A mix od chicken, chorizo, and applewood bacon, topped with refried beans, pico de gallo, sour cream, guacamole, and pickled jalapenos.

Grilled steak or shredded chicken sauteed with onions and bell peppers.

Ground beef or shredded chicken topped with lettuce, pico de gallo and sour cream.

Grilled shrimp with sauteed onions and bell peppers.

One quesadilla filled with beans, cheese, onions, and your choice of grilled chicken or steak with a side of crema salad.

Two quesadillas with your choice of shredded beef or chicken. Served with a side of rice or beans.

One quesadilla stuffed with beans, cheese, onions, and grilled shrimp. Served with a side of crema salad.

Flour tortilla stuffed with grilled chicken and sauteed spinach.

Ground beef burrito and soft taco.

Crispy tortilla chips topped with rice and creamy cheese sauce.

Flour tortilla bowl filled with ground beef or shredded chicken, cheese, beans, lettuce, pico de gallo, and sour cream.

Crispy flour tortilla bowl filled with your choice of grilled chicken or steak, cheese, beans, lettuce, pico de gallo, and sour cream.

Grilled chicken over a bed of shredded lettuce, pico de gallo, cucumbers, avocado, and cheese.

Grilled shrimpand chicken with mushrooms with shredded lettuce, avocado, pico de gallo, and shredded cheese.

Romaine and iceberg lettuce, onions, tomato, avocado, shredded cheese, raspberry citrus vinaigrette. Garnished with crispy tortilla strips.

Our traditional chicken broth with rice, shredded chicken, tortilla strips, with steamed vegetables.

Your combo includes rice, beans, your choice of meat and your choice of preaparation.

Three enchiladas stuffed with carne asada, grilled corn, and onions covered with quesi fresco, sour cream, and our special creamy corn sauce over a bed of rice.

Three corn tortillas stuffed with grilled chicken and spinach topped with a creamy ponlano sauce and queso fresco. Served with a side of rice.

Three chicken enchiladas in a traditional "mole poblano" sauce. Garnished with queso fresco and raw onion. Served with a side of rice.

Three chicken enchiladas topped with a creamy tomatillo sauce and queso fresco. Served with a side of rice.

Two cheese enchiladas with pork carnitas cooked with onions, and bell peppers. Served with a side of rice and beans.

Three corn tortillas, one with chicken, one with beef, and one with cheese. Topped with chipotle sauce pico de gallo and queso fresco. Served with a side of rice.

Supreme combo of four enchiladas, one chicken, one beef, one cheese, and one shredded beef, topped with our enchilada sauce, lettuce, and pico de gallo and queso fresco.

Three enchiladas filled with shredded chicken in a greem tomatillo sauce, topped with queso fresco. Served with a side of rice and guacamole salad.

Two chicken enchiladas with lettuce, pico de gallo, and sour cream, topped with queso fresco. Served with a side of rice and beans.

Grilled chicken breast with broccoli, cauliflower, zuccini, and carrots topped with a creamy cheese sauce. Served with a side of rice and beans.

Grilled chicken breast topped with a creamy spinach and bacon sauce. Served with a side of rice and refried beans.

Two fried shredded chicken wraps topped with cream cheese sauce. Served with a side of rice and refried beans.

Grilled chicken breast topped with chorizo and drizzled cheese sauce. Served with a side of rice and beans.

Marinated chicken breast topped with grilled mushrooms, onions, and our classic cheese, and ranchero sauce. Served with rice and beans.

Grilled chicken breast served over Mexican rice and cheese sauce.

Grilled Chicken breast topped with grilled onions and cheese. Served with a side of rice and beans.

Light crispy and fresh, these scrumptious Baja fish tacos are loaded up with beer-battered white fish, tangy citrus slaw, and a spicy garlic-lime sauce are a delicious take on a classic west coasr beach favorite.

Flour tortillas stuffewd with grilled shrimp cheese and pico de gallo.

Corn tortillas with grilled chicken with tomato cilantro, shredded cheese, avocado, and tomatillo sauce on the side.

Corn tortialla swith grilled steak topped with onions and tomatillo sauce on the side.

Corn tortillas with grilled pork marinated in a pineapple adobo topped with cilantro, onion, and tomatillo sauce on the side.

Corn tortillas with sauteed shrimp, onion, and tomato in a lobster bisque topped with shredded cheese, and cilantro.

You choice of flour or corn tortillas filled with grilled tilapia filet, topped with red cabbage and creamy chipotle sauce.

Grilled tender sliced chicken.

Grilled tender sliced steak.

Mixed tender sliced chicken and steak.

Grilled steak, chicken, and shrimp.

The perfect mix of beef, chicken, shrimp, and pork. Comes with two side plates.

Grilled chimichurri steak topped with grilled onions. Served with a side of tostones, pico de gallo, and rice.

Grilled steak topped with jalapenos, pico de gallo, and cheese dip. Served over a bed of french fries.

A traditional feast! A hot volcanic stone bowl with a skillet filled with a juicy rib-eye steak, chicken breast, grilled shrimp, poblano peppers, pineapple, and cheese sauce. Served with a side of rice and beans. accompanied by flour tortillas.

Grilled pineapple stuffed with chicken, steak, peppers, and onions with cheese sauce. Served with a side of rice accompanied by flour tortillas.

Tender rib-eye steak served with a side of rice and beans accompanied with pico de gallo and flour tortilla.

Your choice of 10 oz T-Bone steak or a grilled chicken breast topped with shrimp, mushrooms, onions, and peppers. Drizzled with our cheese sauce. Served with a side of riceand beans accompanied with tortillas.

Grilled 10oz T-Bone steak topped with chorizo drizzled with cheese sauce. Served wtih rice and beans accompanied with tortillas.

Exquisite pork confit cooked in a citrusy beer and garlic infused lard and grilled onions. Served with a side of pico de gallo, rice, beans, and tortillas.

A delicious combo of grilled chicken breast and steak. One chicken enchilada with a side of pico de gallo. Served with rice, beans, and flour tortillas.

Sauteed shrimp in garlic mojo sauce, onions, tomato, and fresh avocado. Served over rice and topped with cilantro fresco.

Grilled shrimp over a bed of rice and cheese sauce.

Two flour tortillas, fried or soft, filled with shrimp and carb meat drizzled with a cheese sauce, lobster bisque and sour cream. Served with a side of rice and beans.

White fish filet with fresh grilled shrimp, mushrooms, spinach, and roasted peppers in a delicious white wine sauce. Served with a side of rice.

White fish fillet and shrimp topped with a lobster bisque. Served with a side rice and pico de gallo.

Delicious pan sauteed pasta with shrimp onions and peppers in a chipotle and roasted corn sauce topped with cilantro and shredded cheese.

Grilled shrimp with mushrooms, onions, poblano peppers, squash, and zucchini. Topped with creamy cheese dip. Served over a bed of rice.

Cold cooked shrimp with fresh orange and lime juice, tomato cocktail sauce, hot sauce, onions, cilantro, tomato, and avocado chunks. Served with crackers.

4 oz.

2 oz.

3 pcs.

3 pcs.

2 oz.

4 oz.

10" flour tortilla filled with your choice of grilled chicken or steak, onions, rice, and beans. Topped with cheese dip, enchilada sauce, creama y pico de gallo.

Two burritos filled with steak or chicken, onion, drizzled with cheese sauce topped with sour cream. Served with a side of rice and beans.

10" flour tortilla filled with grilled chicken, chorizo, rice, and beans topped with cheese sauce, pico de gallo, and sour cream.

One 10" flour tortilla filled with grilled pork in al pastor marinade, pineapple, and grilled onions topped with cheese dip, tomatillo sauce and pico de gallo. Served with a side of rice and beans.

One flour tortilla stuffed with grilled chicken, rice, beans, and onions topped with a spinach and cheese sauce with sour cream.

One 10" flour tortilla filled with thinly sliced Philly steak with grilled onions, mushrooms, and roasted poblano peppers topped with cheese sauce and sour cream.

Two burritos, one filled with chicken and beans another filled with beef and beans topped with burrito sauce, lettuce, pico de gallo, sour cream, and cheese. Served with a side or rice or beans.

One 10" flour tortilla filled with your choice of grilled steak or chicke, onions, and beans topped with guacamole dip, pico de gallo, and sour cream. Served with a side of rice and beans.

Two flour tortillas fried or soft stuffed with steak or chicken fajitas, onions, tomatoes. bell peppers topped with guacamole, sour cream, queso fresco, and pico de gallo. Served with a side of rixe and beans.

Two flour tortillas fried or soft , filled with shredded beef or chicken, frizzled with a cheese sauce and sour cream. Served with a side of rice and beans.

Two flour tortillas fried or soft, filled with shredded beef or chicken, drizzled with cheese topped with crema salad. Served with a side of beans.

Three corn tr=ortillas filled with spinach topped with a roasted poblano sauce, sour cream, and queso fresco. Served with a side rice.

3 corn tortillas filled with 1 with cheese, 1 with beans, and 1 spinach topped with cheese sauce. Served with a side of rice.

Mixed grilled vegetables served with rice beans and 1 spinach topped with guacamole and pico de gallo, sour cream and flour tortillas.

One 14" vegan tortilla filled with soy meat, black beans, white rice, mushrooms, corn, poblano pepper, onion, vegan gournmet cheese topped with guacamole and pico de gallo.

A bowl filled with soy meat, black beans, white rice, mushrooms, corn, poblano peppers, onion, vegan gourmet cheese topped with guacamole and pico de gallo.

Three corn tortillas filled with grilled soy meat, onion, tomato, mushrooms, poblano peppers, corn, vegan gourmet cheese, and guacamole. Served with a side of white rice and black beans.

Comes with rice and beans.

Served with your choice of rice or beans.

Topped with lettuce, pico de gallo, and a side of rice. garnished with sour cream.

Served with your choice of rice or beans.

Served with two beef tacos.

Topped with lettuce, sour cream, and pico de gallo.

Enchilada, and your choice of rice or beans.

A lunch sized portion of a sizzling skillet with your choice of grilled chicken or steak, onion, bell peppers. Served with a side od rice, refried beans, pico de gallo, sour cream, and tortillas.

One flour tortilla filled with grilled chicken and sauteed spinach, Topped with a creamy spinach sauce, Served with rice and beans.

One burrito filled with grilled chicken or steak sauteed onions topped with cheese sauce and sour cream. Served with rice and beans

One beef or chicken burrito with beans topped with lettuce, sour cream, cheese and pico de gallo, Served with a side of rice or beans.

Lunch sized burrito filled with grilled chicken, chorizo, rice, and beans. Drizzled with cheese, sauce, sour cream, and pico de gallo.

Two corn tortillas filled with sauteed spinach topped with a creamy poblano pepper sauce and queso fresco. Served with a side of rice.

Two chicken enchiladas topped with a creamy tomatillo sauce, queso fresco, and sour cream. Served with your choice of rice or beans.

Two chicken pastor tacos with over easy eggs topped with cheese and cilantro. Served with a side of rice and black beans.

Shredded beef or Cchicken filled flour tortilla, fried or softtopped with sour cream and cheese sauce. Served wtih a side of rice and beans.

Your choice of grilled chicken or steak, rice, black beans, guacamole dip, lettuce, sour cream, and pico de gallo.

Shredded beef or chicken quesadilla with a side of crema salad.

Two enchiladas stuffed with carne asada, grilled corn and onions, covered with cheese, sour cream, and our special creamy corn sauce over a bed of Spanish rice.

Grilled chicken breast with broccoli, cauliflower, zuccini and carrots. Topped with a creamy cheese sauce. Served with a side of rice.

Two chicken enchiladas in a traditional mole sauce. garnished with shredded cheese. Served with rice.

One fried shredded chicken wrap topped with cream cheese sauce. Served with a side of rice or refried beans.

Grilled chicken breast topped with a creamy spinach and bacon sauce. Served with a side of rice and crema salad.