Celadon Thai Cuisine

Thai marinated chicken, skewered and grilled, served with a tangy peantu sauce

Minced chicken & shrimp dumpling topped with crab meat and served with a sweet soy dipping sauce

Minced chicken, shitake musrhoom, and cellophane noodles, deep fried served with sweet chili sauce

Julienned shitake mushroom, carrots, cabbage and cellophane noodles, deep fried served with a sweet chili sauce

Golden fried tofu triangles served with sweet and sour dipping sauce, topped with ground peanuts

Thin rice paper rilled with lettuce, avocado, tofu, cucumber, seasoned rice noodles, mint and cilantro, accompanied with a peanut and a plum sauce

Marinated oven dried beef, fried perfection, served with tha sriracha sauce

Crisp green papaya, grape tomatoes, green beans, roasted peanuts, tossed with a hot chili lime dressing and topped wih grilled shrimp

Minced chicken tossed with roasted chili peppers flakes, shallots, mint, scallions, roasted ground rice and lime jucie

Marinated and grilled flank steak, tossed with red onion, mint leaves, roasted chili pepper flakes, roasted ground rice, cilantro and lime juice

Poached tiger shrimp, sea scallops, squid and mussels tossed with lemongrass, red onion, celery leaaves and a hot chili lime dressing

Poached cellophane noodles, tossed with shrimp, minced chicken, red onions, scallion, cilantro and fresh squeezed lime juice

Fresh mixed greens with grape tomatoes, shredded carrots and choice of sesame ginger or peanut dressing

Classic thai hot and sour chicken broth with lemongrass, kaffir lime leaves, straw mushrooms and red chili peppers. Choice of shrimp or chicken

Tender sliced chicken and straw mushrooms served in a spicy sour infused coconut milk, intensely flavored with galanga, lemongarass, and kaffir lime leaves

Egg wontons fileld with marinated minced pork, served in a flavored chicken broth topped with scallions and cilantro

Silky tofu with napa cabbage and cellphine noodles in flavored chicken broth

Thai style fried rice with eggs, tomatoes, scallions and onions

Fried rice with basil, garlic and hot chili peppers

Stir fried rice noodles with peantus, scallion, eggs, tamarind sauce and bean sprouts

Stir fried flat rice noodles with hot chili peppers, sweet bell peppers and thai basil

Stir fried flat rice noodles with thai broccoli, eggs and sweet soy sauce

Stir fried cellophane noodles with eggs, carrots, celery, baby corn, napa cabbage, mushroom, tomatoes, and scallionsin a light brown sauce

Spicy green curry with fresh chili, bamboo shoots, thai eggplants and basil in coconut milk

Spicy red curry with fresh chili, bamboo shoots, thai eggplants and basil in coconut milk

Thick panang curry with ground peanuts, topped with coconut milk and kaffir lime leaves

Massaman curry with poached potatoes, onions, and peanuts in coconut milk

Sauteed with chili garlic sauce, sweet bell peppers and fresh basil leaves

Sauteed with string beans, sweet bell peppers, and kaffir lime leaves in thai chili paste

Sauteed with fresh gingers, mushroom, onions, scallions in black bean ginger sauce

Sauteed with garlic and black pepepr sauce, served with steam mixed vegetables

Sauteed vegetable medley in a light brown sauce

Sauteed thai broccoli with fresh garlic and black pepper sauce

Satueed thai eggplants with garlic chili bean sacue and thai basil

Stir fried rice noodles with mixed vegetables, fried tofu, crushed peantus, green onion, tamarind sauce and bean sprouts

Cellophane noodles stir-fried with fried tofu, onions, celery, snow peas, baby corns, grape tomatoes with a light brown sauce

Stir freed thick rice noodles with fried tofu, hot chili peppers, sweet bell peppers and thai basil

Deep fried tofu stir fried with fresh ginger and black bean sauce

Stir fried mixed vegetables and fried tofu in a light galric sauce

Mixed vegetables sauteed with spicy chili sauce, basil leaves, sweet bell peppers and garlic

Spicy green curry with fresh chili, fried tofu, eggplant and basil leaves in coconut milk

Fried tofu, sauteed with basil leaves and sweet bell pepper in chili sacue

Sliced fresh eggpalnts sauteed with spicy chili sauce, sweet bell peppers and basil leaves

Thai style fried rice with mixed vegetables, fried tofu, tomatoes, scallions and onions