Fine artisanal cheeses from our friends at murrays cheese we can also pair with a glass of wine or a flight.
Soybeans blended with ginger, garlic sesame & soy crispy wonton chips.
Dusted with 5 spices and a sweet n spicy cocktail sauce conundrum, rutherford.
Sauce arrabbiata, butter beans, pancetta &roasted garlic crostade fonthill silk shiraz, mclaren vale.
Country sausage, bay scallops & clams steamed in sparkling moscato wine stella artois lager.
Nori wrapped, wasabi beurre blanc, ginger soy, red radish.
6 or 12 piece, soybean, nori and coconut rice.
House made meats & pate, mustard, aioli, pickled duck egg.
Pork, egg and shrimp, lemongrass broth.
Honey pepper bacon, teardrop tomatoes, creamy gorgonzola dressing.
Baby spinach, white balsamic vinaigrette, candied garlic & crispy goat cheese.
Lemon, thyme, watercress, candied orange, leeks, andersons chevre.
Yaki soba noodles, cashews, bok choi, straw mushrooms.
Andersons chevre grits, tomatoes, celery leaf gremolata.
Caramelized pearl onions, smoked peppers, potatoes, aged balsamic.
Saute of forest mushrooms, spinach & couscous cake, rosemary cranberry demi.
Dill, dijon and honey crust, braised greens, roasted potatoes, capers.
Whole wheat penne, sage, corn cream.
Maple cream cheese, cranberry, chocolate bats.
Valhrona dark chocolate & gran'ma whipped cream.
Phyllo, currants, star anise, citrus mousse.
Nuts fruits, coffee, brandy anglaise.
Smores dice, caramel popcorn ball, pound cake fries & raspberry ketchup.
Rich vanilla custard with seasonal berries.
Crispy wontons for dipping.
Sweet chili cocktail sauce.
Country sausage & scallops, moscato wine.
Tossed with bacon, tomatoes & croutons gorgonzola dressing.
White balsamic vinaigrette, crumbled goat cheese.
Asian vegetables & chicken with sesame soy vinaigrette and wonton crisps.
Chicken, bacon, egg, cheddar, tomato, avocado, blue cheese.
Grilled steak, red onion rings, orange, black pepper chevre. Comes with choice of potato curls, potato salad, steamed vegetables or simple salad.
American cheese, lettuce, tomato, pickles, onions, mayo & ketcup.
Lightly breaded, napa slaw, firecracker sauce.
Sashimi tuna, soy aioli, pink ginger & cucumber.
White cheddar, horseradish, romaine on a toasted baguette.
Plain & simple on texas toast.
Menu for Zoes Restaurant provided by Allmenus.com
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