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Sonoma Wine Bar & Bistro - Virginia Beach

(757) 490-9463

We make ordering easy. Learn more

Google map
  • 189 Central Park Ave, Virginia Beach, VA 23462
  • Restaurant website
  • French ,  Italian
  • $$$$$
  • Grubhub.com
  • Sonoma Wine Bar & Bistro - Virginia Beach

  • (757) 490-9463

    We make ordering easy.

  • Menu
  • Brunch
    • Spanish Omelette $11.00

      Open-faced, asparagus, tomato, onion, Parmesan English muffin, home fries.

    • French Toast $10.00

      Fresh baguette, vanillaand cinnamon battered, maple syrup, pecans, banana.

    • Steak & Eggs $15.00

      4 Ounces grass-fed grilled fillet, 2 eggs your way, English muffin, home fries.

    • Sonoma Benedict $12.00

      Crab, artichoke, mozzarella, arugula, poached eggs, English muffin, hollandaise, home fries.

    • Classic Breakfast Sandwich $9.00

      Brioche bun, hard - fried egg, swiss, Parmesan, bacon, tomato, home fries.

    • Spring Omelette $11.00

      3-egg omelet, sauteed spinach, feta, tomato, English muffin, home fries.

  • Signature Sandwiches
    All sandwiches come with chips.
    • Town Center $14.00

      Oven roasted turkey, black forest ham, bacon, swiss, lettuce, tomato, onion, house dressing, ciabatta.

    • Columbus $12.00

      Turkey, Brie, basil aioli, lettuce, tomato, sourdough.

    • Main Street $10.00

      Fresh tuna salad, lettuce, tomato, brioche.

    • Tidewater $12.00

      Crab cake, lettuce, tomato, tartare remoulade, brioche.

    • Constitution $12.00

      Applewood smoked bacon, turkey, romaine, tomato, avocado, honey garlic mayo, ciabatta.

    • Central Park $12.00

      Black forest ham, Gruyere, pickled red onion, house dressing, ciabatta.

  • Paninis & Wraps
    • Turkey Bacon Wrap $12.00

      Applewood smoked bacon, romaine, tomato, chipotle aioli, tortilla.

    • Brie & Prosciutto Panini $12.00

      Rosemary and fig spread, ciabatta.

    • Chicken Caesar Wrap $12.00

      Grilled chicken, romaine, caesar dressing, Parmesan.

    • Caprese Panini $12.00

      House-pulled mozzarella, fresh basil, tomato, balsamic reduction, olive oil, ciabatta.

  • Premium Sides
    • Grilled Potato Salad $5.00

      Celery, onion, wholegrain mustard.

    • Napa & Red Cabbage Slaw $5.00

      Carrot, sesame and poppy seed dressing.

    • Pasta Salad $5.00

      Peppers, red onion, champagne vinaigrette.

    • French Fries $5.00

  • Cheese & Charcuterie - Meats
    • Black Forest Ham $8.00

    • Duck Prosciutto $8.00

    • Saucisson $8.00

    • 4 Piece All Meat $24.00

    • Foie Gras Pate $8.00

  • Cheese & Charcuterie - Cheeses
    • Four Fat Fowls $8.00

      NY cow.

    • Mahon $8.00

      Spain and cow.

    • Tilston $8.00

      Wisconsin and cow.

    • 4 Piece All Cheese $27.00

    • Goat Lady $8.00

      NC and goat.

  • Cheese & Charcuterie - Boards
    • Full Board $39.00

      4 meats, 4 cheeses.

    • Half Board $25.00

      2 meats, 2 cheeses.

  • Soups & Salads
    • Red & Golden Beet Salad $9.00

      Extra virgin olive oil, balsamic reduction, fried house-pulled mozzarella.

    • Caesar Salad $8.00

      Romaine hearts, croutons, Parmesan, garlic dressing.

    • Seasonal Soup $5.00

    • Spinach Salad $9.00

      Spinach, Belgian endive, candied walnuts, black currants, pear, blue cheese crumbles, passion fruit vinaigrette.

    • Field Green Salad $9.00

      Raspberry white balsamic vinaigrette, fried goat cheese, cucumber, tomato.

    • Greek $9.00

      Romaine, feta, tomato, red onion, olive.

  • Entrees & Such
    • Fish 'n Chips $13.00

      Mahi mahi battered, rolled in potato chips, fries, slaw.

    • Grilled Chicken Pasta $18.00

    • The Sonoma Burger $12.00

      Blackened, lettuce, tomato, caramelized onion, bleu cheese, brioche.

    • Sonoma Pasta $20.00

    • Filet Mignon $18.00

      4 Ounces tenderloin, mushroom risotto cake, asparagus.

    • Fish Tacos $12.00

      Fried mahi mahi, cabbage, pico de gallo.

  • Veggies & Salads
    • Greek $9.00

      Romaine, feta, tomato, red onion, olive.

    • Blistered Verts $9.00

      Fried leeks, crispy bacon jam.

    • Brussel Sprouts $8.00

      Extra virgin olive oil, wild mushroom, truffle oil, Parmesan crisp.

    • Steak Fry Bites $8.00

      Boursin cream, scallion, shaved asparagus.

    • Field Green Salad $9.00

      Raspberry white balsamic vinaigrette, fried goat cheese, cucumber, tomato.

    • Spinach Salad $9.00

      Spinach, Belgian endive, candied walnuts, black currants, pear, blue cheese crumbles, passion fruit vinaigrette.

    • Red & Golden Beet Salad $11.00

      Extra virgin olive oil, balsamic reduction, fried house-pulled mozzarella.

    • Grilled Asparagus $10.00

      Crispy onion rings, hollandaise, black forest ham.

    • Caesar Salad $8.00

      Romaine hearts, croutons, Parmesan, garlic dressing.

  • Seafood
    Eat food.
    • Volcano Roll $14.00

      Tempura fried, tuna, seaweed, cucumber.

    • Shrimp Bruschetta $19.00

      Mushroom Camembert, crostini.

    • Seafood Risotto $30.00

      Scallops, stoplight pepper-rock shrimp risotto red pepper beurre blanc, truffled arugula.

    • Mussels $14.00

      Pinot noir, arugula, tomato, Parmesan, grilled baguette.

    • Crab Cakes $29.00

      Cajun fingerling hash, pepper and spinach sautee Cajun horseradish aioli.

    • Crab Mac & Cheese $25.00

      5 cheese blend, lump crab, penne, spinach, cherry tomato.

    • Crab Stuffed Shrimp $27.00

      Sesame slaw, orange-soy, fried rice.

    • Atlantic Salmon $29.00

      Sweet potato-shiitake hash, braised kale, ginger-maple.

    • Seared Ahi $28.00

      Pumpkin seed risotto, barley-malt reduction, haricot verts.

    • Fish Tacos $15.00

      Grouper, cabbage, pico de gallo, lemon aioli, pickled jalapeno.

    • Crab Dip $14.00

      Lump crab, artichokes, grilled crostini.

  • Meet For Meat
    • Cajun Chicken Penne $22.00

      Tomato cream, spinach, cherry tomato, Parmesan.

    • Roast Pork Tacos $15.00

      Avocado, pico de gallo, chipotle Barbeque, pickled jalapeno.

    • Steam Buns $14.00

      Roast pork, Korean Barbeque, sesame slaw.

    • Sonoma Burger $14.00

      Blackened, lettuce, tomato, caramelized onion, bleu cheese, brioche.

    • Filet Mignon $35.00

      8 Ounces all natural, creamed beluga lentil, fennel-leek sautee, brandy-cherry reduction, cherry-chocolate streusel.

    • Grass-Fed Rib-Eye $39.00

      18 Ounces cowboy cut, fingerling arugula sautee, asparagus, bacon-Brie, truffled raspberry.

    • Petite Filet Mignon $19.00

      4 Ounces all natural, boursin-potato bites, arugula, worcestershire reduction.

    • Waygu Burger $19.00

      Wild mushroom, swiss, onion ring bourbon Barbeque, brioche.

    • Beef Shoulder $19.00

      Barbeque glaze, pickled jalapeno, cheddar grits, corn pico fried egg, crispy tortilla.

  • Housemade Desserts
    • Rocky Road Pie $8.00

      Chocolate brownie, chocolate marshmallow walnut fudge, caramel, vanilla bean gelato, chocolate curls.

    • Cranberry Bourbon White Chocolate Bread Pudding $8.00

      Butterscotch, rum raisin gelato.

    • Turtle Parfait $8.00

      Caramelized pecan, ganache, clove, cinnamonand cognac infused white chocolate mousse, chantilly cream, espresso caviar.

Menu for Sonoma Wine Bar & Bistro - Virginia Beach provided by Allmenus.com

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