
  Gluten-free. Paneer slices, creamed tomato-fenugreek sauce.
- Baingan-Tofu Curry $15.00
  
  Gluten-free, vegan. Eggplant, tofu, curry leaves, coconut, southern Indian curry.
- Market Vegetables "Dan-a-Dan" $16.00
  
  Gluten-free, vegan. Crunchy vegetables, zesty spices, mint, tamarind.
- Subz Raiszada $16.00
  
  Gluten-free. House vegetable blend, fragrant tomato-cashew curry, iris essence.
- Pahadi Baingan $15.00
  
  Gluten-free, vegan. Eggplant, herbs, sesame, garlic, onions, tomatoes, spices.
- Chana Masala $15.00
  
  Gluten-free, vegan. Garbanzos, diced potatoes, fragrant Punjabi style curry.
- Dal Maharani $15.00
  
  Gluten-free. Black lentils, cream, garlic, ginger and tomatoes.
- Mewa Malai Kofta $16.00
  
  Vegetables croquettes, nuts, creamed tomato-fenugreek sauce.
- Amchuri Bhindi Masala $16.00
  
  Gluten-free, vegan. Okra, peppers, tomatoes, ginger, garlic, mango powder.
- Dal Tarka $15.00
  
  Gluten-free. Slow simmered lentils, butter, fresh garlic, ginger and tomatoes.

Dinner - Appetizers
- Laal Masale Ka Murga $9.50
  
  Gluten free. Chicken breast, yogurt marinade, kashmiri red chili.
- Konkani Mussels $9.50
  
  Gluten free. Mussels simmered in a coconut broth, lime, saffron, spices.
- Chaat of the Day $6.50
  
  Street foods from India, a daily changing selection.
- Paneer Pakora $6.50
  
  Homemade paneer fritters, spice-herb filling, tamarind sauce.
- Malai Kabab $8.50
  
  Gluten free. Chicken morsels, ginger, saffron, roasted red pepper chutney.
- Masala's Kabab Trio $11.50
  
  Gluten free. Marinated fish, chicken, lamb, fire roasted in the tandoor.
- Gobhi Manchurian $8.50
  
  Vegan. Cauliflower florets, soy-tomato glaze, peppers.
- Lamb Pepper Sukka $10.50
  
  Gluten free. Roasted lamb chunks, peppers, ginger, triphal.
- Chili-Mili Shrimp $9.50
  
  Gluten free. Shrimp bites, zesty soy masala, scallions, peppers.
- Onion Bhaji $5.50
  
  Vegan. Onion fritters, lentil flour batter, tamarind sauce.
- Pavbhaji Spiced Samosa $5.50
  
  Vegan. Spiced turnovers, carrot-potatoes-peas filling.

Tandoori Breads
- Assorted Bread $9.50
  
  Assortment of garlic naan, aloo pratha and naan.
- Kashmiri Naan $5.50
  
  Stuffed bread, coconut, maraschino cherry, cashew.
- Garlic Naan $4.50
  
  Naan bread, fresh garlic and herbs.
- Palak-Malai Kulcha $5.50
  
  Stuffed bread, spinach, goat's milk cheeseand herbs.
- Amritsari Kulcha $5.50
  
  Stuffed bread, potatoes, mint, onions, capsicum.
- Naan $3.50
  
  Traditional Punjabi white flour bread.
- Masala Lachha Paratha $4.50
  
  Layered whole wheat bread, fresh mint and ajwain.
- Roti $3.50
  
  Unleavened whole wheat bread baked.

Dinner - Soup & Salad
- "Fattush" Desi Style $6.50
  
  Gluten free. Tomato, cucumber, Mozzarella, avocado, lime, chaat masale.
- Dakshin Tamatar Shorba $5.50
  
  Gluten free, vegan. Tomatoes, coconut, southern Indian spices.
- House Salad $4.50
  
  Romaine, cucumber, tomato, house-made croutons and dressing.

Masala Bites Classics

Al of the entrees served with basmati rice.
- Patia $15.00
  
  Gluten-free. A parsi style tangy sweet curry, mango, ginger and scallions.
- Curry $15.00
  
  Gluten-free. Punjabi style onion-tomato sauce, spices and aromatics.
- Korma $15.00
  
  Gluten-free. Delicate cream sauce, cardamom and nuts.
- Tikka Masala $15.00
  
  Gluten-free. Creamed tomato-fenugreek sauce.
- Saagwala $15.00
  
  Gluten-free. Creamed style spinach, Slow simmered, onions, garlic and fenugreek.
- Vindaloo $15.00
  
  Gluten-free. A traditionally spicy goan style curry, chili, garlic and vinegar.

Dinner - Accompaniments
- Raita $3.50
  
  Gluten free. Yogurt, grated cucumbers, cumin.
- Tangy Onion Chutney $3.50
  
  Gluten free. Diced onion, black pepper, vinegar, mango powder.
- Roasted Papad $3.50
  
  Vegan. Lentil flour crackers roasted in the tandoor.
- Onions & Chili $3.50
  
  Vegan, gluten free. Sliced raw onions and chili.
- Mango Chutney $3.50
  
  Gluten free. Preserved mangoes, spices, vinegar.

Biryanis

Basmati rice steam cooked with your choice of protein or vegetable, flavored with saffron, iris and a delicate blend of spices
- Prawn-Curry Leaf Biryani $20.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Lamb Biryani $19.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Goat (On the Bone) Biryani $19.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Combination Biryani $20.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Vegetable Biryani $15.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Chicken Biryani $17.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.

Dinner - Tandoori Entrees

The tandoor is a barrel shaped clay oven, marinated proteins are skewered and flame roasted to order.
- Garlic-Peppercorn Maach $19.00
  
  Gluten free. Salmon fillet, northern Indian style marinade.
- Amritsari Chicken Tikka $17.00
  
  Gluten free. Boneless chicken breast, Punjabi style marinade.
- Tandoori Murgh "Theth'' $17.00
  
  Gluten free. A Punjabi classic, half chicken, roasted on the bone.
- Aatishi Boti Kabab $19.00
  
  Gluten free. Leg of lamb chunks, yogurt-paprika-clove marinade.
- Masala's Tandoori Assortment $20.00
  
  Gluten free. Chicken, lamb, salmon, prawns.
- Paneer Hariyali Tikka $17.00
  
  Gluten free. House-made paneer, cilantro-chili marinade.
- Tandoori Lamb Chops $25.00
  
  Gluten free. Tandoor roasted lamb, bombay potatoes.

Dinner - Seafood, Poultry, Mutton Entrees

All of the above entrees served with basmati rice.
- Prawns Tikhad $20.00
  
  Gluten free. Jumbo shrimp, tikhad masala, coconut-kokum sauce, asparagus.
- Lamb Chakriphool Dhaniwaal $19.00
  
  Gluten free. Lamb, yogurt, cilantro, star anise.
- Shrimp & Chicken Patialshahi $19.00
  
  Gluten free. Chicken breast, poppy seed-iris sauce, tandoor grilled prawns.
- Crab Masala $21.00
  
  Gluten free. Jumbo lump crab meat, creamed tomato-fenugreek sauce.
- Patialashahi Handi Masala Goat $19.00
  
  Gluten free. Goat chunks, browned garlic curry, aromatic spices.
- Lamb Kozumbu $19.00
  
  Gluten free. Lamb morsels, tamarind, coconut tomato and garlic, sauce.
- Malabari Goat Curry $19.00
  
  Gluten free. Goat meat, tamarind, fenugreek, coconut, curry leaves.
- Lamb Dalcha $19.00
  
  Gluten free. Tender lamb morsels, lentils, vegetables, garam masala.
- Chicken Curry-Andhra Style $17.00
  
  Gluten free. Chicken morsels, spiced tamarind-coconut sauce.
- Dhaba Haandi Chicken $17.00
  
  Gluten free. Chicken morsels, Punjabi spice blend, ginger, onions.
- Chicken Makhni $18.00
  
  Gluten free. Pulled chicken, creamed tomato-fenugreek sauce.
- Seafood Kerala Curry $20.00
  
  Gluten free. Crab, shrimp, fish, spicy curry sauce, curry leaves.
- Aam-Adarak Ka Maach $19.00
  
  Gluten free. Fresh cod fillet, spinach saute, ginger, mango.

Desserts
- Gulab Jamun $5.00
- Mango Mousse Cake $7.00
- Badami Kheer $5.00
  
  Gluten free.
- Flourless Chocolate Cake $8.00
  
  Gluten free.
- Limoncello Mascarpone Cake $7.00
- Masala Bites Dessert Sampler $14.00
- Masala Bites Signature Chai Jamun Kulfi $7.00
- Kulfi of the Day $5.00
- Gajar Caramel Halwa $6.00

Drinks
- Masala Bites Cardamom Tea $3.00
- Mango Lassi $3.00
- House Masala Chai $3.00
- Coffee $3.00
- Mighty Leaf Tea Selection $4.00

Dinner - Vegetarian & Vegan Entrees

All of the above entrees served with basmati rice.
- Amchuri Bhindi Masala $16.00
  
  Gluten free, vegan. Okra, peppers, tomatoes, ginger, garlic, mango powder.
- Makai Malai Saag $16.00
  
  Gluten free. Creamed style spinach, corn, smoked cumin, ginger.
- Chili Paneer $16.00
  
  Paneer slices, soy-tomato glaze, bell peppers, onions.
- Chana Masala $15.00
  
  Gluten free, vegan. Garbanzos, diced potatoes, fragrant Punjabi style curry.
- Aloo Palak Tofu Haandi $16.00
  
  Gluten free, vegan. Fresh spinach leaves, potatoes, tofu, ginger, garlic.
- Paneer Makhni $16.00
  
  Paneer slices, creamed tomato-fenugreek sauce.
- Dal Maharani $15.00
  
  Gluten free. Black lentils, cream, garlic, ginger and tomatoes.
- Baingan-Tofu Curry $15.00
  
  Gluten free, vegan. Eggplant, tofu, curry leaves, coconut, southern Indian curry.
- Mewa Malai Kofta $16.00
  
  Vegetables croquettes, nuts, creamed tomato-fenugreek Sauce.
- Dal Tarka $15.00
  
  Gluten free. Slow simmered lentils, butter, fresh garlic, ginger and tomatoes.
- Subz Raiszada $16.00
  
  Gluten free. House vegetable blend, fragrant tomato-cashew curry, iris essence.
- Pahadi Baingan $15.00
  
  Gluten free, vegan. Eggplant, herbs, sesame, garlic, onions, tomatoes, spices.
- Market Vegetables "Dan-a-Dan" $16.00
  
  Gluten free, vegan. Crunchy vegetables, zesty spices, mint, tamarind.

Dinner - Masala Bites Classics

Al of the entrees served with basmati rice.
- Vindaloo $15.00
  
  Gluten free. A traditionally spicy goan style curry, chili, garlic and vinegar.
- Tikka Masala $15.00
  
  Gluten free. Creamed tomato-fenugreek sauce.
- Saagwala $15.00
  
  Gluten free. Creamed style spinach, Slow simmered, onions, garlic and fenugreek.
- Curry $15.00
  
  Gluten free. Punjabi style onion-tomato sauce, spices and aromatics.
- Patia $15.00
  
  Gluten free. A parsi style tangy sweet curry, mango, ginger and scallions.
- Gluten free. Delicate cream sauce, cardamom and nuts. $15.00

Dinner - Biryanis

Basmati rice steam cooked with your choice of protein or vegetable, flavored with saffron, iris and a delicate blend of spices
- Combination Biryani $20.00
  
  Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Goat (On the Bone) Biryani $19.00
- Lamb Biryani $19.00
  
  Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Chicken Biryani $17.00
  
  Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Vegetable Biryani $15.00
  
  Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
- Prawn-Curry Leaf Biryani $20.00
  
  Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.

Tea & Coffee
- Masala Bites Cardamom Tea $3.00
- Coffee $3.00
- Mighty Leaf Tea Selection $4.00
- House Masala Chai $3.00

Beverages
- Masala Bites's Cardamom Tea $3.00
- Mighty Tea Leaf Selection $4.00
- Masala Chai $3.00
- Mango Lassi $4.00

Dessert
- Gajar Caramel Halwa $6.00
- Masala Bites Dessert Sampler $14.00
- Gulab Jamun $5.00
- Flourless Chocolate Cake $8.00
- Masala Bites Signature Chai Jamun Kulfi $7.00
- Limoncello Mascarpone Cake $7.00
- Badami Kheer $5.00
- Mango Mousee Cake $7.00
- Kulfi of the Day $5.00

Menu for Masala Bites provided by Allmenus.com

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