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The Box
Homemade pastry shells filled with onions and beef served on yogurt, and topped with carrots, yellow split peas, and beef sauce.
Fried pastry, stuffed with ground beef, chick peas, and herbs.
Clay-oven baked pastry stuffed with scallions, choice of chopped leek or potato, and herbs, served with a side of homemade yogurt.
Afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce.
Diced cucumbers, tomatoes, onions, and herbs in fresh lemon juice.
Tossed garden vegetables, topped with your choice of dressing.
Soup with meat balls, peas, kidney beans, tomatoes and sour cream served with nana.
Lettuce, tomato, red onion, feta cheese, black olives and olive oil.
Lettuce, tomato, cucumber, red onion, avocados, grill strips of boneless chicken breast and grill shrimps.
Lettuce, tomato, cucumber, and onion.
Chunk of lamp with Afghan bread, lettuce, tomatoes, onion, and afghan special sauce.
Chunk of shami with Afghan bread, lettuce, tomatoes, onion.
Hummus, grill eggplant, avocado, roma tomatoes jam, red onionsand watercress, on whole wheat bread.
Lettuce, tomatoes, onion, mustard, ketchup, and mayo on a Kaiser bun.
Chunk of chicken with Afghan bread, lettuce, onion, cucumber, and afghan special sauce.
Lettuce, tomatoes, onion, mustard, ketchup, and mayo on a Kaiser bun.
Comes with 2 slices of whole wheat toast.
Comes with 2 slices of whole wheat toast.
Ball of falafel, on pita, or veggie wrap, with onion, lettuce, tomatoes, jalapenos, and tahini sauce.
Lettuce, tomatoes, onion, mustard, ketchup, and mayo on a Kaiser bun.
Beef hot dog with mustard, onion and ketchup on a hot dog bun.
Chunk of gyro Afghan bread, lettuce, tomatoes, onion.
Grill chopped chicken, grilled onion and pepper, lettuce, tomatoes, provolone cheese, and in house mild spicy mayonnaise sauce on a whole sub roll.
Grill tender chopped slices of ribeye steak, sauteed onion, pepper, lettuce, tomatoes, provolone cheese, mayonnaise, oil and vinegar on a whole sub roll.
Grill onion, red sweet bell pepper, black olives, cabbage, mushrooms, carrots, melted cheese, lettuce, tomatoes and mild spicy mayonnaise sauce on a whole sub roll.
Combination of kadu (sauteed pumpkin), subzi and bouranee banjul served with qaubili Palau (seasoned rice).
Combination of platter of bouranee Banjul, subzi and kadu (sauteed pumpkin) served with non (Afghan bread).
Scallion-filled dumplings topped with fresh homemade yogurt and mixed vegetable sauce sprinkled with dried mint.
Balls of falafel, hummus, lettuce, tomatoes, jalapenos, and tahini sauce.
Fried chicken wings spicy or mild, (5) whole wings with sweet potatoes fries or housemade chips.
Grill slice gyro meat, lettuce, tomato, grill onion, peppers, jalapenos and cucumber sauce.
Hummus with olive oil, olives and dusting of paprika served with warm pita bread.
Grill chunk of boneless chicken breast, tomatoes, lettuce, grill onion, sweet red bell peppers and cucumber sauce.
Falafel balls (5 pieces.) and pita bread.
Tomato, onion and green peppers.
Seasoned rice with meat sauce and choice of chicken or lamb kabob.
Boneless pieces of chicken breast, marinated in special herbs, and spices, broiled on skewers over charcoal.
Grounded lamb mixed with chopped onions, green pepper, egg yolk, and special dried hot pepper and seasoning.
One skewer of each chicken and shami or lamb.
Chunk of tender lamb, marinated in special spices, and garlic, broiled on skewers over charcoal.
Piece of boneless chicken legs, marinated in special herbs, and spices, broiled on skewers over charcoal.
Piece of bone-in chicken breast, marinated in special herbs, and spices, broiled on skewers over charcoal.
Seasoned ground beef, broiled on skewers over charcoal.
Baked chicken with parsley, garlic, turmeric, special spices, in creamy gravy sauce.
Breaded trout with grill potatoes, peppers and onions.
Butterfly hand breaded shrimps, dipped in special spices and fried to a golden brown.
Grill boneless fillet salmon, grill on an open grill with olive oil, a mixture of herb and spices and served with tamarind sauce.
Delicately seasoned pieces of tender lamb with rice served with meatball sauce.
Specially-seasoned spinach sauce, served with white rice.
Homemade pastry shells filled with onions and beef, served on yogurt and topped with yellow split peas and beef sauce.
Afghan ravioli filled with leeks and served on yogurt-mint, topped with ground beef sauce.
Tender chunks of lamp under a heaping portion of seasoned rich topped with fried sweet carrot strips and raisins, served with korma (potato, spinach or dal).
Homemade yogurt.
Afghan meat sauce.
Chatt.
Afghan bread.
Thin layers of syrup-soaked pastry with walnut topped with ground pistachios.
Cornstarch pudding served chilled and topped with pistachios.
Menu for The Box provided by Allmenus.com
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