Table Fifty
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Table Fifty
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Salads and Soups
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Chef Salad $9.00
Served with ham, turkey, cheddar and swiss.
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Grilled Chicken $10.00
Shirmp or salmon caesar
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Caribbean Chicken Salad $8.00
Served with pecans, grapes and a hint of curry
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Cobb Salad $11.00
Served with blue cheese, chicken, bacon, avocado, egg and tomato
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Chopped Greek Salad $10.00
Served with feta, peppers, olives, cucubmers and tomatoes with your choice of grilled chicken or sauteed shrimp
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Soup and House Salad $8.00
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Crab Bisque or Soup Du Jour $4.00+
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SandwichesAll sandwiches served with house made potato chips. Add caesar salad, house salad or soup for $2.00 or substitute other sides for $1.50.
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Table 50 Grilled Cheese $7.00
Havarti, cheddar, gruyere, bacon and tomato on wheat.
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Buffalo Chicken Sandwihc $8.00
Grilled chicken wtih buffalo sauce, rnach, lettuce and tomato
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Crab Melt Sandwich $10.00
Lump blue fin crab meat, tomato and white cheddar on a hoagie
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Grilled Chicken Club $9.00
Drunken goat cheese, caramelized onion, apple, spinach, whole grain mustard sauce.
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Certified Angus Burger $9.00
Half pound of house ground beef with cheddar, lettuce onion, mayo, tomato
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Chicken Salad Sandwich $8.00
Served with lettuce and tomato on a croissant.
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Ei Fidel Cuban Sandwich $8.00
Roast pork, ham, swiss, pickles and mustard.
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Crabcake Sandwich $10.00
Tarragon remoulade, lettuce and tomato on a kaiser
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Big Boy Sandwich $7.00
Ham, swiss, lettuce, tomato and thousand island on a kaiser.
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Grilled Salmon $12.00
Horseradish dill sauce, lettuce, tomato and havarti on a kaiser
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The No Name $9.00
Turkey, cheddar, bacon, slaw and russian dressing on a kaiser
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Turkey Ham Club $9.00
Toasted wheat, cream cheese, bacon, lettuce, tomato, onion
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The Butterball $8.00
Turkey, baocn, havarti on a croissant with whole grain honey mustard
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The VA Gentleman $8.00
Roasted pork medallions, caramelized onions, caramelized apples, white cheddar with dijon mustard on a kaiser.
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Pasta and Small Plates
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Blackened Chicken $10.00
Served with fettuccine, artichokes and diced tomaotes.
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Fettuccine $7.00
Served with traditional alfredo sauce. Add chicken or shrimp $12.00
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Tomato Vodka Sauce $10.00
Served with italian sausage over fusilli pasta
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Side Items
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Hand Cut French Fries $3.00
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Sauteed Vegetables $4.00
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Collard Greens $4.00
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Mac and Cheese $4.00
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Extra dressing $0.50
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Starters
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New Orleans Style BBQ Shrimp $10.00
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Maryland Style Hot Crab Dip $11.00
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Seared Jumbo Sea Scallops $15.00
In parmesan armagnac cream sauce
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Prince Edward Island $10.00
Mussels in white wine saffron broth
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Table 50 Charcuterie and cheese $12.00
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Sweet Potato Gnocchi $10.00
Smoke gouda cream sauce, caramelized onions and bacon
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Ancho Chili Rubbed Pork Belly $11.00
Jalapeno and fennel chow chow, orange marmalade
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White Sauce Flat Bread $10.00
Served with prosciutto, asparagus, caramelized onioons, mushrooms and mozzarella
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Soups and Salads
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Crab Bisque $7.00
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Herb Baked Goat Cheese Salad $7.00
Served with spiced pecans, apple and dried cherries.
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Classic Caesar $7.00
Served with parmesan crostini and roasted garlic
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Mixed Greens House Salad $6.00
Served with roasted red pepper and sunflower seed garnish.
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Roasted Beets Salad $8.00
Over baby arugula with walnuts, shaved parmigiano reggiano and balsamic vinaigrette.
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Bibb Lettuce Wedge $8.00
Buttermilk bleu cheese, apple wood smoked bacon and sun blistered tomatoes.
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Pastas
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Cavatappi in Vodka Tomato Sauce $18.00
Served with sweet italian sausage.
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Shrimp Scampi Over Angel Hair Pasta $22.00
Served with basil, roasted tomatoes and red pepper flake
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Chicken and Shiitake Mushroom $21.00
In shery and gorgonzola cream sauce over cavatappi pasta.
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Shrimp and Scallops $25.00
Over angel hair pasta in a parmigiano reggiano, armagnac cream sauce.
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Main Courses
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Certified Angus Beef 8oz Filet Mignon $36.00
Served with roasted shallot and gruyere potato cake, sauteed asparagus and sauce bearnaise
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Grilled Salmon Over fire Roasted Vegetables $26.00
Garlic mashed potatoes and chicago butter sauce
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Southern Fried Buttermilk Chickne Breast $21.00
Served with whtie BBQ sauce, garlic mashed potatoes and collard greens.
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Rosemary Roasted Chicken Breasts $26.00
Served with garlic mashed potatoes, asparagus and a natural jus
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Low Country Shrimp and Grits $25.00
Served with tasso ham and crab meat over white cheddar grits.
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Blackened Ahi Tuna over Andouille Sausage $27.00
Crawfish risotto cream sauce with vegetable garnish.
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Inner Harbor Crab Cakes $22.00+
Served with julienne vegetables, white cheddar grits and a saffron and kemon beurre blanc.
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Vegetarian Entree $18.00
Table 50 spankopita wtih red pepper aioli and a greek salad
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Table Fifty House Ground Burger $14.00
Truffle buttered kaiser, wisconsin cheddar, charred shallot mayo, lettuce, tomato, onion and gaufrettes.
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Duo of Duck $32.00
Confit of leg and seared breast with herbed spaetzle and a fig gastrique.
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Rack of Lamb $35.00
Over brussel sprout hash with a port wine demi glace
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A La Carte Items
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Crab Cake $13.00
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Roasted Garlic Mashed Potatoes $5.00
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Sauteed Asparagus $6.00
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Risotto $6.00
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Crawfish and Andouille Risotto $12.00
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Jumbo Lump Crabmeat $11.00
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Sauteed Vegetables $6.00
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Shrimp Skewer $10.00
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Collard Greens $5.00
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Three Cheese Mac and Cheese $6.00
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Sauteed Garlic Spinach $5.00
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Truffle Gaufrette Potatoes $5.00
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Desserts
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Chocolate Mousse Torte $6.00
Served with english toffee
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Creme Brulee $6.00
Chocolate espresso or grand marnier
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Bread Pudding $6.00
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House Made Ice Cream $5.00
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Beverages
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Coke $2.25
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Diet Coke $2.25
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Sprite or Ginger Ale $2.25
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Iced Tea $2.00
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Sweetened or Unsweetened $2.00
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Espresso $3.50
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Cappuccino $4.50
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Menu for Table Fifty provided by Allmenus.com
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