Catfish served w/ two sides choice of bread
Fried whiting two sides choice bread
Three Juicy smoked rib two sides choice breead
1/2 lb Smoke beef brisket two sides choice of bread
1/2 lb Slow Smoked Pulled Pork two sides choice of bread
With fries and juice box.
Smoked ribs 2 pieces, 1/4 lb pulled pork and smoked whole chicken wings 2 pieces 2 sides.
Smoked ribs, 1/2 slab, smoked 1/2 chicken.
Smoked ribs slab, smoked whole chicken 6 large sides
Juicy smoke sausage link
Juicy Smoked Sausage served with a bed of Fries
Succulent North Carolina Style Pulled Pork slow cooked for 10 hours
Succulent North Carolina Style Pulled Pork slow cooked for 10 hours served with mouth watering crunchy home made Coleslaw and Special season coated French Fries
Louisiana Style Jambalaya Seasoned to perfection cook with succulent shrimp, andouille sausage, green, red pepper
Priced per person. Includes your choice of meat, 2 sides, and BBQ sauce.
Priced per person. Includes your choice of 2 meats, 2 sides, and BBQ sauce.
Priced per person. Includes your choice of 3 meats, 2 sides, and BBQ sauce.
Priced per person. Includes pulled pork and your choice of 2 sides. Served with buns and BBQ sauce.
Priced per person. Includes pulled chicken and your choice of 2 sides. Served with buns and BBQ sauce.
Penne pasta, vegan meatballs, red bell pepper, green bell pepper, and onions with red tomato sauce. Number one seller.
Tomatoes, green peppers, red peppers, onions, broccoli, cauliflower, carrots, zucchini, yellow squash, mozzarella cheese, ricotta cheese, basil, and Italian herbs and spice in a tomato base sauce.
Penne pasta with chicken, sun-dried tomatoes, green peppers, red peppers, onions, broccoli, cauliflower, carrots, zucchini, yellow squash, and carrots in pesto Alfredo sauce.
Penne pasta with shrimp, sun-dried tomatoes, green peppers, red peppers, onions, broccoli, cauliflower, carrots, zucchini, yellow squash, and carrots in pesto Alfredo sauce.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
If your lunch is more than 45 minutes long, a chafing dish keeps the food hot for an hour or more.