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Hot corned beef on grilled marble with sauerkraut, melted Swiss cheese, 1000 island dressing.
Grilled tuna on sourdough with tomato and Swiss.
Grilled chicken breast with bacon, avocado, red onion, on a Kaiser roll, lettuce, tomato and mayo.
Grilled turkey breast, bacon, melted Provolone, lettuce, tomato, 1000 island dressing on sub roll.
Sliced beef brisket on Kaiser roll with horseradish sauce, lettuce, tomato, grilled onions.
Seasoned, grilled chicken breast on Kaiser roll with lettuce, tomato, red onion and mayo.
Roast beef with sauteed onions, melted Provolone, coleslaw, 1000 island dressing on grilled marble bread.
Grilled beef burger with melted American cheese, grilled onions, lettuce, tomato and mayo.
Lightly breaded flounder fillet with American cheese, lettuce, tomato, tarter sauce on a Kaiser roll.
Grilled ham with melted Provolone cheese, lettuce, tomato, mayo on a toasted sub roll.
Thin sliced steak or chicken with grilled onions, melted Provolone cheese, lettuce, tomato, mayo on sub roll.
Veggie burger on toasted wheat with Cheddar chz, lettuce, tomato, onions, cukes and chipotle mayo.
Turkey breast, bacon, avocado on toasted multi-grain with lettuce, tomato, red onion and mayo.
Chicken salad with avocado on multi-grain, lettuce tomato and sprouts.
Turkey breast, crisp bacon on croissant with lettuce, tomato and dijonnaise.
Roast beef on marble bread with Cheddar cheese, horseradish sauce, red onion, lettuce and tomato.
Capicola, mortadella, Genoa salami with Provolone lettuce, tomato, red onion, Italian dressing on sub.
Smoked ham and Swiss on croissant with lettuce, tomato and dijonnaise.
Double layer sand. With turkey, bacon, Swiss, chz, lettuce, tomato, mayo on toasted sourdough.
Pepper Jack cheese, lettuce, tomato, cucumber, roasted red pepper, hummus on multi-grain.
Turkey breast on multi-grain with bacon, Pepper Jack cheese, lettuce, tomato, chipotle mayo.
Menu for Tycon Cafeteria provided by Allmenus.com
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