Our legendary Mexican-style cheese dip. Add pulled chicken or ground beef and a side of jalapenos for an additional charge.

Avocado, fresh lime juice, tomatoes, onion and cilantro.

Layers of shareability. Chip-dipping layers of ground beef, chili con queso, refried beans, sour cream, fresh guacamole, jalapenos, lettuce, tomatoes and chives. Tortilla chips served on the side.

Great to share. A fried flour tortilla topped with tender pieces of grilled fajita chicken, Monterrey Jack, and butter garlic sauce. Baked pizzeria­-style and garnished with diced tomatoes and chives. Chipotle cheese crisp - a spicier version of the fajita cheese crisp.

2 large flour tortillas stuffed with cheddar cheese and a tasty blend of poblano chilies, hatch green chilies, garlic and onions. Grilled to a crisp golden brown.

2 large flour tortillas stuffed with cheddar cheese and a tasty blend of poblano chilies, hatch green chilies, garlic and onions. Grilled to a crisp golden brown.

The cadillac of quesadillas. 2 large flour tortillas stuffed with grilled fajita chicken, cheddar cheese and a tasty blend of poblano chilies, hatch green chilies, garlic and onions. Grilled to a crisp golden brown.

FRESHLY MADE SALSA

10 oz bag of Carlos chips

A crisp tortilla bowl filled with fresh mixed greens, and shredded cheese. Topped with tomatoes, sour cream, chives, and Southwestern croutons. Choice of pulled chicken or ground beef. Mexican beef brisket or grilled fajita chicken for an additional charge.

A big crispy flour tortilla layered with our bacon refried beans, our legendary chili con queso and ground beef. Topped with fresh shredded lettuce, made-today-guacamole, and shredded Jack cheese. Slow-braised Mexican brisket for an additional charge.

Carlos grilled cantina chicken breast. Mixed field greens tossed in our new mango lime vinaigrette. Black beans, queso fresco crumbles, crunchy tortilla strips, crispy bacon, pico de gallo, guacamole and crunchy pepitas. Fresh and tasty.

Tender pieces of marinated chicken breast with butter garlic sauce.

Chipotle-basted shrimp blended with poblano cream and diablo sauce.

Carlos original. Sauteed green peppers and onions, and rotini pasta mixed with our diablo sauce. Topped with Monterrey Jack, tomatoes, chives, and sour cream. Mildly spicy.

A fried flour tortilla topped with tender pieces of grilled fajita chicken, Monterrey Jack, and butter garlic sauce. Baked pizzeria-style and garnished with diced tomatoes and chives. Chipotle cheese crisp - a spicier version of the fajita cheese crisp.

Our oven-baked enchiladas made with corn tortillas and your choice of filling. Topped with your choice of a sauce and sour cream and chives. 2 enchiladas. Add a 3rd enchilada for an additional charge.

A flour tortilla wrapped around your choice of an inspired filling and topped with your choice of sauce.

A large flour tortilla stuffed with cheese and your choice of an Inspired filling. Deep-fried to a golden brown, covered with sauce and topped with sour cream and chives.

3 traditional tacos with your choice of Seasoned Ground Beef or Pulled Chicken in soft flour tortillas or crispy corn shells, with lettuce, tomatoes and cheese. 2 sides.

Grilled fajita steak, sauteed peppers and onions, rice, and chili con queso wrapped up in a large flour tortilla and topped with both red and cheese enchilada sauce and a dollop of sour cream. Mildly spicy. Get it en fuego.

Seasoned ground beef, cheese, lettuce, and tomatoes wrapped in a flour tortilla and covered in cheese enchilada sauce. Topped with crema fresca, tomatoes, and chives.

Pulled chicken and Monterrey Jack rolled burrito-style in a flour tortilla and covered with cheese enchilada sauce. Topped with crema fresca and chives. Add grilled fajita chicken for an additional charge.

Grilled fajita chicken, sauteed green peppers and onions and cheese wrapped in a flour tortilla covered with diablo sauce - a creamy sauce laced with the smoky flavor of chipotle peppers. Topped with sour cream. Mildly spicy.

Grilled fajita chicken and a blend of Monterrey Jack, cream cheese, and sour cream rolled up in a big flour tortilla and covered with poblano cream sauce and chives.

2 tacos. Oven-baked flour tortillas stuffed with pulled chicken, cheddar cheese, lettuce, fresh cilantro, diced red onions, and a tangy drizzle of fiesta ranch dressing. Served with choice of 2 sides. Add grilled fajita chicken for an additional charge.

2 tacos. Mahi-mahi filet grilled in lemon butter and wrapped in your choice of 2 soft corn or flour tortillas, with crema fresca and pico de gallo. Served with choice of 2 sides. Lite.

Carlos' best street fare. Marinated grilled chicken sprinkled with our own cantina seasoning. Grilled skirt steak or Mexican beef brisket for an additional charge.

A hot, crispy burrito-sized tortilla wrapped around grilled fajita chicken, cheese, and tender seasoned fajita onions and green peppers. Topped with our famous chili con queso, sour cream, freshly prepared guacamole, and hand-diced pico de gallo.

The ultimate chimichanga - a flour tortilla stuffed with chipotle chicken and a mix of cream cheese, Monterrey Jack, sour cream, and green chilies - deep-fried to golden perfection and topped with the world's best chili con queso and pico de gallo. Served with your of 2 sides.

Grilled chicken or hand-cut skirt steak served sizzling with onions, sweet red and green peppers, warm flour tortillas, cheese, lettuce, sour cream and pico de gallo. Freshly prepared guacamole on request.

Broiled chipotle-basted shrimp served sizzling with fajita veggies and garnished with Southwest slaw, lettuce, Jack cheese, pico de gallo and fresh guacamole on request. Served with black beans.

3 distinct flavors. Grilled chicken, grilled steak, chipotle-basted shrimp. Served with fajita veggies and garnish of cheese, lettuce, sour cream and pico de gallo. Fresh guacamole on request.

A grilled 8 oz. sirloin steak, lightly basted with the smoky flavor of chipotle peppers and served with 2 ground beef enchiladas covered with red enchilada sauce. Garnished with sour cream and chives and your choice of 2 sides.

Two 1/4 lb. patties on a brioche bun. Served with cantina fries. Add bacon for an additional charge.

Tender strips of chicken breast breaded and lightly fried. Served with cantina fries and a side of honey mustard sauce.

2 large toasted tortillas stuffed with grilled fajita chicken, Monterrey Jack and cheddar cheese, diced poblano and hatch green chilies, and sauteed onions. Served with sour cream, freshly prepared guacamole, and hand-diced tomatoes.

2 large toasted tortillas stuffed with pulled chicken, Monterrey Jack and cheddar cheese, diced poblano and hatch green chilies, and sauteed onions. Served with sour cream, freshly prepared guacamole, and hand-diced tomatoes.

2 large toasted tortillas, Monterrey Jack and cheddar cheese, diced poblano and hatch green chilies, and sauteed onions. Served with sour cream, freshly prepared guacamole, and hand-diced tomatoes.

A true Carlos original: tasty pulled chicken, creamy cilantro-lime rice, crunchy Southwestern croutons, and your favorite chili con queso - all wrapped in a warm, grilled flour tortilla and served with cantina fries. Add grilled fajita chicken for an additional charge.

A seasoned ground beef enchilada, a cheese and onion enchilada, and a ground beef taco.

A ground beef, bean and cheese burrito, a cheese and onion enchilada, and a seasoned ground beef taco.

A ground beef, bean and cheese burrito, a cheese and onion enchilada, a ground beef enchilada, and a ground beef taco.

An apportunite to try 3 different sauces, 3 different fillings, and get a tostada to boot. A Mexican beef brisket chimichanga with red enchilada sauce, a pulled chicken enchilada with poblano cream sauce, a ground beef enchilada with cheese enchilada sauce, and a ground beef and bean tostada.

A 5 items combo: a pulled chicken enchilada and beef brisket enchilada, both with cheese enchilada sauce, and a ground beef enchilada with red enchilada sauce plus a pulled chicken flauta and a brisket flauta with cheese sauce for dipping.

12 mini sopapillas created to shake things up.

regular.

regular.

Comes with ice cream and hot fudge.

Tender pieces of marinated chicken breast with butter garlic sauce. Served with 2 sides.

Chipotle-basted shrimp blended with poblano cream and diablo sauce. Served with 2 sides.

Rotini pasta mixed with sauteed veggies, Carlos diablo sauce and Monterrey Jack. Mildly spicy.

1 enchilada, grilled mahi and shrimp along with Monterrey Jack. Topped with 2 of our signature sauces - poblano cream and Diablo sauce.

1 enchilada, pulled chicken and cheese covered with poblano cream sauce.

Pulled chicken, Monterrey Jack covered with cheese enchilada sauce and topped with crema fresca. Add grilled fajita chicken for an additional charge.

1 piece. Mahi-mahi filet grilled in lemon butter and wrapped in your choice of 2 soft corn or flour tortillas, with crema fresca and pico de gallo. Lite.

1 piece. Carlos' signature pulled chicken, fresh cilantro, drizzled in tangy fiesta ranch dressing.

Your choice of 2 sides.

Soft ground beef taco.

A favorite. Seasoned Ground Beef in soft flour tortillas or crispy corn shells (mix and match, 12 total), with cheese, sour cream, lettuce & tomatoes. Served with Fiesta Ranch Taco Sauce.

Grilled Fajita Chicken Breast in soft flour tortillas or crispy corn shells (mix and match, 12 total), with cheese, sour cream, lettuce & tomatoes. Served with Fiesta Ranch Taco Sauce.

A Carlos favorite ready for a hungry table. Grilled Fajita Chicken and rotini pasta mixed with sautéed green pepper & onions and our Diablo sauce. Topped with Monterrey Jack, tomatoes, chives and sour cream. Mildly spicy.

The Original Carlos Sancho Especial served family style. Seasoned Ground Beef, cheese, lettuce and tomatoes with layers of tortillas and covered with Cheese Enchilada sauce and topped with Crema Fresca, tomatoes and chives.

Our Famous Chicken Picado. Take out a pan of marinated Chicken Breast with Butter Garlic Sauce, sautéed green pepper & onions and melted Monterrey Jack. Topped with tomatoes & chives. Served with flour tortillas.

One of our most popular dishes served family style. Pulled Chicken and Monterrey Jack with layers of tortillas, covered in Cheese Enchilada sauce and topped with Crema Fresca and chives.

One of our most famous enchiladas dished to tame the heartiest appetites. Pulled Chicken and cheese, layered with tortillas and covered with our famous Poblano Cream sauce.