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Mokomandy
Warm cream, steen's cane syrup, broken hot "cornbread," crumbled bacon.
Buttermilk biscuit split, 2 poached eggs, gravy.
Fries, sausage, bacon, gravy, cheese curds, truffle oil.
Buttermilk biscuit split, 2 poached eggs, gravy.
Shrimp cakes, poached eggs, spiced hollandaise, fresh house-made English muffins.
2 bagels, cream cheese, pickled red onion, capers, salmon salad, pastrami lox, candied salmon, salmon caviar.
One thick slice house-made pullman loaf, bourbon vanilla bean custard, whipped cream, raspberry preserve.
Caramelized orange, chantilly cream, macerated blueberrys.
Stone ground white flint corn, cream, butter, cheddar cheese.
Fried sunny side up eggs, house-made corned beef hash, griddled tomato.
Smoked edamame butter, Korean "caeser," crispy onion, grilled lemon, sprouts.
Lettuce cups, purple rice, Korean accoutrement, sesame, radish, kochujang, scallion.
Pecan wood smoke veal breast, half-pickled cabbage and onion, avocado, fresh jalapeno, molasses, sherry reduction.
Kimchi'd apples, radish sprouts, fried steamed buns.
Duxelle, grano padano cheese.
Braised duck, sesame, radishes, house-made plum sauce.
Sesame, lemon, garlic, olive oil dressing, rice tempura, kochujang.
Lightly spiced with black pepper, corianderand sea salt.
Bacon, house spice blend.
Duck, tasso, sausage, bacon, tarbais rouge beans, duck fat and herb bread crumb topping.
Fresh Italian herb infused oil, grano padano cheese, lemon juice, horseradish foam.
Local bison, sesame, radishes, house-made plum sauce.
Paper-thin fried catfish, jalapeno peppers, pickled peppers, remoulade, lemon juice, old bay.
Dark roux, trinity, spice, rice.
Sweet, spicy, sesame, garlicky, salt, tasty.
Cracklins, house-made sausage and tasso, chicken, tomato, trinity rice.
Duck fat and roasted garlic.
Course, steen's cane syrup mustard, butterchip pickles, crackers.
3 bones of slow cooked and finished on the grill with fermented chili garlic, sesame.
Spicy chili, ginger, soy, chervil broth, shishito peppers.
5 spokes farm welsh cheddar, beer sauce, toasted bread, pickled sun dried tomato and jalepeno, cured beef.
Miso, sake marinated arctic char, lettuce leaves, smoked edamame butter, purple rice, grilled lemon.
Smothered lacinato kale, onion, ham, leek, cream, chantrelle sauce.
Dark roux, trinity, spice, rice.
6 minute egg, soy, sesame, miso, scallion, lemon, olive oil, hot mustard, Asian pear, bibb lettuce.
Pecan wood smoke veal breast, half-pickled cabbage and onion, avocado, fresh jalepeno, molasses - sherry reduction.
Hand made and braised in a continental cajun style gravy.
Classic boudin balls, course steen's cane syrup mustard, butterchip pickles, crackers.
Fresh curry, braised pheasant, globe carrots, fingerling potatoes, house-made lemon, curry pasta, crispy onions.
Shrimp, rice, trinity, butter, shrimp chips, house spice blend.
Shiitake and royal trumpet mushrooms, vegetables, sesame, sake, lemon, kochu, soy.
Braised wild boar, pork-kimchi, rice, Korean accoutrement, kochujang, laver.
Roasted garlic grits, chili shrimp butter, scallions, lemon.
Julienned petite-filet, soy marinade, laver, purple rice, white rice, black garlic, banchan.
Crispy pressed pork, Carolina gold rice, 3 heirloom beans, spalla olli lardo, vinegar molasses reduction.
Sweet potato, pecan, mushroom, kale hash, mustard, butter sauce.
Potato dumpling, fried sage, poached egg, grano padano cheese.
A daily selection of butcher style cuts of beef, exceptional quality, simply and thematically prepared.
Fresh curry, braised pheasant, globe carrots, fingerling potatoes, house-made lemon-curry pasta, crispy onions.
Roasted garlic grits, chili shrimp butter, scallions, lemon.
Crispy pressed pork, carolina gold rice, 3 heirloom beans, spalla olli lardo, vinegar molasses reduction.
Potato dumpling, fried sage, poached egg, grano padano cheese.
Beef, glass noodles, mushroom, vegetables, soy, sesame.
Shaved beef shortrib, marinated shiitake caps, veg, lettuce leaves.
Overloaded fries, sausage, bacon, gravy, cheese curds, truffle oil.
With cream and caramel.
Chocolate sauce, caramel, house-made seasonal fruit sauce, steen's cane syrup, powdered sugar.
Cream cheese, custard, sugary glaze.
Steen's cane syrup cake, pecans, frozen vanilla mousse, seasonal fruit.
Chicory pudding, chocolate sauce, cane syrup salted caramels croquant, fresh cream.
Warm chewy rice cake with a touch of coconut, steen's cane syrup.
Simple chocolate custard, vanilla milk foam, sugar cookies. .
Honey, ginger, violet, lavender.
A bit like a Vietnamese iced coffee, with added rum and less coffee infused rum, chilled coffee, condensed milk, N2 milk stout foam.
Somewhere between a vanilla egg cream and adult chocolate milk whole milk, bulleit bourbon, vanilla bean syrup, chocolate, aztec chocolate bitters, mexican chocolate dust.
White rose, jasmine green, aged earl grey, chocolate pu-erh, mate lemon, orange spice, decaf ginger lemon.
Gunpowder green, decaf green, breakfast blend.
Chamomile lemon, rooibos, chocolate mint, bed time, golden tonic, 3 roots turmeric, fields of gold.
Menu for Mokomandy provided by Allmenus.com
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