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Food Fanatics Kitchen
Smoked pork belly, homemade BBQ, apple butter, applewood smoked bacon.
Jumbo lump crab, pickled vegetables, sun-dried tomato chutney.
Organic beets, artisan blue cheese, arugula and candied walnuts.
Olive tapenade, Caprese salad and artichoke hearts.
Homemade marinara.
Jalapeno, smoky bistro sauce.
Smoked trout, cream cheese, onions, garlic, capers and grilled baguette.
Wild mushroom.
Organic tortilla chips, homemade chili, lettuce, tomato, green onion, jalapeno, cheese and sour cream.
Buffalo, moonshine bbq, spicy asian or jalapeno mango celery and ranch or blue cheese.
Dry sherry, old bay.
Roma tomatoes, basil.
Angus Beef, home-made pimento cheese, lettuce and pickles.
Peppercrusted angus beef, bacon, blue berry chutney, blue cheese and pickle
Homemade quinoa and bean patty, pickled kale, lettuce, tomato and pepper jack cheese.
Jumbo lump crab, lettuc, tomato, pickled vegetables, toasted sesame bun and citrus.
Grilled chicken breast, avocado, lettuce, tomato, and mayo.
Mixed green, tomato, cucumber, red onion, and cucumber.
Mixed green, tomato, cucumber, carrots, red onion and cheese
Romaine lettuce / garlic croutons / parmesan cheese
White sauce, roma tomatoes, fresh mozzarella, basil and olive oil drizzle.
Tomato sauce, mozzarella blend, red onion, green pepper, kalamata olives, feta cheese, oregano and tzatziki drizzle.
White sauce, mozzarella blend, artichoke hearts, organic spinach, roasted bell pepper and caramelized onions.
Seasonal vegetables, tomato sauce, mozzarella blend, oregano and balsamic reduction.
White sauce, mozzarella blend, sliced pickles, pickled vegetables and pickled jalapeno.
White sauce, mozzarella blend, grilled buffalo chicken and ranch drizzle.
Tomato sauce, mozzarella blend, pepperoni, sausage, ham and bacon.
Tomato sauce, spiced beef, pico de gallo, jalapeno, mexican cheese blend and cilantro.
Tomato sauce, korean shredded short ribs, mozzarella blend, pickled vegetables and serrano peppers.
Bacon onion marmalade, mozzarella blend, bacon, green apple, goat cheese and arugula.
Fettuccini, creamy vodka sauce, parmesan, and basil.
Seared salmon, citrus burre blanc.
Lump crab, roasted garlic and red pepper aioli.
Kentucky bourbon barrel braised short ribs, bourbon sauce.
Seasonal vegetables, tomatoes and polenta.
Menu for Food Fanatics Kitchen provided by Allmenus.com
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