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The Regency Room
Enjoy sliced seasonal fruits, yogurt and granola, selection of cereal and basket of muffins, breakfast breads and biscuits, served with juice and coffee or tea.
Mixed berries with side of butter, brown sugar.
Contains nuts, low fat yogurt, fresh fruit, local jam, honey.
Mandarin oranges, blueberry, kiwi, banana, strawberry, mango, mint, honey.
Gluten free without toast. Pork or turkey bacon, ham, pork sausage with breakfast potato, choice of toast, house-made seasonal jam.
Bacon, peppers, onion, potato cake, havarti cheese Spicy hollandaise sauce.
French bread, vanilla bourbon maple syrup, powdered sugar.
White stone ground grits, bacon, poached egg, cheddar cheese, butter, green onions.
Gluten free without toast. Andouille sausage, peppers, pork or turkey, bacon, ham, pork sausage, spinach, onion, mushroom, tomato, cheddar, Swiss. Served breakfast potato, choice of toast, house-made seasonal jam.
Powdered sugar, house-made seasonal jam, mixed berries, whipped cream, vanilla bourbon infused maple syrup.
Powdered sugar, house-made seasonal jam, mixed berries, whipped cream, vanilla bourbon infused maple syrup.
Poached eggs, toasted biscuit, pulled pork, cajun hollandaise Sauce, breakfast potato.
Scrambled eggs, chopped andouille sausage, pepperjack cheese, pico de gallo.
Spiced sherry cream, a touch of chesapeake, lump crab garnish.
Our traditional classic.
Shredded chicken, buffalo sauce, red onion, marbleu cheese, sour cream, celery.
Mango cucumber slaw, lime avocado crema.
Artisan crust, tomato puree, fresh mozzarella, torn basil.
Country loaf white bread.
Corn dusted kaiser.
Mizuna greens, avocado, radish, rustic strawberry balsamic vinaigrette.
Arugula, balsamic, olive oil, micro basil, sea salt, grilled rustic bread.
Romaine, green leaf lettuce, crispy grilled bread, shaved parmesan, house-made caesar dressing.
Garden greens, turkey, bacon, tomato, boiled egg, avocado, Swiss cheese, blue cheese crumble.
Red and green cabbage, carrot, mandarin oranges, hearts of palm, snow peas, almonds, sesame ginger vinaigrette.
Paleo friendly. Chopped romaine & green leaf lettuce, traditional tuna salad, cottage cheese, olive oil tomato, green bean, mixed olives, avocado, hard boiled egg.
Mix greens, cherry tomato, avocado, red onion, creamy shrimp salad.
Salami, pepperoni, turkey, provolone cheese, cherry peppers, lettuce, tomato, philly roll, garden herb vinaigrette.
Melted blue cheese, applewood bacon, crispy onion, branded toasted pretzel bun.
Sweet au jus onions, pulled chicken, Swiss cheese, roasted garlic aioli, toasted hoagie roll.
Turkey, virginia ham, salami, Swiss, lettuce, tomato, dijonnaise, smoked bacon, toasted wheat bread.
Branded toasted pretzel bun, lump crabmeat, chesapeake spice, remoulade.
Seasonal greens, cherry tomatoes, cucumber, red onion, carrot, hearts of palm, mixed olives, dressing.
Seasonal fruit, melons, berries.
Chipotle aioli.
Our traditional classic.
Spiced sherry cream, a touch of chesapeake, lump crab garnish.
Pepper jam glaze, spring onion, sesame seed.
1/2 doz., citrus mignonette, chipotle cocktail sauce.
Slow-braised, caramelized fuji apples, brandy cream, micro-arugula.
Tender baby greens, grape tomato, red onion, sliced cucumber, goat cheese, sunflower seed.
Traditional chopped romaine, parmesan, herbed croutons, Caesar dressing (contains seafood).
Our unique large crab cake, chesapeake spice, apple wood smoked bacon corn chowder.
Aged white cheddar" byrd mill" grits, crispy buttermilk cornmeal okra, old bay butter gravy.
Garlic broccolini, truffle potato cake, bearnaise.
Strawberry taragon salsa, herb risotto, citrus butter sauce.
Sweet potato, pancetta sprouts, brandy butter pan jus.
Herb marinated, garlic broccolini, rich pan sauce.
Summer squash, tomatoes, asparagus, mushroom, fresh basil. Alfredo or marinara.
Orange-rosemary sorbet, toasted cornmeal biscotti.
Bittersweet ganache, mint oil, chocolate sorbet.
Creme anglaise, cherry sauce, cherry-marzipan ice cream.
Menu for The Regency Room provided by Allmenus.com
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