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The Passport Restaurant and Lounge
8 wings tossed in hot sauce and served with celery sticks and your choice of cool ranch or blue cheese for dipping.
8 wings served with celery sticks and ranch dressing.
Served with warm marinara sauce.
Breaded onion petals served with a spicy bistro sauce.
Tortillas stuffed with chicken, cheese, chopped onion, served with shredded lettuce, pico de gallo and sour cream. Also served vegetarian style.
4 gulf shrimp served with cocktail sauce and lemon wedge.
6 lightly breaded and fried chicken tenderloin, served with honey mustard for dipping.
Basket of lightly fried onion petals served with bistro sauce.
This southern favorite is lightly seasoned and fried, served with a zesty mustard sauce for dipping.
Choose your choice of 3 from the following: onion rings, cheesesticks, quesadilla, fried pickles, onion petals, chicken tenders.
Lettuce, tomato, cucumber, bacon, cheddar cheese, sliced onion and croutons.
Chopped romaine, garlic croutons and Parmesan cheese.
Seasoned salmon served atop chopped romaine, garlic croutons and topped with Parmesan cheese.
Seasoned chicken served with chopped romaine, garlic croutons and Parmesan cheese.
Grilled chicken strips sauteed with Andouille sauce and served over penne pasta with Alfredo sauce.
Sauteed seasonal vegetables tossed with fettuccine and a light garlic butter cream sauce.
Shrimp sauteed in white wine and garlic then tossed with fettuccine.
Angel hair pasta with sauteed spinach and roasted peppers tossed in our garlic butter cream sauce.
Succulent grilled shrimp atop fettuccine pasta and finished in our creamy Alfredo sauce enhanced with sundried tomatoes.
Angel hair pasta topped with our homemade meat sauce.
8 oz. tender burger served with American cheese, lettuce, tomato, onion and pickle. Served on a kaiser roll.
8 oz. tender burger topped with cheddar cheese, BBQ sauce, bacon and onion ring. Served on a kaiser roll.
Grilled ham with your choice of American, Swiss or cheddar cheese. Served on white or wheat bread.
6 oz. grilled chicken breast served with lettuce, tomato, onion and pickle. Served on a kaiser roll. Add cheese and extras for an additional charge.
Turkey, ham, bacon, Swiss, American, lettuce, tomato, and mayonnaise. Served on toasted white or wheat.
6 oz. boneless breast grilled and topped with ham, Swiss cheese, served with lettuce, tomato and pickle. Served on a kaiser roll.
Loaded with fresh plump sauteed mushrooms and topped with melted Swiss cheese.
Garnished with sizzling smoked bacon, provolone cheese, crisp lettuce, fresh tomatoes and mayonnaise.
Marinated in teriyaki sauce and topped with grilled pineapple, cheddar cheese, lettuce, tomatoes and mayonnaise.
Tender chicken breast marinated in teriyaki sauce and topped with grilled pineapple, cheddar cheese, lettuce, tomatoes and mayonnaise.
Chicken breast topped with cheddar cheese, BBQ sauce, bacon and onion ring. Served on a kaiser roll.
8 oz. tender steak with classic steak house flavor.
A juicy, tender 8 oz. sirloin with classic steak house flavor.
6 oz. salmon served with lime butter sauce.
6 oz. salmon served with lime butter sauce.
Grilled chicken in a teriyaki sauce, served with roasted veggies and rice.
Roasted vegetables in a curry sauce served over rice.
Smoked and seasoned baby back ribs served with fries and cole slaw.
Roasted vegetables in a teriyaki sauce served over rice.
Lightly breaded and fried flounder filet, large butterfly shrimp, calamari, french fries and served with a side of cole slaw.
8 oz. sirloin accompanied with 6 fried shrimp.
Freshly baked housemade brownies warmed and served with vanilla ice cream, topped with whipped cream and chocolate sauce.
Slice of freshly baked old fashioned old fashioned cheesecake garnished with whipped creme.
The taste of summer all year long, buttery pound cake topped with strawberry topping and finished with whipped cream.
An old fashion dessert, buttery cake enhanced with a sweet pineapple ring and a creamy brown sugar sauce. Ala mode for an additional charge.
Chocolate lover's dream, dense and rich chocolate cake warmed with fudge oozing from the center, topped with whipped cream. Ala mode for an additional charge.
4 sample sizes of our creamy chocolate mousse, vanilla bean, lemon and orange cream.
Festive and cheesy, this moist spiced pumpkin cake, pumpkin cheesecake and tart cranberries all stacked with walnut cream on a gingersnap shortbread crust.
Moist pumpkin bundt soaked with a buttery orange glaze, filled with spiced cream and drizzled with caramel. Ala mode for an additional charge.
Menu for The Passport Restaurant and Lounge provided by Allmenus.com
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