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Lemaire at The Jefferson Hotel
Collection of all snacks.
Champagne mignette, cocktail sauce.
Cornbread, walnut, and raisin relish.
Caesar dressing, white anchovy, parmesan, wood-fired bread.
Virginia apples, pumpkin seed, roasted squash, white balsamic vinaigrette.
Roasted baby beets, arugulam orange supremes, pine nute cream.
Stone ground grits, caramelized onions, house hot sauce.
Polenta cake, wilted spinach, 'nduja.
Sunchoke, baby carrot, mâche, meyer lemon crème fraîche.
Ginger snickerdoodle.
Roasted cherries, valrhona chocolate, cherry sorbet.
Milk chocolate toffee, spiced cider ice cream.
Wine poached pears, vanilla anglaise, meringue.
For sharing. Bourbon pecan praline, caramel,pumpkin seeds.
Flat bread cracker, jam.
Menu for Lemaire at The Jefferson Hotel provided by Allmenus.com
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