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Pilin
Stuffed with ground pork, chicken, taro, clear noodles, carrots and cabbage. Fried to a crispy golden brown.
Fried seafood wraps crabmeat, shrimp and pork seasoned with herbs and spices wrapped in bean curd skin and fried to perfection.
Chicken skewers marinated chicken skewered and grilled. Served with our original recipe peanut sauce and cucumber salad.
Fried tofu chunks of tofu, fried to a crunch. Served with house sweet and sour sauce with peanuts.
Stuffed with mixed vegetables and clear noodles. Fried to a crispy golden brown.
Crispy wontons Thai style wontons stuffed with pork, shrimp and crabmeat. Served with our house sweet and sour sauce.
Steamed dumplings minced chicken, shrimp and crabmeat wrapped in wonton skin. Topped with cilantro and toasted garlic.
Fish cakes minced fish kneaded with chili paste and fried. Served with cucumber, house sweet and sour sauce with crushed peanuts.
Golden blanket shrimp shrimps wrapped individually with spring roll skin and fried. Served with house sweet and sour sauce.
Wontons stuffed with minced pork, shrimp and crabmeat in delicious lightly seasoned broth. Garnished with scallions.
Spicy level one. Coconut lemongrass soup an aromatic soup with chicken, coconut milk, mushrooms, onions, Thai herbs and cilantro.
Spicy level one. Lemongrass soup a traditional Thai hot and sour soup with fresh cooked mushrooms, Thai herbs and onions. Garnished with cilantro.
Mixed vegetables in a delicious lightly seasoned clear broth.
Spicy level one. Minced chicken salad minced chicken seasoned with chili, lime juice, red onion, scallions and cilantro.
Mixed greens with vegetables and your choice of original recipe peanut sauce dressing or jalapeno cilantro dressing.
Spicy level one. Papaya salad julienned green papaya and carrots with slices of string bean, tomatoes and roasted peanuts tossed with zesty dressing.
Slices of mango, mixed greens and vegetables with citrus vinaigrette. Sprinkled with crispy noodles.
Spicy level one. Grilled shrimp mango salsa tossed with a zesty home-made roasted chili-lime juice, with onions and cilantro.
Spicy level one. Juicy slices of grilled beef tossed with a tasty, tangy, chili-lime juice, Thai herbs, red onions and cilantro.
Fresh slices of chilled cucumbers, sliced carrot, red onions tossed in our house sweet and sour vinaigrette dressing.
Thai fried rice with onions, peas, carrots, tomatoes and egg.
Spicy level two. Hot and spicy! With basil, string beans, tomatoes and fresh hot peppers.
Thai fried rice with chicken, raisins, onions, tomatoes, egg, peas, carrots and sweet pineapple.
A Thai style noodle soup with chicken, shrimp and bean sprouts. Topped with house fried wontons, cilantro, scallions, fried garlic and minced celery.
Wide rice noodles sauteed with broccoli and egg in a bean sauce.
A signature dish of rice noodles sauteed with egg, red tofu, bean sprouts, spring onions and crushed peanuts.
A flavorful traditional noodle soup with beef broth, slices of beef, bean sprouts, garnished with cilantro, chopped celery and fried garlic.
Clear noodles sauteed with egg and mixed vegetables with Thai seasonings.
Spicy level two. Drunken noodles wide rice noodles pan-fried in hot garlic basil sauce with green beans, tomatoes, basil and fresh hot peppers.
A Thai style egg noodle soup with slices of roast pork, bean sprouts, onions and cilantro in a home-made broth.
Spicy level two. Fragrant yellow curry with potatoes, onions and coconut milk. Choice of chicken, beef or pork.
Spicy level 3. A rich and zesty Thai panang curry with fresh lime leaves and zucchini in coconut milk. Choice of chicken, beef or pork.
Spicy level 3. Shrimp, scallops, calamari and mussels in red curry with green beans, basil and coconut milk.
Spicy level 3. Spicy red curry with bamboo shoots, fresh hot peppers, basil leaves and coconut milk. Choice of chicken, beef or pork.
Spicy level two. Potatoes, onions and roasted peanuts in a tasty peanut flavored curry with coconut milk.
Spicy level 3. Eggplants, hot peppers and basil leaves in a hot and spicy coconut green curry. Choice of chicken, beef or pork.
Spicy level 3. House roasted duck with red curry paste, bamboo, pineapple, tomatoes, basil and coconut milk.
Rice noodles sauteed with mixed vegetables, egg, red tofu, bean sprouts, spring onions and crushed peanuts.
Vegetable saute mixed vegetables sauteed with in-house ground white pepper and garlic.
Tofu sauteed with green beans and in house ground black pepper in a light garlic sauce.
Spicy level two. Tender tofu and eggplants sauteed with fresh basil, hot peppers, in a garlic-hot pepper sauce.
Spicy level 3. Mixed vegetables in tasty red curry with coconut milk and basil leaves.
Tofu sauteed with bean sprouts and spring onions.
Tofu with a savory, original roasted peanut curry sauce; with carrots and broccoli.
A mixed vegetables Thai styled fried rice. Sauteed with, egg, peas, carrots, onion and tomatoes.
Fresh Thai broccoli sauteed with crushed garlic and ground white pepper in a light sauce.
Spicy level two. Lightly fried chicken sauteed with garlic, string beans, onion, basil and hot peppers.
Spicy level one. Lightly battered and fried chicken sauteed in the signature house sweet, tangy and spicy sauce.
Prepared with ground garlic and in-house fresh ground white pepper. Served with steamed vegetables.
Spicy level one. Lightly fried eggplant topped with sauteed chicken, shrimp and onions in a roasted chili-tomato sauce. Garnished with cilantro.
Catfish filet fried to a crispy golden brown topped with Pilin's signature basil curry sauce and bamboo.
Spicy level two. Marinated roasted duck battered and lightly fried sauteed with fresh hot peppers, onion, garlic and basil leaves.
Spicy level one. Shrimp lightly battered and fried sauteed with garlic, scallions and flavorful Thai spices on a bed of crispy noodles.
Spicy level one. Pilin's home-made savory roasted peanut sauce. Served with broccoli and carrots over noodles.
Lightly battered and fried chicken with sauteed with sweet pineapples, onions, bell peppers, cucumbers and tomatoes in a home-made Thai sweet and sour sauce.
Vegetable saute mixed vegetables with light garlic.
Chicken sauteed with mixed vegetables and topped with peanuts in a spicy sauce.
Spicy level one. Ginger saute fresh ginger, onions, mushrooms and scallions in a bean sauce.
Garlic and white pepper saute ground garlic and in house ground white pepper served with steamed vegetables.
Spicy level two. Eggplant basil saute Thai eggplant and fresh basil leaves, in our garlic-hot pepper sauce.
Spicy level two. Basil saute fresh basil, onions and bell peppers, sauteed in a garlic-hot pepper sauce.
Cashew saute carrots, onions, celery and roasted cashew nuts in light sauce.
Spicy level two. Fresh hot pepper saute fresh sliced hot peppers, onion, garlic, scallions and in-house ground white pepper.
Spicy level two. Chili paste and string bean saute sweet and spicy roasted chili paste, lime leaves and green beans.
Shrimp with zucchini saute with in-house ground white pepper.
Spicy level one. Seafood basil saute shrimp, scallop, calamari and mussels with fresh basil and onions sauteed in a crushed garlic-hot pepper sauce.
Spicy level one. Seafood ginger saute shrimp, scallop, calamari and mussels sauteed with fresh ginger, onions, mushrooms and scallions in a bean sauce.
Seafood and vegetable saute shrimp, scallop, calamari and mussels with fresh mixed vegetables and light garlic.
Shrimp sauteed with fresh ground garlic and in house ground white pepper.
Lightly battered and fried shrimp sauteed with sweet pineapples, onions, bell peppers, cucumbers and tomatoes in a home-made Thai sweet and sour sauce.
Menu for Pilin provided by Allmenus.com
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